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Huckleberry vs Huckleberry Nutrition


Huckleberry vs Huckleberry Nutrition


Nutrition

Serving Size
100 g   
100 g   

Carbs
8.70 g   
99+
8.70 g   
99+

Protein
0.40 g   
99+
0.40 g   
99+

Protein to Carb Ratio
0.05   
22
0.05   
22

Vitamins
  
  

Vitamin B1 (Thiamin)
0.01 mg   
99+
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.03 mg   
30
0.03 mg   
30

Vitamin B3 (Niacin)
0.30 mg   
99+
0.30 mg   
99+

Vitamin C (Ascorbic Acid)
2.80 mg   
99+
2.80 mg   
99+

Fat
0.10 g   
99+
0.10 g   
99+

Minerals
  
  

Iron
0.30 mg   
35
0.30 mg   
35

Sodium
10.00 mg   
10
10.00 mg   
10

Calcium
15.00 mg   
26
15.00 mg   
26

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
0.00 mg   
38

Omega 6s
0.00 mg   
99+
0.00 mg   
99+

Sterol
  
  

Water Content
90.70 g   
9
90.70 g   
9

Ash
0.10 g   
99+
0.10 g   
99+

Calories >>
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Carbs in Huckleberry and Huckleberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Huckleberry vs Huckleberry Nutrition will help you choose the best fruit among the two. Carbs in Huckleberry and Huckleberry are 8.70 g and 8.70 g respectively. The protein content of Huckleberry and Huckleberry is 0.40 g and 0.40 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Huckleberry is 0.05 and in Huckleberry, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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