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Cantaloupe
Cantaloupe




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Cantaloupe Fruit

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1 Benefits

1.1 Health Benefits

Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress

1.1.1 General Benefits

Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss

1.2 Skin Benefits

Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases

1.3 Hair Benefits

Good conditioner, Prevents hair loss, Protects hair

1.4 Allergy

1.4.1 Allergy Symptoms

Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting

1.5 Side Effects

Allergic reaction, Bloating, Indigestion

1.6 Recommeded for

1.6.1 Pregnant Women

96% - Low Calorie Fruits Fruits have it !

1.6.2 Lactating Women

78% - Low Calorie Fruits Fruits have it !

1.7 Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

8.16 g
Rank: 63 (Overall)
Avocado
1 79.18

2.2.1 Fiber

0.90 g
Rank: 37 (Overall)
Blackberry
0 10.4

2.2.2 Sugar

7.86 g
Rank: 38 (Overall)
Bilberry
0 63.35

2.3 Protein

0.84 g
Rank: 34 (Overall)
Apple
0.3 14.07

2.3.1 Protein to Carb Ratio

0.10
Rank: 15 (Overall)
Apple
0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

169.00 mcg
Rank: 4 (Overall)
Pomegranate
0 426

2.4.2 Vitamin B1 (Thiamin)

0.04 mg
Rank: 23 (Overall)
Apple
0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.02 mg
Rank: 39 (Overall)
Apple
0 1.3

2.4.4 Vitamin B3 (Niacin)

0.73 mg
Rank: 16 (Overall)
Gojiberry
0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.11 mg
Rank: 47 (Overall)
Lychee
0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.07 mg
Rank: 23 (Overall)
Apple
0 0.4

2.4.7 Vitamin B9 (Folic acid)

21.00 mcg
Rank: 13 (Overall)
Gojiberry
0 81

2.4.8 Vitamin C (Ascorbic Acid)

36.70 mg
Rank: 21 (Overall)
Olive
0 228.3

2.4.9 Vitamin E (Tocopherole)

0.05 mg
Rank: 39 (Overall)
Gojiberry
0 3.81

2.4.10 Vitamin K (Phyllochinone)

2.50 mcg
Rank: 25 (Overall)
Orange
0 40.3

2.4.11 Lycopene

0.00 mcg
Rank: 9 (Overall)
Avocado
0 5204

2.4.12 Lutein+Zeaxanthin

26.00 mcg
Rank: 27 (Overall)
Pineapple
0 834

2.4.13 Choline

7.60 mg
Rank: 13 (Overall)
Gojiberry
0 14.2

2.5 Fat

0.19 g
Rank: 34 (Overall)
Physalis
0 33.49

2.6 Minerals

2.6.1 Potassium

267.00 mg
Rank: 23 (Overall)
Olive
42 840

2.6.2 Iron

0.21 mg
Rank: 43 (Overall)
White Grapefruit
0.06 9

2.6.3 Sodium

16.00 mg
Rank: 7 (Overall)
Orange
0 1556

2.6.4 Calcium

9.00 mg
Rank: 35 (Overall)
Longan
1 100

2.6.5 Magnesium

12.00 mg
Rank: 23 (Overall)
Gojiberry
0 92

2.6.6 Zinc

0.18 mg
Rank: 15 (Overall)
Apple
0 2.7

2.6.7 Phosphorus

15.00 mg
Rank: 31 (Overall)
Gojiberry
0 113

2.6.8 Manganese

0.41 mg
Rank: 8 (Overall)
Apple
0 3.3

2.6.9 Copper

0.04 mg
Rank: 45 (Overall)
Apple
0 2

2.6.10 Selenium

0.41 mcg
Rank: 12 (Overall)
Apple
0 63.7

2.7 Fatty Acids

2.7.1 Omega 3s

46.00 mg
Rank: 17 (Overall)
Watermelon
0 318

2.7.2 Omega 6s

35.00 mg
Rank: 41 (Overall)
Jambul
0 1689

2.8 Sterol

2.8.1 Phytosterol

10.00 mg
Rank: 8 (Overall)
Jambul
0 87

2.9 Water Content

90.15 g
Rank: 11 (Overall)
Gojiberry
0 95.23

2.10 Ash

0.65 g
Rank: 18 (Overall)
Gojiberry
0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

Not Available
Rank: N/A (Overall)
Cucumber
15 299

3.3 Calories in Fresh Fruit without Peel

34.00 kcal
Rank: 20 (Overall)
Cucumber
12 354

3.4 Calories in Frozen Form

34.00 kcal
Rank: 26 (Overall)
Rambutan
0 187

3.5 Calories in Dried Form

350.00 kcal
Rank: 11 (Overall)
Gojiberry
32 747

3.6 Calories in Canned Form

Not Available
Rank: N/A (Overall)
Tomato
17 443

3.7 Calories in Foods

3.7.1 Calories in Juice

64.00 kcal
Rank: 20 (Overall)
Tomato
17 461

3.7.2 Calories in Jam

365.00 kcal
Rank: 4 (Overall)
Clementine
49 420

3.7.3 Calories in Pie

316.00 kcal
Rank: 15 (Overall)
Breadfruit
80 450

4 Characteristics

4.1 Type

Melon

4.2 Season

Summer

4.3 Varieties

Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar

4.4 Seedless Variety

26% - Low Calorie Fruits Fruits have it !

4.5 Color

Orange

4.6 Inside Color

Creamy Orange

4.7 Shape

Round

4.8 Texture

Juicy

4.9 Taste

Juicy, Musky, Sweet

4.10 Origin

Africa, India

4.11 Grows on

Vines

4.12 Cultivation

4.12.1 Soil Type

Sandy

4.12.2 Soil pH

5-6.5
Cloudberry
3.5 10

4.12.3 Climatic Conditions

Dry, Hot

5 Facts

5.1 Facts about

  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.

5.2 In Alcoholic Beverages

5.2.1 Wine

92% - Low Calorie Fruits Fruits have it !

5.2.2 Beer

89% - Low Calorie Fruits Fruits have it !

5.2.3 Spirits

83% - Low Calorie Fruits Fruits have it !

5.2.4 Cocktails

97% - Low Calorie Fruits Fruits have it !

5.3 Production

5.3.1 Top Producer

China

5.3.2 Other Countries

Iran, Romania, Turkey, United States of America

5.3.3 Top Importer

United States of America

5.3.4 Top Exporter

Spain

6 Scientific Name

6.1 Botanical Name

Cucumis melo var. cantalupensis

6.2 Synonym

Cucumis melo var. reticulatus

7 Classification

7.1 Domain

Eukarya

7.2 Kingdom

Plantae

7.3 Subkingdom

Tracheobionta

7.4 Division

Magnoliophyta

7.5 Class

Magnoliopsida

7.6 Subclass

Dillenhidae

7.7 Order

Cucurbitales

7.8 Family

Cucurbitaceae

7.9 Genus

Cucumis

7.10 Species

C. melo

7.11 Generic Group

Gourd

What are the General Benefits of Cantaloupe?

Significance of fruits in human diet is well recognized and these natural foods are equally appreciated for their high nutritional value. Talking about Cantaloupe Nutrition, it is full of vital nutrients required for our overall fitness and health. What are the general benefits of Cantaloupe? Some of the general health benefits of this fruit are: heart care, improves eye vision, prevents diabetes, reduces stress and cancer prevention. Fruits also contribute well as a remedy for various hair problems. The hair benefits of this fruit are: good conditioner, prevents hair loss and protects hair. Intolerance to certain fruits or their excess consumption can lead to allergies or side effects. The side effects of this fruit are allergic reaction, bloating and indigestion. Therefore, despite the taste and nutritional value of fruits, it is essential to consume them as per our health requirement. Keep reading to learn about Cantaloupe fruit which includes its nutrition, taxonomy, benefits and unique facts!