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1 Wuku
1.1 Kesehatan keuntungan
Mundhak tingkat metabolis, meksa getih Lower, Nglindhungi marang tatanan watu ginjel
perawatan atritis, perawatan panandhang asma, Nyegah kanker, perawatan watu ginjel, ngalangi constipation, purging getih, Perawatan saka rheumatism
1.1.1 Wuku Umum
Menehi energi
Guwarsa sistem imun, cures sirah, cures mriyang, sepindah pencernaan, perawatan flu, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
cleansing kulit
Yesus sunburn, nyuda kisut, rejuvenation kulit, Perawatan saka kukul, Perawatan saka penyakit kulit
1.3 Wuku Rambut
NA
Ngalangi rambute mundhut, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
NA
eczema, hives, inflammation, gatel, kulit, dadi gedhe
1.5 sisih efek
Mengaruhi tingkat glukosa getih, Nyuda tingkat gula getih, coagulation
efek diuretic, Heart diobong, waos bosok, Kemungkinan saka sunburn
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ora
Ya
1.7 Wektu paling apik kanggo mangan
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Best kanggo ngombe banyu linglang ing weteng kothong., Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
11.00 g9.30 g
avocado Informasi
1 79.18
2.2.1 serat
2.00 g2.80 g
blackberry Informasi
0 10.4
2.2.2 Sugar
8.00 g2.50 g
bilberry Informasi
0 63.35
2.3 protein
1.00 g1.10 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.090.12
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya3.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
ora Sumadhiya0.04 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.02 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
ora Sumadhiya0.10 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.19 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.08 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya11.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
70.00 mg53.00 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.15 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya0.00 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya11.00 MCG
nanas Informasi
0 834
2.4.13 kolin
ora Sumadhiya5.10 mg
Gojiberry Informasi
0 14.2
2.5 lemak
ora Sumadhiya0.30 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
ora Sumadhiya138.00 mg
Olive Informasi
42 840
2.6.2 Iron
ora Sumadhiya0.60 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
ora Sumadhiya2.00 mg
Orange Informasi
0 1556
2.6.4 calcium
ora Sumadhiya26.00 mg
longan Informasi
1 100
2.6.5 Magnesium
ora Sumadhiya8.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
ora Sumadhiya0.06 mg
Apple Informasi
0 2.7
2.6.7 fosfor
ora Sumadhiya16.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
ora Sumadhiya0.03 mg
Apple Informasi
0 3.3
2.6.9 tembaga
ora Sumadhiya0.04 mg
Apple Informasi
0 2
2.6.10 selenium
ora Sumadhiya0.40 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya26.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
ora Sumadhiya63.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
ora Sumadhiya88.98 g
Gojiberry Informasi
0 95.23
2.10 Ash
ora Sumadhiya0.30 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
45.00 kcalora Sumadhiya
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya29.00 kcal
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya22.00 kcal
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya267.00 kcal
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiya21.00 kcal
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal22.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
260.00 kcal250.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya285.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
Citrus
Citrus, woh wit
4.2 Usum
garing
Kabeh mangsa
4.3 varieties
Avalon Lemon, Bears Lemon, Buddha Hand, Bush Lemon, Citron, Eureka Lemon, Dorshapo Lemon, Finger Citron lan Fino Citron
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Orange, kuning
kuning, Kuningan-orange
4.6 nang werna
ono krime Kuning
kuning
4.7 wangun
babak
babak
4.8 Tekstur
succulent
succulent
4.9 rasa
manis
ora nguntungke
4.10 asal
Jamaica
China, India
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
loamy
Inggih-lemes
4.12.2 PH lemah
5.5-65.5-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
Hot, Sunny
5 Facts
5.1 facts about
  • Jeneng iki asalé saka tembung "èlèk" refering kanggo katon karu iku kang, karo atos, wrinkled, rind greenish-kuning, kebungkus kahanan sak jeuk pulpy orange nang.
  • Lenga sing dijupuk saka peels linglang digunakake kanggo fingerboard saka gitar.
  • Sajrone Renaissance, Ladies digunakake lemons kanggo redden lambé.
  • Aroms saka linglang sudo tingkat hormon stress.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ora
Ya
5.2.2 Beer
Ora
Ya
5.2.3 roh
Ora
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Jamaica
China
5.3.2 Negara sing
NA, Amerika Serikat saka Amerika
Argentina, Brazil, India, Iran, Italia, Mexico, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Eropah
Amerika Serikat saka Amerika
5.3.4 Top Used
Jamaica
Mexico
6 Jeneng èlmiah
6.1 Jeneng botani
Citrus reticulata Tiket Citrus paradisi
Citrus District
6.2 sinonim
Tangelo, tangelo jeuk
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
NA
Magnoliophyta
7.5 kelas
Unknown
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Sapindales
Sapindales
7.8 Family
Rutaceae
Rutaceae
7.9 genus
Citrus
Citrus
7.10 spesies
C. reticulata × paradisi
C. District
7.11 Generic Group
woh jeruk
woh jeruk