Sour Cherry and Lime
Benefits
Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Regulation of heart rate, Treatment of osteoarthritis
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment
General Benefits
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Digestive aid
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Hair Benefits
Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp
Promotes longer and healthier hair, Treatment of dandruff
Allergy
Allergy Symptoms
Anaphylaxis, Breathing difficulty, Fainting, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing
Side Effects
Abdominal cramps, Allergic reaction, Bloating, Intestinal gas
Chances of sunburn
Recommeded for
Pregnant Women
Yes
Yes
Lactating Women
No
No
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed
Nutrition
Serving Size
100 g
100 g
Carbs
12.20 g
39
10.50 g
99+
Fiber
1.60 g
30
2.80 g
22
Sugar
8.50 g
31
1.70 g
99+
Protein
1.00 g
25
0.70 g
99+
Protein to Carb Ratio
0.08
18
0.07
20
Vitamins
Vitamin A (Retinol)
64.00 mcg
9
2.00 mcg
33
Vitamin B1 (Thiamin)
0.03 mg
31
0.03 mg
31
Vitamin B2 (Riboflavin)
0.04 mg
23
0.02 mg
38
Vitamin B3 (Niacin)
0.40 mg
36
0.20 mg
99+
Vitamin B5 (Pantothenic Acid)
0.14 mg
99+
0.22 mg
27
Vitamin B6 (Pyridoxin)
0.04 mg
99+
0.05 mg
39
Vitamin B9 (Folic acid)
8.00 mcg
27
8.00 mcg
27
Vitamin C (Ascorbic Acid)
10.00 mg
99+
29.10 mg
30
Vitamin E (Tocopherole)
0.07 mg
38
0.22 mg
28
Vitamin K (Phyllochinone)
2.10 mcg
27
0.60 mcg
31
Lycopene
0.00 mcg
9
0.00 mcg
9
Lutein+Zeaxanthin
85.00 mcg
16
0.00 mcg
36
Choline
6.10 mg
19
5.10 mg
24
Fat
0.30 g
28
0.20 g
33
Minerals
Potassium
173.00 mg
99+
102.00 mg
99+
Iron
0.32 mg
33
0.60 mg
21
Sodium
3.00 mg
17
2.00 mg
18
Calcium
16.00 mg
25
33.00 mg
13
Magnesium
9.00 mg
26
6.00 mg
29
Zinc
0.10 mg
23
0.11 mg
22
Phosphorus
15.00 mg
31
18.00 mg
27
Manganese
0.11 mg
30
0.01 mg
99+
Copper
0.10 mg
21
0.07 mg
35
Selenium
0.00 mcg
17
0.40 mcg
13
Fatty Acids
Omega 3s
44.00 mg
18
19.00 mg
25
Omega 6s
46.00 mg
35
36.00 mg
40
Sterol
Water Content
86.13 g
32
88.26 g
17
Ash
0.40 g
33
0.30 g
38
Calories
Serving Size
100 g
100 g
Calories in Fresh Fruit with Peel
50.00 kcal
24
Not Available
Calories in Fresh Fruit without Peel
Not Available
30.00 kcal
23
Calories in Frozen Form
46.00 kcal
18
Not Available
Calories in Dried Form
350.00 kcal
11
Not Available
Calories in Canned Form
75.00 kcal
13
20.68 kcal
26
Calories in Foods
Calories in Juice
52.00 kcal
28
30.00 kcal
38
Calories in Jam
200.00 kcal
26
250.00 kcal
19
Calories in Pie
390.00 kcal
5
420.00 kcal
2
Characteristics
Type
Tree fruit
Citrus, Tree fruit
Season
Summer
All seasons
Varieties
Evan, Mesabi, Meteor, Northstar, Montmorency and Mongolian
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime
Seedless Variety
No
Yes
Color
Red
Green
Inside Color
Red
Light Green
Shape
Round
Round
Texture
Crunchy
Succulent
Taste
Sweet-Sour
Acidic, Sour
Origin
Europe, Western Asia
India
Grows on
Trees
Trees
Cultivation
Soil Type
Sandy
Clay loam, Sandy loam
Soil pH
5.5-8
6-7.5
Climatic Conditions
Cold
Sunny, Warm to hot climate
Facts
Facts about
- Using 1/4 tablespoon of almond extract with cherries, brings out the real flavor of cherries.
- In earlier times, serving cherry pie with ice cream was prohibited.
- 23 April is National cherry cheese cake day.
- Lime is the called as the powerhouse of flavors.
- Fresh lime juice is so acidic that it can dissolve concrete.
- Limes are more fragrant and acidic than lemons.
- Persian limes are almost seedless and thorn less.
In Alcoholic Beverages
Wine
Yes
Yes
Beer
Yes
Yes
Spirits
Yes
Yes
Cocktails
Yes
Yes
Production
Top Producer
Turkey
China
Other Countries
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Germany, Hungary, Iran, Italy, Macedonia, Moldova, Poland, Russia, Serbia, Ukraine, United States of America, Uzbekistan
Argentina, Brazil, India, Mexico
Top Importer
Germany
United States of America
Top Exporter
Poland
Mexico
Scientific Name
Botanical Name
Prunus cerasus
Citrus aurantifolia
Synonym
Not Available
not available
Classification
Domain
Eukarya
Eukarya
Kingdom
Plantae
Plantae
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Rosidae
Order
Rosales
Sapindales
Family
Rosaceae
Rutaceae
Genus
Prunus
Citrus
Species
P. cerasus
C. aurantifolia
Generic Group
Rose
Citrus fruit
Difference Between Sour Cherry and Lime
We might think that Sour Cherry and Lime are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sour Cherry and Lime Facts such as their taste, shape, color, and size are also distinct. The difference between Sour Cherry and Lime is explained here.
The amount of calories in 100 gm of fresh Sour Cherry and Lime with peel is 50.00 kcal and Not Available and the amount of calories without peel is Not Available and 30.00 kcal respectively. Thus, Sour Cherry and Lime belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sour Cherry and Lime is Rosales and Sapindales respectively. Sour Cherry belongs to Rosaceae family and Lime belongs to Rutaceae family. Sour Cherry belongs to Prunus genus of P. cerasus species and Lime belongs to Citrus genus of C. aurantifolia species. Beings plants, both fruits belong to Plantae Kingdom.
