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1 Wuku
1.1 Kesehatan keuntungan
anti-oxidant, keuntungan Anti-tuwa, Njogo tingkat kolesterol sehat, situs bobot mundhut
perawatan atritis, perawatan kolera, perawatan gout, care Heart, perawatan tumpukan, perawatan scurvy
1.1.1 Wuku Umum
Mbantu ing bobot mundhut, suppresses Atritis
cures mriyang, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
keuntungan Anti-tuwa, Yesus sunburn, Perawatan saka kukul
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Perawatan saka rambute colored
Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
NA
AMBEGAN kangelan, Watuk, gangguan mripat, hives, inflammation, rame Nasal, irung runny, kulit, wheezing
1.5 sisih efek
NA
Kemungkinan saka sunburn
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
ora Sumadhiya
Ora
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
Bebarengan karo meal, Best kanggo ngombe banyu anget karo jeruk ing weteng kothong, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
14.00 g10.50 g
avocado Informasi
1 79.18
2.2.1 serat
1.00 g2.80 g
blackberry Informasi
0 10.4
2.2.2 Sugar
8.00 g1.70 g
bilberry Informasi
0 63.35
2.3 protein
2.00 g0.70 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.140.07
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya2.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.03 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.05 mg0.02 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.16 mg0.20 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.22 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.05 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya8.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
9.00 mg29.10 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.22 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya0.60 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya0.00 MCG
nanas Informasi
0 834
2.4.13 kolin
ora Sumadhiya5.10 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.40 g0.20 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
ora Sumadhiya102.00 mg
Olive Informasi
42 840
2.6.2 Iron
0.65 mg0.60 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
ora Sumadhiya2.00 mg
Orange Informasi
0 1556
2.6.4 calcium
8.80 mg33.00 mg
longan Informasi
1 100
2.6.5 Magnesium
ora Sumadhiya6.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
ora Sumadhiya0.11 mg
Apple Informasi
0 2.7
2.6.7 fosfor
36.10 mg18.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
ora Sumadhiya0.01 mg
Apple Informasi
0 3.3
2.6.9 tembaga
ora Sumadhiya0.07 mg
Apple Informasi
0 2
2.6.10 selenium
ora Sumadhiya0.40 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya19.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
ora Sumadhiya36.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
87.00 g88.26 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.40 g0.30 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
60.00 kcalora Sumadhiya
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya30.00 kcal
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiya20.68 kcal
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal30.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
150.00 kcal250.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya420.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata, Citrus, sayur-sayuran woh, melon, woh wit, Tropical
Citrus, woh wit
4.2 Usum
awal tiba, Summer
Kabeh mangsa
4.3 varieties
Selenicereus megalanthus lan Hylocereus polyrhizus
jeruk Key, Persia jeruk, Kaffir jeruk, Desert jeruk, Palestina Manis jeruk, Mexican Manis jeruk, Maria Ellen Manis jeruk
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
magenta, Pink
Green
4.6 nang werna
putih
Ijo enom
4.7 wangun
oval
babak
4.8 Tekstur
fleshy
succulent
4.9 rasa
Bland
ngandhut asam, ora nguntungke
4.10 asal
Amerika Tengah, Mexico
India
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
NA
Clay loam, Sandy loam
4.12.2 PH lemah
5.5-76-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
NA
Sunny, Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Jeruk disebut minangka powerhouse roso.
  • jus jeruk seger dadi ngandhut asam sing bisa dissolve konkrit.
  • Westin luwih fragrant lan ngandhut asam saka lemons.
  • limes Persian sing meh seedless lan eri kurang.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
NA
China
5.3.2 Negara sing
NA
Argentina, Brazil, India, Mexico
5.3.3 Top Importir
China
Amerika Serikat saka Amerika
5.3.4 Top Used
Vietnam
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Hylocereus undatus
Citrus aurantifolia
6.2 sinonim
Pitaya, Red Pitahaya, Night blooming Cereus, Stroberi woh pir, Belle ing wengi, tanduran Conderella
ora kasedhiya
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
NA
Magnoliophyta
7.5 kelas
ora Sumadhiya
Magnoliopsida
7.6 subkelas
Liliidae
Rosidae
7.7 supaya
Caryophyllales
Sapindales
7.8 Family
Cactaceae
Rutaceae
7.9 genus
Hylocereus
Citrus
7.10 spesies
H. undatus
C. aurantifolia
7.11 Generic Group
cactus
woh jeruk