Acorn squash and American Persimmon Facts

Facts about Acorn squash and American Persimmon

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Acorn squash and American Persimmon facts? Some of the interesting facts about Acorn squash and American Persimmon are provided here.

Acorn squash Facts are:

• It was named as Acorn Squash for its resemblance to a large ribbed acorn.
• It is said that squash was being grown in Mexico as long as 10,000 years ago.
• It was the first food cultivated by native American Indians.

American Persimmon Facts are:

• It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
• There are about 2000 varieties of this fruit.
• The American persimmon has another name 'Possumwood'.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Acorn squash and American Persimmon in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.