longan

Persimmon Japanese

longan vs Persimmon Japanese

longan

Persimmon Japanese

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Wuku

Kesehatan keuntungan

anti depressant, anti-natoni, membran mucus sehat, ngalangi kanker growong lisan, ngalangi anemia, Ngalangi kasus babagan loro esuk, Ngalangi kanker paru-paru, rejuvenation kulit, Perawatan saka penyakit colonic

Nyegah kanker, care Heart, perawatan panas stroke, Mbenakake sesanti mripat, situs bobot mundhut

Wuku Umum

anti antioksidan, anti-natoni, sepindah pencernaan, Menehi energi, suppresses Atritis

anti-natoni, Guwarsa sistem imun, cures watuk, sepindah pencernaan, Gelut nglawan infèksi, Mbenakake circulation getih

Wuku kulit

nyuda kisut, rejuvenation kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut

Wuku Rambut

Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute

alergi

Gejala alergi

gatel, Dadi gedhe saka tutuk, basa utawa lambé, Tingling sensasi ing tutuk

loro weteng, anafilaksis, inflammation

sisih efek

gangguan tutuk, gain bobot

Diarrhoea, Bisa mengaruhi tingkat meksa getih

Recommeded kanggo

Women ngandhut

Women lactating

Ora

Wektu paling apik kanggo mangan

Minangka cemilan ing afternoon pungkasan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g

karbohidrat

15.00 g18.59 g

1 79.18

👆🏻

serat

1.10 g3.60 g

0 10.4

👆🏻

Sugar

16.50 g12.53 g

0 63.35

👆🏻

protein

1.30 g0.58 g

0.3 14.07

👆🏻

Protein kanggo milai rasio

0.090.03

0.02 0.52

👆🏻

vitamins

Vitamin A (retinol)

0.00 MCG81.00 MCG

0 681

👆🏻

Vitamin B1 (thiamin)

0.04 mg0.03 mg

0 0.428

👆🏻

Vitamin B2 (riboflavin)

0.50 mg0.02 mg

0 1.3

👆🏻

Vitamin B3 (niacin)

1.00 mg0.10 mg

0 2.8

👆🏻

Vitamin B5 (pantothenic asam)

0.30 mg-

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.00 mg0.10 mg

0 0.4

👆🏻

Vitamin B9 (folic asam)

0.00 MCG8.00 MCG

0 81

👆🏻

Vitamin C (Ascorbic asam)

28.00 mg7.50 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.20 mg0.73 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

1.20 MCG2.60 MCG

0 40.3

👆🏻

Lycopene

0.00 MCG159.00 MCG

0 5204

👆🏻

lutein + zeaxanthin

-834.00 MCG

0 834

👆🏻

kolin

2.10 mg7.60 mg

0 19.2

👆🏻

lemak

0.40 g0.19 g

0 33.49

👆🏻

Minerals

kalium

266.00 mg161.00 mg

42 840

👆🏻

Iron

0.13 mg0.15 mg

0.06 9

👆🏻

sodium

0.00 mg1.00 mg

0 1556

👆🏻

calcium

1.00 mg8.00 mg

1 100

👆🏻

Magnesium

10.00 mg9.00 mg

0 92

👆🏻

seng

0.05 mg0.11 mg

0 2.7

👆🏻

fosfor

12.00 mg17.00 mg

0 113

👆🏻

Manganese

0.05 mg0.36 mg

0 3.3

👆🏻

tembaga

0.10 mg0.11 mg

0 2

👆🏻

selenium

0.60 MCG0.60 MCG

0 63.7

👆🏻

Asam lemak

3s Omega

0.00 mg4.00 mg

0 318

👆🏻

6s Omega

0.00 mg39.00 mg

0 1689

👆🏻

Sterol

Phytosterol

9.00 mg4.00 mg

0 87

👆🏻

Kadar banyu

78.00 g80.32 g

0 95.23

👆🏻

Ash

0.50 g0.33 g

0 87.1

👆🏻

Kalori

Bantu Size

100 g

Kalori ing woh Fresh karo Peel

83.00 kcal70.00 kcal

15 354

👆🏻

Kalori ing Fresh woh tanpa Peel

60.00 kcal70.00 kcal

12 354

👆🏻

Kalori ing Frozen Formulir

60.00 kcal-

0 354

👆🏻

Kalori ing Formulir Dried

283.00 kcal274.00 kcal

16 747

👆🏻

Kalori ing Formulir Canned

60.00 kcal-

15 443

👆🏻

Kalori ing Foods

Kalori ing Juice

50.00 kcal90.00 kcal

16 461

👆🏻

Kalori ing Jam

250.00 kcal345.00 kcal

49 420

👆🏻

Kalori ing Pie

109.00 kcal284.00 kcal

80 450

👆🏻

Ciri

Koleksi

woh wit, Tropical

Semono uga Sindhunata, woh wit

Usum

Mid kanggo pungkasan mangsa panas

Autumn, Winter

varieties

Chompoo longan, Langkawi Seedling, Haew, Edau lan Biew Kiew

Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan

seedless Macem-macem

warna

coklat Rusty

Orange, Red, kuning

nang werna

kuning semu coklat

Orange

wangun

babak

Tekstur

fleshy

jus

rasa

sweetish

manis

asal

Mexico

Burma, China, India, Japan

mundak akeh ing

wit

budidoyo

Koleksi lemah

Inggih-lemes

Sandy loam, Inggih-lemes

PH lemah

5-76.5-7.5

3.5 10

👆🏻

Kahanan iklim

Sunny, anget, tanpa frosts

Bisa ngidinke sawetara saka sudhut iklim

Facts

facts about

Longan uga disebut minangka "mripat Dragon kang" ing China kang menehi kesan saka eyeball.
wiji klèngkèng bisa digunakake kanggo nresep venom sawise cokotan ula lan padha uga bantuan kanggo mungkasi getihen.

Persimmons sing durung mateng ngemot akeh tannin sing digunakake kanggo nggawe sake lan kanggo ngreksa kayu ing Jepang.
Woh wit persimmon cilik sing ora bisa ditonton diremuk karo banyu, solusi kasebut dicet ing kertas lan digunakake kanggo ngusir nyamuk.