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apricot
apricot

Rambutan
Rambutan



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apricot
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Rambutan

apricot lan Rambutan

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Wuku

Kesehatan keuntungan

perawatan panandhang asma, Nyegah kanker, Kontrol meksa getih, sepindah pencernaan, care Heart, Njogo imbangan hormonal, Peraturan detak jantung, cleansing kulit, rejuvenation kulit
anti-oxidant, Guwarsa sistem imun, rejuvenation kulit, Penguatan balung

Wuku Umum

Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, care mripat, Njogo tingkat kolesterol sehat, strengthens balung
antiseptic, cures sirah, Mbusak sampah saka ginjel

Wuku kulit

kulit hidrasi, nyuda kisut, Perawatan saka panggonan peteng, Perawatan saka penyakit kulit
kulit hidrasi

Wuku Rambut

Good kondisioner, Ngatur rambute wutah, rejuvenates kulit, softening topeng, Perawatan saka dandruff
Good kondisioner

alergi

Gejala alergi

weteng cramps, anafilaksis, AMBEGAN kangelan, diare, Gatel saka tutuk, sensation gatel ing tenggorokan, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
loro dodo, rhinitis, wheezing

sisih efek

Pening, Sakit Kepala, mual, mutahke
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Recommeded kanggo

Women ngandhut

Ya
Ya

Women lactating

Ya
Ya

Wektu paling apik kanggo mangan

Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal.
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)

Nutrition

Bantu Size

100 g
100 g

karbohidrat

11.00 g15.70 g
1 79.18
👆🏻

serat

2.00 g2.80 g
0 10.4
👆🏻

Sugar

9.00 g15.70 g
0 63.35
👆🏻

protein

1.40 g1.00 g
0.3 14.07
👆🏻

Protein kanggo milai rasio

0.130.06
0.02 0.52
👆🏻

vitamins

Vitamin A (retinol)

96.00 MCG0.00 MCG
0 681
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (riboflavin)

0.04 mg0.07 mg
0 1.3
👆🏻

Vitamin B3 (niacin)

0.60 mg0.79 mg
0 2.8
👆🏻

Vitamin B5 (pantothenic asam)

0.24 mg0.00 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.00 mg
0 0.4
👆🏻

Vitamin B9 (folic asam)

9.00 MCG0.00 MCG
0 81
👆🏻

Vitamin C (Ascorbic asam)

10.00 mg0.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.89 mg0.00 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

3.30 MCG0.00 MCG
0 40.3
👆🏻

Lycopene

0.00 MCG0.00 MCG
0 5204
👆🏻

lutein + zeaxanthin

89.00 MCG0.00 MCG
0 834
👆🏻

kolin

2.80 mg0.00 mg
0 19.2
👆🏻

lemak

0.40 g0.40 g
0 33.49
👆🏻

Minerals

kalium

259.00 mg138.00 mg
42 840
👆🏻

Iron

0.40 mg1.90 mg
0.06 9
👆🏻

sodium

1.00 mg2.00 mg
0 1556
👆🏻

calcium

13.00 mg20.00 mg
1 100
👆🏻

Magnesium

10.00 mg10.00 mg
0 92
👆🏻

seng

0.20 mg1.00 mg
0 2.7
👆🏻

fosfor

23.00 mg15.00 mg
0 113
👆🏻

Manganese

0.08 mg0.00 mg
0 3.3
👆🏻

tembaga

0.08 mg0.00 mg
0 2
👆🏻

selenium

0.10 MCG0.00 MCG
0 63.7
👆🏻

Asam lemak

3s Omega

0.00 mg0.00 mg
0 318
👆🏻

6s Omega

77.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

18.00 mg0.00 mg
0 87
👆🏻

Kadar banyu

86.35 g79.50 g
0 95.23
👆🏻

Ash

0.75 g0.30 g
0 87.1
👆🏻

Kalori

Bantu Size

100 g
100 g

Kalori ing woh Fresh karo Peel

48.00 kcal69.00 kcal
15 354
👆🏻

Kalori ing Fresh woh tanpa Peel

48.00 kcal68.00 kcal
12 354
👆🏻

Kalori ing Frozen Formulir

48.00 kcal0.00 kcal
0 354
👆🏻

Kalori ing Formulir Dried

241.00 kcal150.00 kcal
16 747
👆🏻

Kalori ing Formulir Canned

63.00 kcal82.00 kcal
15 443
👆🏻

Kalori ing Foods

Kalori ing Juice

58.00 kcal105.00 kcal
16 461
👆🏻

Kalori ing Jam

200.00 kcal250.00 kcal
49 420
👆🏻

Kalori ing Pie

265.00 kcal290.00 kcal
80 450
👆🏻

Ciri

Koleksi

woh wit
woh wit, Tropical

Usum

Summer
awal mangsa panas, mangsa awal, pungkasan tiba, pungkasan spring

varieties

Gold Kampung, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson lan Royal Rosa
Rongrien, Chompu, Rapiah, Bingjai lan Lebak Bulus

seedless Macem-macem

Ora
Ora

warna

Orange, Kuningan-orange
Coral abang, kuning

nang werna

kuning
Greyish-putih

wangun

oval
babak

Tekstur

fleshy
jus

rasa

Gamelan, manis
ora nguntungke, manis

asal

China
-

mundak akeh ing

wit
wit

budidoyo

Koleksi lemah

Inggih-lemes
Clay, loam

PH lemah

6.5-85.5-6.5
3.5 10
👆🏻

Kahanan iklim

garing, Hot
lembab

Facts

facts about

  • 9 Jan dianggep minangka Dina Apricot Nasional.
  • Apricot wis ana luwih saka 4000 taun.
  • Ing basa latin, arti apricot yaiku 'larang regane'.
  • 95% apricot ing AS diprodhuksi dening California.
  • Lengo dijupuk saka sawijining wiji digunakake kanggo nggawe Sabun lan lilin.
  • 'Rambut' tegese wulu ing basa Melayu.
  • Iku ndadekake topeng rambute paling.
  • Bibit iku becik ditonton lan sehat banget.

Ing Minuman Beralkohol

Wine

Ya
Ya

Beer

Ya
Ya

roh

Ya
Ya

koktail

Ya
Ya

Produksi

Top Producer

Turkey
Thailand

Negara sing

Algeria, Mesir, France, Iran, Italia, Morocco, Pakistan, Spanyol, Uzbekistan
Afrika, India, Indonesia, Malaysia, Philippines, Sri Lanka

Top Importir

Amerika Serikat saka Amerika
Singapore

Top Used

France
Thailand

Jeneng èlmiah

Jeneng botani

Prunus armeniaca
Nephelium lappaceum

sinonim

Prunus Armeniaca
Rambota

Klasifikasi

domain

Eukarya
Eukarya

Inggris

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Tracheophyta

kelas

Magnoliopsida
Magnoliopsida

subkelas

Rosidae
Rosidae

supaya

Rosales
Sapindales

Family

Rosaceae
Sapindaceae

genus

Prunus
Nephelium

spesies

P. armeniaca
N. lappaceum

Generic Group

Rose
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