Acorn squash Facts

Acorn squash

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1 Facts

1.1 Facts about

It was named as Acorn Squash for its resemblance to a large ribbed acorn.
It is said that squash was being grown in Mexico as long as 10,000 years ago.
It was the first food cultivated by native American Indians.

1.2 In Alcoholic Beverages

1.2.1 Wine

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92% - Low Calorie Fruits Fruits have it ! ▶

1.2.2 Beer

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89% - Low Calorie Fruits Fruits have it ! ▶

1.2.3 Spirits

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83% - Low Calorie Fruits Fruits have it ! ▶

1.2.4 Cocktails

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97% - Low Calorie Fruits Fruits have it ! ▶

1.3 Production

1.3.1 Top Producer

China

1.3.2 Other Countries

Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America

1.3.3 Top Importer

Costa Rica

1.3.4 Top Exporter

United States of America

Know all Facts about Acorn squash

Fruits form an important part of a healthy diet. You probably think you know all facts about Acorn squash. But there are some compelling details about this fruit that are still unknown to many of us. Keep reading to learn about unique Acorn squash facts and its storage methods, production, use in alcoholic beverages, etc. This fruit belongs to Low Calorie Fruits category. Some of the Interesting facts about this fruit are: