Raspberry vs Guava Nutrition
Nutrition
Serving Size
100 g
100 g
Carbs
11.94 g
99+
14.30 g
30
Fiber
6.50 g
6
5.40 g
8
Sugar
4.42 g
99+
8.90 g
30
Protein
1.20 g
19
2.50 g
5
Protein to Carb Ratio
0.10
15
0.18
9
Vitamins
Vitamin A (Retinol)
2.00 mcg
33
31.00 mcg
16
Vitamin B1 (Thiamin)
0.03 mg
30
0.07 mg
13
Vitamin B2 (Riboflavin)
0.04 mg
24
0.04 mg
23
Vitamin B3 (Niacin)
0.60 mg
26
1.08 mg
7
Vitamin B5 (Pantothenic Acid)
0.33 mg
11
0.45 mg
6
Vitamin B6 (Pyridoxin)
0.06 mg
32
0.11 mg
14
Vitamin B9 (Folic acid)
21.00 mcg
13
49.00 mcg
3
Vitamin C (Ascorbic Acid)
26.20 mg
35
228.30 mg
1
Vitamin E (Tocopherole)
0.87 mg
12
0.73 mg
15
Vitamin K (Phyllochinone)
7.80 mcg
10
2.60 mcg
24
Lycopene
0.00 mcg
9
5,204.00 mcg
1
Lutein+Zeaxanthin
136.00 mcg
7
0.00 mcg
36
Choline
12.30 mg
3
7.60 mg
13
Fat
0.65 g
12
0.95 g
7
Minerals
Potassium
151.00 mg
99+
417.00 mg
10
Iron
0.69 mg
18
0.26 mg
39
Sodium
1.00 mg
20
2.00 mg
18
Calcium
25.00 mg
18
18.00 mg
23
Magnesium
22.00 mg
11
22.00 mg
11
Zinc
0.42 mg
6
0.23 mg
12
Phosphorus
29.00 mg
18
40.00 mg
8
Manganese
0.67 mg
5
0.15 mg
21
Copper
0.09 mg
24
0.23 mg
5
Selenium
0.20 mcg
15
0.60 mcg
10
Fatty Acids
Omega 3s
126.00 mg
5
112.00 mg
6
Omega 6s
249.00 mg
7
288.00 mg
5
Sterol
Water Content
85.75 g
35
80.80 g
99+
Ash
0.46 g
29
1.40 g
5
Carbs in Raspberry and Guava
Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Raspberry vs Guava Nutrition will help you choose the best fruit among the two. Carbs in Raspberry and Guava are 11.94 g and 14.30 g respectively. The protein content of Raspberry and Guava is 1.20 g and 2.50 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Raspberry is 0.10 and in Guava, it is 0.18. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.
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