Green Bell Pepper and Cloudberry Facts

Green Bell Pepper

Cloudberry

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1 Facts

1.1 Facts about

Colored bell peppers are sweeter as compared to green bell pepper.
The inner white colored cavity is rich source of flavonoids and is edible.
Red bell peppers have more nutrients as compared to green bell peppers.

Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
In Nordic countries, cloudberries are used to make traditional liqueurs.

1.2 In Alcoholic Beverages

1.2.1 Wine

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1.2.2 Beer

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1.2.3 Spirits

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1.2.4 Cocktails

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1.3 Production

1.3.1 Top Producer

China

Norway

1.3.2 Other Countries

Egypt, Indonesia, Israel, Korea, Mexico, Netherlands, Nigeria, Romania, Spain, Turkey

Canada, Denmark, Finland, Iceland, Sweden, United States of America

1.3.3 Top Importer

United States of America

Norway

1.3.4 Top Exporter

Canada

Finland

Facts about Green Bell Pepper and Cloudberry

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Green Bell Pepper and Cloudberry facts? Some of the interesting facts about Green Bell Pepper and Cloudberry are provided here.

Green Bell Pepper Facts are:

Colored bell peppers are sweeter as compared to green bell pepper.
The inner white colored cavity is rich source of flavonoids and is edible.
Red bell peppers have more nutrients as compared to green bell peppers.

Cloudberry Facts are:

Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
In Nordic countries, cloudberries are used to make traditional liqueurs.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Green Bell Pepper and Cloudberry in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.