Tamarillo

tomat

Tamarillo vs tomat

Tamarillo

tomat

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, Mbenakake sesanti mripat, ngalangi diabetes, Ngalangi meksa getih dhuwur

anti depressant, Nyegah kanker, care Heart, Otot pain relief, ngalangi constipation, Peraturan detak jantung, situs bobot mundhut

1.1.1 Wuku Umum

Cures tonsils radhang, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat

Kontrol meksa getih, care mripat, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, Nglindhungi kulit saka stres oksidatif

keuntungan Anti-tuwa, Yesus sunburn, rejuvenation kulit, Perawatan saka kukul, Perawatan saka penyakit kulit

1.3 Wuku Rambut

nglindhungi rambute

Good kondisioner, Ngalangi rambute mundhut, softening topeng

1.4 alergi

1.4.1 Gejala alergi

anafilaksis, Watuk, diare, eczema, hives, sensation gatel ing tenggorokan, mual, rashes kulit, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

1.5 sisih efek

Heart diobong

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

Bebarengan karo meal, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

3.80 g3.90 g

1 79.18

2.2.1 serat

3.30 g1.20 g

0 10.4

2.2.2 Sugar

1.00 g2.60 g

0 63.35

2.3 protein

2.00 g0.90 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.520.23

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

1.48 MCG42.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.04 mg0.04 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.00 mg0.02 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.27 mg0.59 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.00 mg0.09 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.20 mg0.08 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

4.00 MCG15.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

29.80 mg14.00 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

2.09 mg0.54 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

0.00 MCG7.90 MCG

0 40.3

2.4.11 Lycopene

0.00 MCG2,573.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

0.00 MCG123.00 MCG

0 834

2.4.13 kolin

0.00 mg6.70 mg

0 14.2

2.5 lemak

0.36 g0.20 g

0 33.49

2.6 Minerals

2.6.1 kalium

321.00 mg237.00 mg

42 840

2.6.2 Iron

0.57 mg0.27 mg

0.06 9

2.6.3 sodium

1.44 mg5.00 mg

0 1556

2.6.4 calcium

10.70 mg10.00 mg

1 100

2.6.5 Magnesium

20.60 mg11.00 mg

0 92

2.6.6 seng

0.15 mg0.17 mg

0 2.7

2.6.7 fosfor

38.90 mg24.00 mg

0 113

2.6.8 Manganese

0.11 mg0.11 mg

0 3.3

2.6.9 tembaga

0.05 mg0.06 mg

0 2

2.6.10 selenium

0.10 MCG0.00 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

0.00 mg3.00 mg

0 318

2.7.2 6s Omega

0.00 mg80.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

0.00 mg7.00 mg

0 87

2.9 Kadar banyu

84.00 g94.52 g

0 95.23

2.10 Ash

0.00 g0.50 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

ora Sumadhiya18.00 kcal

15 299

3.3 Kalori ing Fresh woh tanpa Peel

31.00 kcalora Sumadhiya

12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiya16.00 kcal

0 187

3.5 Kalori ing Formulir Dried

36.00 kcal258.00 kcal

32 747

3.6 Kalori ing Formulir Canned

80.00 kcal17.00 kcal

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

72.00 kcal17.00 kcal

17 461

3.7.2 Kalori ing Jam

195.00 kcal110.00 kcal

49 420

3.7.3 Kalori ing Pie

180.00 kcal150.00 kcal

80 450

4 Ciri

4.1 Koleksi

sayur-sayuran woh

Semono uga Sindhunata, sayur-sayuran woh

4.2 Usum

Kabeh mangsa

4.3 varieties

Tamarillo emas kandel, Beau abang Tamarillo, tango Tamarillo lan Tamarillo teds abang

Boy luwih, Awal Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai pinks, Nanas Hawaiian, Kellogg kang Breakfast, Cherokee Purple, Black Ethiopian lan Paul Robeson

4.4 seedless Macem-macem

Ora

4.5 warna

Orange, Red, kuning

Green, Orange, Pink, purplish ireng, Red, putih, kuning

4.6 nang werna

ono krime Kuning

Red

4.7 wangun

babak

4.8 Tekstur

fleshy

jus

4.9 rasa

tangy, tart

ora nguntungke, manis

4.10 asal

Afrika Kidul

Amerika Tengah, Amérika Kidul

4.11 mundak akeh ing

wit

bushes

4.12 budidoyo

4.12.1 Koleksi lemah

Sandy loam, Inggih-lemes

loam, Sandy loam

4.12.2 PH lemah

5.8-76-6.8

3.5 10

4.12.3 Kahanan iklim

Banyu udan, anget

Sunny, anget

5 Facts

5.1 facts about

Nganti taun 1967, tamarillos dipunsebut tomat wit.
Jeneng tamarillo asalé saka Maori tembung 'Tama' kang tegese Kepemimpinan lan rillo saka tembung spanish 'Amarillo' kang tegese kuning.

Character length exceed error

5.2 Ing Minuman Beralkohol

5.2.1 Wine

5.2.2 Beer

Ora

5.2.3 roh

Ora

5.2.4 koktail

5.3 Produksi

5.3.1 Top Producer

New Zealand

China