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Acorn squash
Acorn squash

Salmonberry
Salmonberry



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Acorn squash
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Salmonberry

Acorn squash and Salmonberry

Benefits

Health Benefits

General Benefits

Skin Benefits

Hair Benefits

Allergy Symptoms

Side Effects

Pregnant Women

Lactating Women

Best Time to Eat

Nutrition

Serving Size

Carbs

Fiber

Sugar

Protein

Protein to Carb Ratio

Vitamin A (Retinol)

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B5 (Pantothenic Acid)

Vitamin B6 (Pyridoxin)

Vitamin B9 (Folic acid)

Vitamin C (Ascorbic Acid)

Vitamin E (Tocopherole)

Vitamin K (Phyllochinone)

Lycopene

Lutein+Zeaxanthin

Choline

Fat

Potassium

Iron

Sodium

Calcium

Magnesium

Zinc

Phosphorus

Manganese

Copper

Selenium

Omega 3s

Omega 6s

Phytosterol

Water Content

Ash

Calories

Serving Size

Calories in Fresh Fruit with Peel

Calories in Fresh Fruit without Peel

Calories in Frozen Form

Calories in Dried Form

Calories in Canned Form

Calories in Juice

Calories in Jam

Calories in Pie

Characteristics

Type

Season

Varieties

Seedless Variety

Color

Inside Color

Shape

Texture

Taste

Origin

Grows on

Soil Type

Soil pH

Climatic Conditions

Facts

Facts about

Wine

Beer

Spirits

Cocktails

Top Producer

Other Countries

Top Importer

Top Exporter

Scientific Name

Botanical Name

Synonym

Classification

Domain

Kingdom

Subkingdom

Division

Class

Subclass

Order

Family

Genus

Species

Generic Group

 
Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar
Boosts immune system, Controls blood sugar levels, Digestive aid
Nourishes skin, Protects skin from oxidative stress
Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth
Asthma, Red rash, Swelling of mouth, tongue or lips
Diarrhoea, Vomiting
Along with meal, As a snack in the late afternoon, Don't eat after meal, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
 
100 g
10.40 g
1.50 g
0.00 g
0.80 g
0.08
245.10 mcg
0.10 mg
0.00 mg
0.50 mg
0.30 mg
0.10 mg
11.00 mcg
6.50 mg
0.44 mg
0.70 mcg
0.00 mcg
135.00 mcg
8.50 mg
0.10 g
263.00 mg
0.60 mg
3.00 mg
26.00 mg
26.00 mg
0.10 mg
27.00 mg
0.10 mg
0.10 mg
0.40 mcg
22.00 mg
13.00 mg
10.00 mg
89.70 g
0.80 g
 
100 g
40.00 kcal
34.00 kcal
39.00 kcal
56.00 kcal
40.00 kcal
47.00 kcal
200.00 kcal
200.00 kcal
 
Berry
Winter
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop
Dark green, Green-yellow, Orange green
Yellow
Round
Fibrous
Sweetish
Central America, North America
Vines
Well-drained
5.8-6.8
Cold, Sunny
 
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
China
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America
Costa Rica
United States of America
 
Cucurbita Pepo
Winter Squash
 
Eukarya
Plantae
Tracheobionta
Magnoliophyta
Magnoliopsida
Dillenhidae
Cucurbitales
Cucurbitaceae
Cucurbita
Pepo
-
 
Cancer prevention, Improves stomach health, Weight loss properties
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Anti-aging benefits, Reduces wrinkles
Protects hair, Regulates hair growth
Abdominal pains, Itching, Swelling of mouth, tongue or lips
Allergic reaction
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
 
100 g
10.10 g
1.90 g
3.70 g
0.90 g
0.09
50.00 mcg
0.04 mg
0.06 mg
0.47 mg
0.17 mg
0.08 mg
17.00 mcg
9.20 mg
1.61 mg
14.80 mcg
0.00 mcg
-
-
0.33 g
110.00 mg
0.40 mg
14.00 mg
13.00 mg
15.00 mg
0.28 mg
27.00 mg
1.10 mg
0.03 mg
0.20 mcg
0.00 mg
0.00 mg
-
88.21 g
0.56 g
 
100 g
47.00 kcal
42.00 kcal
52.00 kcal
52.00 kcal
52.00 kcal
55.00 kcal
120.00 kcal
360.00 kcal
 
Berry
All seasons
Golden ruby and Olympic Double
Pink, Pink red, Salmon, Salmon yellow
Pink
Oval
Juicy
Sweet
North America
Trees
Loam
5.7-7.2
Moist
 
  • The name salmon berry is due of the resemblance with 'salmon roe'.
  • In 1 kg of fruit, there are total 315,250 seeds.
  • Salmon berry tree leaves act as an excellent replacement for tea.
-
-
-
-
United States of America
Canada, Mexico
-
-
 
Rubus spectabilis
Rubus spectabilis
 
Eukarya
Plantae
Tracheobionta
Magnoliophyta
Magnoliopsida
Rosidae
Rosales
Rosaceae
Rubus
R. spectabilis
-

Difference Between Acorn squash and Salmonberry

We might think that Acorn squash and Salmonberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Acorn squash and Salmonberry such as their taste, shape, color, and size are also distinct. The difference between Acorn squash and Salmonberry is explained here.

The amount of calories in 100 gm of fresh Acorn squash and Salmonberry with peel is and and the amount of calories without peel is and respectively. Thus, Acorn squash and Salmonberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Acorn squash and Salmonberry is and respectively. Acorn squash belongs to family and Salmonberry belongs to family. Acorn squash belongs to genus of species and Salmonberry belongs to genus of species. Beings plants, both fruits belong to Plantae Kingdom.