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1 Wuku
1.1 Kesehatan keuntungan
anti-oxidant, keuntungan Anti-tuwa, Njogo tingkat kolesterol sehat, situs bobot mundhut
Nyegah atritis, Nyegah kanker, perawatan gout, care Heart
1.1.1 Wuku Umum
Mbantu ing bobot mundhut, suppresses Atritis
anti-natoni, Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, cures mriyang, sepindah pencernaan, perawatan perih tenggorok
1.2 Wuku kulit
keuntungan Anti-tuwa, Yesus sunburn, Perawatan saka kukul
nyuda kisut, Perawatan saka kukul
1.3 Wuku Rambut
Perawatan saka rambute colored
Dipun promosiaken maneh lan sehat rambute, mengilap rambute
1.4 alergi
1.4.1 Gejala alergi
NA
anafilaksis, pencernaan Masalah, gatel, rashes kulit, dadi gedhe
1.5 sisih efek
NA
reaksi alergi
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
ora Sumadhiya
Ya
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
14.00 g15.23 g
avocado
1 79.18
2.2.1 serat
1.00 g3.10 g
blackberry
0 10.4
2.2.2 Sugar
8.00 g9.75 g
bilberry
0 63.35
2.3 protein
2.00 g0.36 g
Apple
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.140.03
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
ora Sumadhiya1.00 MCG
pomegranate
0 426
2.4.2 Vitamin B1 (thiamin)
0.04 mg0.01 mg
Apple
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.05 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (niacin)
0.16 mg0.16 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
ora Sumadhiya0.05 mg
Rambutan
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
ora Sumadhiya0.03 mg
Apple
0 0.4
2.4.7 Vitamin B9 (folic asam)
ora Sumadhiya7.00 MCG
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic asam)
9.00 mg4.30 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
ora Sumadhiya0.12 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
ora Sumadhiya4.40 MCG
Orange
0 40.3
2.4.11 Lycopene
ora Sumadhiya0.00 MCG
avocado
0 5204
2.4.12 lutein + zeaxanthin
ora Sumadhiya44.00 MCG
nanas
0 834
2.4.13 kolin
ora Sumadhiya5.10 mg
Gojiberry
0 14.2
2.5 lemak
0.40 g0.14 g
physalis
0 33.49
2.6 Minerals
2.6.1 kalium
ora Sumadhiya116.00 mg
Olive
42 840
2.6.2 Iron
0.65 mg0.18 mg
putih Grapefruit
0.06 9
2.6.3 sodium
ora Sumadhiya1.00 mg
Orange
0 1556
2.6.4 calcium
8.80 mg9.00 mg
longan
1 100
2.6.5 Magnesium
ora Sumadhiya7.00 mg
Gojiberry
0 92
2.6.6 seng
ora Sumadhiya0.10 mg
Apple
0 2.7
2.6.7 fosfor
36.10 mg12.00 mg
Gojiberry
0 113
2.6.8 Manganese
ora Sumadhiya0.05 mg
Apple
0 3.3
2.6.9 tembaga
ora Sumadhiya0.08 mg
Apple
0 2
2.6.10 selenium
ora Sumadhiya0.10 MCG
Apple
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
ora Sumadhiya1.00 mg
watermelon
0 318
2.7.2 6s Omega
ora Sumadhiya93.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiya8.00 mg
Jambul
0 87
2.9 Kadar banyu
87.00 g83.96 g
Gojiberry
0 95.23
2.10 Ash
0.40 g0.32 g
Gojiberry
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
60.00 kcal57.00 kcal
timun
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiyaora Sumadhiya
Gojiberry
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
50.00 kcal65.00 kcal
tomat
17 461
3.7.2 Kalori ing Jam
150.00 kcal240.00 kcal
Clementine
49 420
3.7.3 Kalori ing Pie
ora Sumadhiya282.00 kcal
sukun
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata, Citrus, sayur-sayuran woh, melon, woh wit, Tropical
woh wit
4.2 Usum
awal tiba, Summer
Autumn, Summer, Winter
4.3 varieties
Selenicereus megalanthus lan Hylocereus polyrhizus
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel lan Starkrimson
4.4 seedless Macem-macem
Ora
Ya
4.5 warna
magenta, Pink
kuning
4.6 nang werna
putih
putih
4.7 wangun
oval
Pear
4.8 Tekstur
fleshy
grainy
4.9 rasa
Bland
crunchy, manis
4.10 asal
Amerika Tengah, Mexico
China, Japan
4.11 mundak akeh ing
wit
wit
4.12 budidoyo
4.12.1 Koleksi lemah
NA
clayey, loamy, Sandy
4.12.2 PH lemah
5.5-75-7.5
Cloudberry
3.5 10
4.12.3 Kahanan iklim
NA
Cold, Hot, tanpa frosts
5 Facts
5.1 facts about
  • Wit woh pir pisanan iki nandur ing Amerika Utara ing taun 1620.
  • Cina dianggep woh pir dadi simbol saka pati.
  • woh iki digunakake minangka obat alami marang mual ing kuna Yunani.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
Ya
5.2.2 Beer
Ya
Ya
5.2.3 roh
Ya
Ya
5.2.4 koktail
Ya
Ya
5.3 Produksi
5.3.1 Top Producer
NA
China
5.3.2 Negara sing
NA
Argentina, Belgium, India, Italia, Japan, Afrika Kidul, Spanyol, Turkey, Amerika Serikat saka Amerika
5.3.3 Top Importir
China
Eropah
5.3.4 Top Used
Vietnam
China
6 Jeneng èlmiah
6.1 Jeneng botani
Hylocereus undatus
communis Pyrus
6.2 sinonim
Pitaya, Red Pitahaya, Night blooming Cereus, Stroberi woh pir, Belle ing wengi, tanduran Conderella
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
NA
Magnoliophyta
7.5 kelas
ora Sumadhiya
Magnoliopsida
7.6 subkelas
Liliidae
Rosidae
7.7 supaya
Caryophyllales
Rosales
7.8 Family
Cactaceae
Rosaceae
7.9 genus
Hylocereus
Pyrus
7.10 spesies
H. undatus
P. communis
7.11 Generic Group
cactus
Rose