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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Ndhukung fungsi ati sehat, perawatan diare, care Heart, Mundhak tingkat metabolis, Nétralaké irritable sindrom bagean paling njero, Mbantu Penggak cataract, ngalangi constipation, Ngalangi watu gall, Ngalangi meksa getih dhuwur, Mbantu nyegah penyakit Parkinson, Nyuda risiko asma, Perawatan saka penyakit Alzheimer
perawatan panandhang asma, perawatan bronchitis, Nyegah kanker, care Heart, Mundhak tingkat metabolis
1.1.1 Wuku Umum
Guwarsa sistem imun, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, whitens untu
anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat, strengthens balung, Perawatan saka sinusitis, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit hidrasi, Perawatan saka kukul, Perawatan saka panggonan peteng, Perawatan saka mata puffy
keuntungan Anti-tuwa, Brightens lan madhangi corek, cleansing kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, Perawatan saka dandruff
Ngalangi rambute mundhut
1.4 alergi
1.4.1 Gejala alergi
loro weteng, gatel, Dadi gedhe saka tutuk, basa utawa lambé, mutahke
loro weteng, Itching ing basa lan bagéan saka tutuk, wahing, dadi gedhe, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
1.5 sisih efek
reaksi alergi, Uga kalebu wiji poisonous
Nimbulaké tutuk abuh, reaksi alergi, Diarrhoea, mual, kulit, mutahke
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ora
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal, Best yen dijupuk minangka sarapan (utawa weteng P), Ora nganggo ing wayah wengi lan sadurunge amben
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
13.81 g13.12 g
avocado
1 79.18
2.2.1 serat
2.40 g1.40 g
blackberry
0 10.4
2.2.2 Sugar
10.00 g9.85 g
bilberry
0 63.35
2.3 protein
0.30 g0.54 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.020.04
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
3.00 MCG3.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.00 mg0.08 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.00 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.10 mg0.50 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.21 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.00 mg0.11 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
3.00 MCG18.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
4.60 mg47.80 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.20 mg0.02 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.20 MCG0.70 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
29.00 MCG0.00 MCG
Apple
0 834
2.4.13 kolin
3.40 mg5.50 mg
Gojiberry
0 14.2
2.5 lemak
0.20 g0.12 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
107.00 mg109.00 mg
Olive
42 840
2.6.2 Iron
0.10 mg0.29 mg
putih Grapefruit
0.06 9
2.6.3 sodium
1.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
6.00 mg13.00 mg
longan
1 100
2.6.5 Magnesium
5.00 mg12.00 mg
Gojiberry
0 92
2.6.6 seng
0.00 mg0.12 mg
Apple
0 2.7
2.6.7 fosfor
11.00 mg8.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.00 mg0.93 mg
Apple
0 3.3
2.6.9 tembaga
0.00 mg0.11 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
9.00 mg17.00 mg
watermelon
0 318
2.7.2 6s Omega
43.00 mg23.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
12.00 mg6.00 mg
Jambul
0 87
2.9 Kadar banyu
85.60 g86.00 g
Gojiberry
0 95.23
2.10 Ash
0.20 g0.22 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
52.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
48.00 kcal50.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
48.00 kcal50.00 kcal
Rambutan
0 187
3.5 Kalori ing Formulir Dried
243.00 kcal245.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
67.00 kcal52.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
47.00 kcal53.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
200.00 kcal265.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
265.00 kcal303.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
woh wit
Semono uga Sindhunata, Tropical
4.2 Usum
Kabeh mangsa
Autumn
4.3 varieties
Red Delicious, Golden éca, Gala, Fuji, Mbah Smith, Arkansas Black, Sampion, Pink Lady, cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Kuning transparent lan Bramley
Gamelan Cayenne, Abacaxi, Red Spanyol lan Ratu
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Green, Red, kuning
kuning
4.6 nang werna
putih
kuning
4.7 wangun
babak
oval
4.8 Tekstur
crunchy
jus
4.9 rasa
manis, Manis-nguntungke
kuwat, manis, tart
4.10 asal
Asia Tengah, Asia Timur Tengah
Amerika Tengah, Amérika Kidul
4.11 mundak akeh ing
wit
ora Sumadhiya
4.12 budidoyo
4.12.1 Koleksi lemah
loam
Clay, Sandy loam, Inggih-lemes
4.12.2 PH lemah
6-75.5-6
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold
Hot, Sunny
5 Facts
5.1 facts about
Character length exceed error
  • A nanas siji njupuk 3 taun tekan mateng.
  • Nanas ora apel, nanging bener Semono uga Sindhunata.
  • Jeneng iku karo referensi kanggo resemblance kanggo cones pine.
  • Nanas punika legi yen timbangan luwih.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Costa Rica
5.3.2 Negara sing
Chile, France, India, Iran, Italia, Poland, Rusia, Turkey, Amerika Serikat saka Amerika
Brazil, India, Philippines, Thailand
5.3.3 Top Importir
Rusia
Amerika Serikat saka Amerika
5.3.4 Top Used
China
Costa Rica
6 Jeneng èlmiah
6.1 Jeneng botani
Malus domestica
Ananas comosus
6.2 sinonim
Malus communis utawa Malus Pumila utawa Pyrus Malus
Ananas sativus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Liliopsida
7.6 subkelas
Rosidae
Commelinidae
7.7 supaya
Rosales
Poales
7.8 Family
Rosaceae
Bromeliaceae
7.9 genus
Malus
Ananas
7.10 spesies
M. domestica
A. comosus
7.11 Generic Group
Rose
nanas