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Damson
Damson

Guava
Guava



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Damson and Guava

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1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents high blood pressure
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary
1.1.1 General Benefits
Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff
Prevents hair loss
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Vomiting
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing
1.5 Side Effects
Allergic reaction
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
11.42 g14.30 g
Avocado
1 79.18
2.2.1 Fiber
1.40 g5.40 g
Blackberry
0 10.4
2.2.2 Sugar
9.92 g8.90 g
Bilberry
0 63.35
2.3 Protein
0.70 g2.50 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.060.18
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
17.00 mcg31.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.03 mg0.07 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.03 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.42 mg1.08 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.14 mg0.45 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.03 mg0.11 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
5.00 mcg49.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
9.50 mg228.30 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.26 mg0.73 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
6.40 mcg2.60 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg5,204.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
73.00 mcg0.00 mcg
Pineapple
0 834
2.4.13 Choline
1.90 mg7.60 mg
Gojiberry
0 14.2
2.5 Fat
0.28 g0.95 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
157.00 mg417.00 mg
Olive
42 840
2.6.2 Iron
0.17 mg0.26 mg
White Grapefruit
0.06 9
2.6.3 Sodium
2.00 mg2.00 mg
Orange
0 1556
2.6.4 Calcium
6.00 mg18.00 mg
Longan
1 100
2.6.5 Magnesium
7.00 mg22.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.10 mg0.23 mg
Apple
0 2.7
2.6.7 Phosphorus
16.00 mg40.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.05 mg0.15 mg
Apple
0 3.3
2.6.9 Copper
0.06 mg0.23 mg
Apple
0 2
2.6.10 Selenium
0.00 mcg0.60 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg112.00 mg
Watermelon
0 318
2.7.2 Omega 6s
44.00 mg288.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
7.00 mgNA
Jambul
0 87
2.9 Water Content
87.02 g80.80 g
Gojiberry
0 95.23
2.10 Ash
0.40 g1.40 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
46.00 kcal68.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.4 Calories in Frozen Form
49.00 kcalNA
Rambutan
0 187
3.5 Calories in Dried Form
240.00 kcal325.00 kcal
Gojiberry
32 747
3.6 Calories in Canned Form
63.00 kcal57.00 kcal
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
70.00 kcal55.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
220.00 kcal240.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
294.00 kcal340.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tree fruit
Tree fruit, Tropical
4.2 Season
Summer
All seasons
4.3 Varieties
Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha
4.4 Seedless Variety
4.5 Color
Dark purple
Green, Pink, Yellow
4.6 Inside Color
Yellow
White
4.7 Shape
Oval
Round
4.8 Texture
Grainy
Crispy
4.9 Taste
Juicy, Sweet, Tart
Sweet-Sour
4.10 Origin
Syria
Central America, Mexico, South America
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Clay, Loam, Moist, Sandy loam, Well-drained
Loam, Rocky, Sandy
4.12.2 Soil pH
5.5-6.54.5-7
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold
Sunny
5 Facts
5.1 Facts about
  • The name Damson originates from the original name 'Damacus plum'.
  • Damson wine was very popular in 19th century.
  • This fruit is often used in jams due to its slightly tart behaviour.
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
United Kingdom
India
5.3.2 Other Countries
Ireland, United States of America
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
5.3.3 Top Importer
United States of America
Canada
5.3.4 Top Exporter
France
India
6 Scientific Name
6.1 Botanical Name
Prunus domestica subsp. insititia
Psidium guajava
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Rosales
Myrtales
7.8 Family
Rosaceae
Myrtaceae
7.9 Genus
Prunus
Psidium
7.10 Species
Prunus domestica subsp. insititia
Psidium guajava
7.11 Generic Group
Not Available
Myrtle

Difference Between Damson and Guava

We might think that Damson and Guava are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Damson and Guava Facts such as their taste, shape, color, and size are also distinct. The difference between Damson and Guava is explained here.

The amount of calories in 100 gm of fresh Damson and Guava with peel is 46.00 kcal and 68.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Damson and Guava belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Damson and Guava is Rosales and Myrtales respectively. Damson belongs to Rosaceae family and Guava belongs to Myrtaceae family. Damson belongs to Prunus genus of Prunus domestica subsp. insititia species and Guava belongs to Psidium genus of Psidium guajava species. Beings plants, both fruits belong to Plantae Kingdom.