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Kumquat lan Loquat

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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, Cures masalah gastro-usus, care Heart, Tambah ing hemoglobin, Mundhak tingkat metabolis
Nyegah kanker, care Heart, Nyuda tension gemeter, Nyuda masalah getih circulation, nyuda kaku, Peraturan detak jantung, Penguatan balung
1.1.1 Wuku Umum
anti antioksidan, anti-natoni, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, strengthens balung
anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
1.3 Wuku Rambut
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, mengilap rambute
nglindhungi rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, Watuk, diare, pencernaan Masalah, Selehake ing meksa getih, hives, gatel, mual, Tingling sensasi ing bangkekan lan pasuryan, mutahke, wheezing
diare, Gatel saka tutuk, rame Nasal, wahing, Dadi gedhe saka pasuryan, mata mbanyu
1.5 sisih efek
reaksi alergi
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
15.90 g12.14 g
avocado
1 79.18
2.2.1 serat
6.50 g1.70 g
blackberry
0 10.4
2.2.2 Sugar
9.36 gora Sumadhiya
bilberry
0 63.35
2.3 protein
1.88 g0.40 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.120.03
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
15.00 MCG76.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.02 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.09 mg0.02 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.43 mg0.18 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.21 mgora Sumadhiya
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.04 mg0.10 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
17.00 MCG14.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
43.90 mgora Sumadhiya
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.15 mgora Sumadhiya
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 MCGora Sumadhiya
Orange
0 40.3
2.4.11 Lycopene
0.00 MCGora Sumadhiya
avocado
0 5204
2.4.12 lutein + zeaxanthin
129.00 MCGora Sumadhiya
nanas
0 834
2.4.13 kolin
8.40 mgora Sumadhiya
Gojiberry
0 14.2
2.5 lemak
0.86 g0.20 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
486.00 mg266.00 mg
Olive
42 840
2.6.2 Iron
0.86 mg0.28 mg
putih Grapefruit
0.06 9
2.6.3 sodium
10.00 mg1.00 mg
Orange
0 1556
2.6.4 calcium
62.00 mg16.00 mg
longan
1 100
2.6.5 Magnesium
20.00 mg13.00 mg
Gojiberry
0 92
2.6.6 seng
0.17 mg0.05 mg
Apple
0 2.7
2.6.7 fosfor
19.00 mg27.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.14 mg0.15 mg
Apple
0 3.3
2.6.9 tembaga
0.10 mg0.04 mg
Apple
0 2
2.6.10 selenium
0.00 MCG0.60 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
47.00 mg13.00 mg
watermelon
0 318
2.7.2 6s Omega
124.00 mg77.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya2.00 mg
Jambul
0 87
2.9 Kadar banyu
80.80 g86.73 g
Gojiberry
0 95.23
2.10 Ash
0.50 g0.50 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
71.00 kcal47.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiya67.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
130.00 kcalora Sumadhiya
tomat
17 461
3.7.2 Kalori ing Jam
245.00 kcalora Sumadhiya
Clementine
49 420
3.7.3 Kalori ing Pie
392.00 kcalora Sumadhiya
sukun
80 450
4 Ciri
4.1 Koleksi
Citrus
woh wit, Tropical
4.2 Usum
Autumn, Winter
Winter
4.3 varieties
Hong Kong, Marumi, Meiwa, Centenniel lan Nagami
Ahdar, Ahmar, Asfar, Isin, Champagne, awal Abang, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor lan Wolfe
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Orange, Red, kuning
Orange, kuning
4.6 nang werna
Orange
Orange
4.7 wangun
babak
oval
4.8 Tekstur
jus
jus
4.9 rasa
manis, tart
manis, tart
4.10 asal
China
China
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay, Sandy loam, Inggih-lemes
Clay, loam, Sand, Inggih-lemes
4.12.2 PH lemah
6-6.55.5-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
Cold, anget
Anget kanggo iklim panas
5 Facts
5.1 facts about
  • Kabeh woh kumquat iku becik ditonton, kajaba sawetara wiji.
  • Ing rasa kulit kumquat punika manis nalika daging utama tart.
  • Ana sawetara varieties Sato kumquats kayata mandarinquats, orangequats lan limequats.
  • Loquats digunakake ing Manufaktur Plum anggur.
  • godhong-godhong garing loquat digunakake kanggo nggawe teh herbal.
  • Wiji saka loquat rada beracun lan gejala intoxication sing mual, mutahke lan kangèlan ambegan.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
China
Japan
5.3.2 Negara sing
Brazil, Mexico, Spanyol, Amerika Serikat saka Amerika
Brazil, Chile, China, Mesir, Israel, Italia, Morocco, Pakistan, Portugal, Spanyol, Turkey
5.3.3 Top Importir
Inggris
China
5.3.4 Top Used
China
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus japonica
Eriobotrya japonica
6.2 sinonim
Margarita Fortunella
Crataegus bibas utawa Mespilus japonica utawa Photinia japonica
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Rosales
7.8 Family
Rutaceae
Rosaceae
7.9 genus
Citrus
Eriobotrya
7.10 spesies
C. japonica
E. japonica
7.11 Generic Group
woh jeruk
Rose