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1 Wuku
1.1 Kesehatan keuntungan
perawatan panandhang asma, Nyegah kanker, Kontrol meksa getih, sepindah pencernaan, care Heart, Njogo imbangan hormonal, Peraturan detak jantung, cleansing kulit, rejuvenation kulit
Nyegah kanker, Cures masalah gastro-usus, care Heart, Tambah ing hemoglobin, ngalangi diabetes
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, strengthens balung
anti-natoni, Guwarsa sistem imun, sepindah pencernaan, care mripat, perawatan flu, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, Perawatan saka kadhemen umum
1.2 Wuku kulit
kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, revitalization kulit, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Good kondisioner, Ngatur rambute wutah, rejuvenates kulit, softening topeng, Perawatan saka dandruff
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Obat kanggo ends pamisah, Perawatan saka dandruff
1.4 alergi
1.4.1 Gejala alergi
weteng cramps, anafilaksis, AMBEGAN kangelan, diare, Gatel saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
loro weteng, anafilaksis, mutahke
1.5 sisih efek
Pening, Sakit Kepala, mual, mutahke
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ya
1.7 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
11.00 g11.42 g
avocado Informasi
1 79.18
2.2.1 serat
2.00 g1.40 g
blackberry Informasi
0 10.4
2.2.2 Sugar
9.00 g9.92 g
bilberry Informasi
0 63.35
2.3 protein
1.40 g0.70 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.130.06
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
96.00 MCG17.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.03 mg0.03 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.04 mg0.03 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.60 mg0.42 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.24 mg0.14 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.05 mg0.03 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
9.00 MCG5.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
10.00 mg9.50 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.89 mg0.26 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
3.30 MCG6.40 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
89.00 MCG73.00 MCG
nanas Informasi
0 834
2.4.13 kolin
2.80 mg1.90 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.40 g0.28 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
259.00 mg157.00 mg
Olive Informasi
42 840
2.6.2 Iron
0.40 mg0.17 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
1.00 mg0.00 mg
Orange Informasi
0 1556
2.6.4 calcium
13.00 mg6.00 mg
longan Informasi
1 100
2.6.5 Magnesium
10.00 mg7.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.20 mg0.10 mg
Apple Informasi
0 2.7
2.6.7 fosfor
23.00 mg16.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.08 mg0.05 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.08 mg0.06 mg
Apple Informasi
0 2
2.6.10 selenium
0.10 MCG0.00 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
0.00 mg0.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
77.00 mg44.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
18.00 mg7.00 mg
Jambul Informasi
0 87
2.9 Kadar banyu
86.35 g87.02 g
Gojiberry Informasi
0 95.23
2.10 Ash
0.75 g0.40 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
48.00 kcal46.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiya49.00 kcal
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
241.00 kcal240.00 kcal
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
63.00 kcal63.00 kcal
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
58.00 kcal71.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
200.00 kcal310.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
265.00 kcal294.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
woh wit
woh wit
4.2 Usum
Summer
Summer
4.3 varieties
Gold Kampung, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson lan Royal Rosa
Victoria, Presiden, tsar, Ariel, Avalon lan Oullins Gage
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
Orange, Kuningan-orange
Pink, Purple, Red
4.6 nang werna
kuning
kuning
4.7 wangun
oval
babak
4.8 Tekstur
fleshy
grainy
4.9 rasa
Gamelan, manis
jus, manis, tart
4.10 asal
China
Caucasus
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Inggih-lemes
Clay, loam, Sandy loam
4.12.2 PH lemah
6.5-85.5-6.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
garing, Hot
Cold
5 Facts
5.1 facts about
Character length exceed error
  • Ing china, plums digunakake kanggo produksi anggur.
  • A kimia sing jenengé amygdalin ditemokaké ing wiji Plum, dadi menyang senyawa beracun ing awak manungsa.
  • wit Plum mrodhuksi woh 3-5 taun sawise tanduran.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
Turkey
China
5.3.2 Negara sing
Algeria, Mesir, France, Iran, Italia, Morocco, Pakistan, Spanyol, Uzbekistan
Bosnia, Chile, India, Iran, Italia, Romania, Serbia, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
Amerika Serikat saka Amerika
Inggris
5.3.4 Top Used
France
Chile
6 Jeneng èlmiah
6.1 Jeneng botani
Prunus armeniaca
Prunus domestica
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Rosidae
Rosidae
7.7 supaya
Rosales
Rosales
7.8 Family
Rosaceae
Rosaceae
7.9 genus
Prunus
Prunus
7.10 spesies
P. armeniaca
P. domestica
7.11 Generic Group
Rose
Rose