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Tamarind
Tamarind

Kelapa
Kelapa



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Kelapa

Tamarind lan Kelapa

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Wuku

Kesehatan keuntungan

Guwarsa sistem imun, Guwarsa kesehatan ambegan, Nyegah kanker, sepindah pencernaan, perawatan tumpukan
perawatan acidity, Tumindak minangka antibiotik alami, anti-oxidant, perawatan Aphonia

Wuku Umum

Ono ing Ngapikake fungsi syaraf, Nglindhungi marang parasit lan Cacing, relieves pain
anti-natoni, Body hidrasi, Guwarsa sistem imun, Kontrol tingkat gula getih, sepindah pencernaan, Gelut nglawan infèksi, perawatan flu, Marasake awakmu, saka wounds, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat

Wuku kulit

keuntungan Anti-tuwa, Brightens lan madhangi corek, kulit Exfoliates, kulit hidrasi, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Yesus sunburn, kulit hidrasi, nyuda kisut, rejuvenation kulit, revitalization kulit, Perawatan saka penyakit kulit

Wuku Rambut

Ngalangi rambute mundhut
Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah, rejuvenates kulit, mengilap rambute, Perawatan saka dandruff

alergi

Gejala alergi

loro weteng, AMBEGAN kangelan, Pening, eczema, pingsan, hives, gatel, rame Nasal, Dadi gedhe saka pasuryan, Tingling sensasi ing tutuk, mutahke
loro weteng, AMBEGAN kangelan, Itching ing basa lan bagéan saka tutuk, rame Nasal, mual, irung runny, mutahke

sisih efek

Nyuda tingkat gula getih, Ngindhuksi asam medhune, reaksi alergi, waos bosok, Bisa mbentuk gallstones
reaksi alergi, indigestion, gain bobot

Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ora
Ya

Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Strictly supaya weteng kosong
Bebarengan karo meal, Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

62.50 g24.23 g
1 79.18
👆🏻

serat

5.10 g9.00 g
0 10.4
👆🏻

Sugar

57.40 g6.23 g
0 63.35
👆🏻

protein

2.80 g3.33 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.040.22
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

30.00 MCG0.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.43 mg0.07 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.15 mg0.02 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

1.94 mg0.54 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.14 mg1.01 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.07 mg0.05 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

14.00 MCG20.80 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

3.50 mg3.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.10 mg0.24 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

2.80 MCG0.20 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

0.00 MCG0.00 MCG
0 834
👆🏻

kolin

8.60 mg12.10 mg
0 19.2
👆🏻

lemak

0.60 g33.49 g
0 33.49
👆🏻

Minerals

kalium

628.00 mg356.00 mg
42 840
👆🏻

Iron

2.80 mg2.43 mg
0.06 9
👆🏻

sodium

28.00 mg20.00 mg
0 1556
👆🏻

calcium

74.00 mg14.00 mg
1 100
👆🏻

Magnesium

92.00 mg32.00 mg
0 92
👆🏻

seng

0.10 mg1.10 mg
0 2.7
👆🏻

fosfor

113.00 mg113.00 mg
0 113
👆🏻

Manganese

0.10 mg1.50 mg
0 3.3
👆🏻

tembaga

0.00 mg0.44 mg
0 2
👆🏻

selenium

1.30 MCG10.10 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

0.00 mg0.00 mg
0 318
👆🏻

6s Omega

0.00 mg366.00 mg
0 1689
👆🏻

Sterol

Phytosterol

0.00 mg37.60 mg
0 87
👆🏻

Kadar banyu

82.00 g47.00 g
0 95.23
👆🏻

Ash

0.09 g0.97 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

239.00 kcal354.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

239.00 kcal354.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

187.00 kcal354.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

128.00 kcal660.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

239.00 kcal443.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

28.00 kcal70.00 kcal
16 461
👆🏻

Kalori ing Jam

254.00 kcal250.00 kcal
49 420
👆🏻

Kalori ing Pie

239.00 kcal298.00 kcal
80 450
👆🏻

Ciri

Koleksi

Tropical
woh wit, Tropical

Usum

spring, Summer
Kabeh mangsa

varieties

PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 lan Yogeshwari
Tall Varieties- Coast West dhuwur, Laccadiv Micro, Tanjung biasa, Fiji, Kappadam, San Ramon, Philippines, Spicate, lan Pratap. Dwarf Varieties- Chowghat Orange Dwarf (iwak kod) lan Chowghat Green Dwarf (CGD)

seedless Macem-macem

Ora
Ora

warna

Brown, Reddish-coklat
Brown, Green

nang werna

Brown
putih

wangun

lengkung Cylinder
babak

Tekstur

angel
crispy

rasa

Ora nguntungke-manis
jus, sweetish

asal

Afrika
Amerika, India

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

loam, Sandy, Sandy loam, Inggih-lemes
Clay, Sand

PH lemah

5.6-6.53.5-8.5
3.5 10
👆🏻

Kahanan iklim

Lembab kanggo garing, Banyu udan, Anget kanggo iklim panas
Hot, lembab

Facts

facts about

  • Tamarind digunakake kanggo nyegah ambu ora enak awak.
  • anak Afrika nggunakake wiji lunak ing game.
  • Ora kasus keracunan lunak utawa alergi kacarita ampe tanggal.
  • Burning klapa husk kang mbantu ngusir nyamuk.
  • Survey wong Mudhun klapa kills atusan saben taun.
  • banyu kelapa minangka Plasma Sang sulih lan diarani "Bapak ilmu kultur jaringan modern".

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ora
Ya

koktail

Ya
Ya

Produksi

Top Producer

India
Indonesia

Negara sing

Afrika, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan
Brazil, India, Philippines, Sri Lanka

Top Importir

Amerika Serikat saka Amerika
Amerika Serikat saka Amerika

Top Used

Thailand
Philippines

Jeneng èlmiah

Jeneng botani

Tamarindus indica
Cocos nucifera

sinonim

Langkawi, tamarindus
Cocos nucifera

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

kelas

Liliopsida
Liliopsida

subkelas

Rosidae
Arecidae

supaya

Fabales
Arecales

Family

Fabaceae
Arecaceae

genus

Tamarindus
Cocos

spesies

Tamarindus indica
C. nucifera

Generic Group

Tamarind Sub
Arecaceae