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Green apple
Green apple

Coconut
Coconut



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Green apple
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Green apple and Coconut

1 Benefits
1.1 Health Benefits
Cancer prevention, Supports healthy Liver function, Diarrhea treatment, Heart care, Increases metabolic rate, Neutralizes irritable bowel syndrome, Helps Prevent cataract, Prevents constipation, Prevents gall stones, Prevents high blood pressure, Helps prevent Parkinson's disease, Reduces risk of asthma, Treatment of alzheimer's disease
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment
1.1.1 General Benefits
Boosts immune system, Helps in weight loss, Maintains healthy cholesterol level, Whitens teeth
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of acne, Treatment of dark spots, Treatment of puffy eyes
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth, Treatment of dandruff
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips, Vomiting
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting
1.5 Side Effects
Allergic reaction, May consist of poisonous seeds
Allergic reaction, Indigestion, Weight gain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Best if taken as a breakfast (or empty stomach), Don't consume at night and before bed
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
13.81 g24.23 g
Avocado
1 79.18
2.2.1 Fiber
2.40 g9.00 g
Blackberry
0 10.4
2.2.2 Sugar
10.00 g6.23 g
Bilberry
0 63.35
2.3 Protein
0.30 g3.33 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.020.22
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
3.00 mcg0.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.00 mg0.07 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.00 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.10 mg0.54 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.10 mg1.01 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.05 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
3.00 mcg20.80 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
4.60 mg3.30 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.20 mg0.24 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.20 mcg0.20 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
29.00 mcg0.00 mcg
Pineapple
0 834
2.4.13 Choline
3.40 mg12.10 mg
Gojiberry
0 14.2
2.5 Fat
0.20 g33.49 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
107.00 mg356.00 mg
Olive
42 840
2.6.2 Iron
0.10 mg2.43 mg
White Grapefruit
0.06 9
2.6.3 Sodium
1.00 mg20.00 mg
Orange
0 1556
2.6.4 Calcium
6.00 mg14.00 mg
Longan
1 100
2.6.5 Magnesium
5.00 mg32.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.00 mg1.10 mg
Apple
0 2.7
2.6.7 Phosphorus
11.00 mg113.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.00 mg1.50 mg
Apple
0 3.3
2.6.9 Copper
0.00 mg0.44 mg
Apple
0 2
2.6.10 Selenium
0.00 mcg10.10 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
9.00 mg0.00 mg
Watermelon
0 318
2.7.2 Omega 6s
43.00 mg366.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
12.00 mg37.60 mg
Jambul
0 87
2.9 Water Content
85.60 g47.00 g
Gojiberry
0 95.23
2.10 Ash
0.20 g0.97 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
52.00 kcalNA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
48.00 kcal354.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
48.00 kcalNA
Rambutan
0 187
3.5 Calories in Dried Form
243.00 kcal660.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
67.00 kcal443.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
47.00 kcal70.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
200.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
265.00 kcal298.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tree fruit
Tree fruit, Tropical
4.2 Season
All seasons
All seasons
4.3 Varieties
Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)
4.4 Seedless Variety
4.5 Color
Green, Red, Yellow
Brown, Green
4.6 Inside Color
White
White
4.7 Shape
Round
Round
4.8 Texture
Crunchy
Crispy
4.9 Taste
Sweet, Sweet-Sour
Juicy, Sweetish
4.10 Origin
Central Asia, Middle East Asia
America, India
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Loam
Clay, Sand
4.12.2 Soil pH
6-73.5-8.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold
Hot, Humid
5 Facts
5.1 Facts about
  • Apples can be as small as a pea and as big as a pumpkin.
  • There are more than 8000 varieties of apples.
  • Life of an Apple tree can be more than 100 years.
  • Apples contain 25% air, therefore they float in water.
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
Indonesia
5.3.2 Other Countries
Chile, France, India, Iran, Italy, Poland, Russia, Turkey, United States of America
Brazil, India, Philippines, Sri Lanka
5.3.3 Top Importer
Russia
United States of America
5.3.4 Top Exporter
China
Philippines
6 Scientific Name
6.1 Botanical Name
Malus Domestica
Cocos nucifera
6.2 Synonym
Malus Communis or Malus Pumila or Pyrus Malus
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Liliopsida
7.6 Subclass
Rosidae
Arecidae
7.7 Order
Rosales
Arecales
7.8 Family
Rosaceae
Arecaceae
7.9 Genus
Malus
Cocos
7.10 Species
M. domestica
C. nucifera
7.11 Generic Group
Rose
Arecaceae

Difference Between Green apple and Coconut

We might think that Green apple and Coconut are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Green apple and Coconut Facts such as their taste, shape, color, and size are also distinct. The difference between Green apple and Coconut is explained here.

The amount of calories in 100 gm of fresh Green apple and Coconut with peel is 52.00 kcal and Not Available and the amount of calories without peel is 48.00 kcal and 354.00 kcal respectively. Thus, Green apple and Coconut belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Green apple and Coconut is Rosales and Arecales respectively. Green apple belongs to Rosaceae family and Coconut belongs to Arecaceae family. Green apple belongs to Malus genus of M. domestica species and Coconut belongs to Cocos genus of C. nucifera species. Beings plants, both fruits belong to Plantae Kingdom.