Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Reduces nervous tension, Ulcer prevention
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation
General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves blood circulation, Maintains healthy cholesterol level
Gives you energy
Skin Benefits
Anti-aging benefits, Reduces wrinkles
Skin cleansing
Hair Benefits
Regulates hair growth
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Side Effects
Allergic reaction
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B2 (Riboflavin)
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Vitamin B5 (Pantothenic Acid)
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Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Varieties
Meech’s Prolific, Lusitanica, Champion and Vranja AGM
Jamaican Tangelo
Color
Green, Yellow
Orange, Yellow
Inside Color
White
Creamy Yellow
Texture
Crunchy
Succulent
Origin
Iran, South-West Asia, Turkey
Jamaica
Soil Type
Loam, Well-drained
Loamy
Climatic Conditions
Warm
Warm
Facts about
- Due to its strong & fruity aroma, brides consumed quince to ensure "perfumed lips".
- It is also called as ‘Pear of Cydonia’, being native to Caucasus and Iran.
- They call it as the ‘golden apple’ of Greek Mythology.
- The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
Top Producer
Turkey
Jamaica
Other Countries
Algeria, Argentina, Azerbaijan, China, Iran, Morocco, Serbia, Spain, Uzbekistan
United States of America
Top Importer
United States of America
Europe
Top Exporter
Argentina
Jamaica
Botanical Name
Cydonia oblonga
Citrus reticulata × Citrus paradisi
Synonym
C. vulgaris
Tangelo, citrus tangelo
Subkingdom
Tracheobionta
Tracheobionta
Species
C. oblonga
C. reticulata × paradisi
Generic Group
Rose
Citrus fruit
Difference Between Quince and Ugli fruit
We might think that Quince and Ugli fruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Quince and Ugli fruit Facts such as their taste, shape, color, and size are also distinct. The difference between Quince and Ugli fruit is explained here.
The amount of calories in 100 gm of fresh Quince and Ugli fruit with peel is 57.00 kcal and 45.00 kcal and the amount of calories without peel is 57.00 kcal and 43.00 kcal respectively. Thus, Quince and Ugli fruit belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Quince and Ugli fruit is Rosales and Sapindales respectively. Quince belongs to Rosaceae family and Ugli fruit belongs to Rutaceae family. Quince belongs to Cydonia genus of C. oblonga species and Ugli fruit belongs to Citrus genus of C. reticulata × paradisi species. Beings plants, both fruits belong to Plantae Kingdom.