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1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, detoksifikasi Natural, Nyegah osteoporosis, Perlindhungan saka penyakit kronis
perawatan atritis, Nyegah kanker, care Heart
1.1.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, sepindah pencernaan, Mbenakake sesanti mripat, Njogo tingkat kolesterol sehat
anti-natoni, cures watuk, cures mriyang, sepindah pencernaan, Marasake awakmu, saka wounds, Njogo tingkat kolesterol sehat
1.2 Wuku kulit
Brightens lan madhangi corek, nyuda kisut, cleansing kulit, Perawatan saka panggonan peteng
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka panggonan peteng
1.3 Wuku Rambut
Tumindak minangka moisturizer, Good kondisioner, nglindhungi rambute, Ngatur rambute wutah, rejuvenates kulit, Obat kanggo ends pamisah, mengilap rambute, softening topeng
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, rejuvenates kulit, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
loro weteng, anafilaksis, inflammation, gatel, latex Alergi, rame Nasal, rashes kulit, ngulu kangelan, dadi gedhe, weteng upset, mutahke, wheezing
weteng cramps, hives, gatel, mual, wheezing
1.5 sisih efek
reaksi alergi, hipersensitifitas, gain bobot
reaksi alergi, kulit, Mbok menawa aman sak meteng
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
Ya
Ora
1.7 Wektu paling apik kanggo mangan
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal
Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan), Strictly supaya weteng kosong
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
1.00 g13.34 g
Apple
1 79.18
2.2.1 serat
6.70 g1.80 g
blackberry
0 10.4
2.2.2 Sugar
0.70 g10.58 g
bilberry
0 63.35
2.3 protein
2.00 g0.81 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.240.06
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
7.00 MCG34.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.10 mg0.06 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.10 mg0.04 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
1.70 mg0.38 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
1.40 mg0.22 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.30 mg0.08 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
81.00 MCG16.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
10.00 mg26.70 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
2.10 mg0.20 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
21.00 MCG0.00 MCG
Orange
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
Mango
0 5204
2.4.12 lutein + zeaxanthin
271.00 MCG138.00 MCG
nanas
0 834
2.4.13 kolin
14.20 mg10.20 mg
Gojiberry
0 14.2
2.5 lemak
14.70 g0.31 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
485.00 mg166.00 mg
Olive
42 840
2.6.2 Iron
0.50 mg0.15 mg
putih Grapefruit
0.06 9
2.6.3 sodium
7.00 mg0.00 mg
Orange
0 1556
2.6.4 calcium
12.00 mg37.00 mg
longan
1 100
2.6.5 Magnesium
29.00 mg12.00 mg
Gojiberry
0 92
2.6.6 seng
0.60 mg0.07 mg
Apple
0 2.7
2.6.7 fosfor
52.00 mg20.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.10 mg0.04 mg
Apple
0 3.3
2.6.9 tembaga
0.20 mg0.04 mg
Apple
0 2
2.6.10 selenium
0.40 MCG0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
236.00 mg18.00 mg
watermelon
0 318
2.7.2 6s Omega
1,689.00 mg48.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
87.00 mgora Sumadhiya
Jambul
0 87
2.9 Kadar banyu
73.20 g85.17 g
Gojiberry
0 95.23
2.10 Ash
1.60 g0.38 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
160.00 kcalora Sumadhiya
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiya53.00 kcal
timun
12 354
3.4 Kalori ing Frozen Formulir
172.40 kcalora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
686.40 kcal340.00 kcal
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiya61.00 kcal
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
306.00 kcal43.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
222.00 kcal50.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
288.00 kcal370.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata, woh wit, Tropical
Citrus
4.2 Usum
Summer
Winter
4.3 varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed lan Zutano
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma lan Sunburst
4.4 seedless Macem-macem
Ora
Ora
4.5 warna
Ijo peteng
Orange
4.6 nang werna
putih
Orange
4.7 wangun
oval
babak
4.8 Tekstur
jus
succulent
4.9 rasa
buttery
Manis-nguntungke
4.10 asal
Mexico, Amerika Tengah
South-Eastern Asia
4.11 mundak akeh ing
wit
ora Sumadhiya
4.12 budidoyo
4.12.1 Koleksi lemah
decomposed Granite, limestone, Sandy loam, Inggih-aerated
Inggih-lemes
4.12.2 PH lemah
6-6.56-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
lembab, tanpa frosts
Sunny
5 Facts
5.1 facts about
  • Wit avocado urip paling tuwa ditemokake ing Universitas California lan nandur ing taun 1879.
  • Avocados bisa swapped kanggo butter ing Baked Goods Resep.
  • Avocado ripens luwih cepet karo gedhang utawa apel sak.
Character length exceed error
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
ora Sumadhiya
5.2.2 Beer
Ya
ora Sumadhiya
5.2.3 roh
Ya
ora Sumadhiya
5.2.4 koktail
Ya
ora Sumadhiya
5.3 Produksi
5.3.1 Top Producer
Mexico
China
5.3.2 Negara sing
Chile, China, Colombia, Dominika, Indonesia, Kenya, Mexico, Peru, Rwanda, Amerika Serikat saka Amerika
Brazil, Iran, Italia, Japan, Korea, Morocco, Spanyol, Turkey
5.3.3 Top Importir
Amerika Serikat saka Amerika
China
5.3.4 Top Used
Mexico
Spanyol
6 Jeneng èlmiah
6.1 Jeneng botani
Persea americana
Citrus reticulata
6.2 sinonim
Persea Gratissima
Citrus clementina utawa nobilis Citrus
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Magnoliopsida
7.6 subkelas
Magnollidae
Rosidae
7.7 supaya
Laurales
Sapindales
7.8 Family
Lauraceae
Rutaceae
7.9 genus
Persea
Citrus
7.10 spesies
P. americana
C. reticulata
7.11 Generic Group
Laurel
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