×

pomegranate
pomegranate

Persimmon Japanese
Persimmon Japanese



ADD
Compare
X
pomegranate
X
Persimmon Japanese

pomegranate lan Persimmon Japanese

1 Wuku
1.1 Kesehatan keuntungan
Nyegah kanker, care Heart, Mbantu ing regenerasi balung nom, Mbenakake kesehatan weteng, Tambah ing hemoglobin, Mundhak tingkat metabolis, ngalangi constipation
Nyegah kanker, care Heart, perawatan panas stroke, Mbenakake sesanti mripat, situs bobot mundhut
1.2.1 Wuku Umum
Guwarsa sistem imun, Kontrol meksa getih, Kontrol tingkat gula getih, sepindah pencernaan, Njogo tingkat kolesterol sehat
anti-natoni, Guwarsa sistem imun, cures watuk, sepindah pencernaan, Gelut nglawan infèksi, Mbenakake circulation getih
1.3 Wuku kulit
keuntungan Anti-tuwa, rejuvenation kulit, Perawatan saka kukul
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut
1.4 Wuku Rambut
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Perawatan saka dandruff
Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute
1.5 alergi
1.5.1 Gejala alergi
loro weteng, anafilaksis, gatel
loro weteng, anafilaksis, inflammation
1.6 sisih efek
reaksi alergi, Cold, AMBEGAN kangelan, gangguan, dadi gedhe
Diarrhoea, Bisa mengaruhi tingkat meksa getih
1.7 Recommeded kanggo
1.7.1 Women ngandhut
Ya
Ya
1.7.3 Women lactating
Ya
Ora
1.8 Wektu paling apik kanggo mangan
Best yen dijupuk minangka sarapan (utawa weteng P), Minangka cemilan ing afternoon pungkasan, Mangan sing gedhe-gedhe seger, supaya nyawiji karo sembarang panganan, ora mangan sawise meal., wektu esuk (sadurunge nedha awan)
Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, wektu esuk (sadurunge nedha awan)
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
18.70 g18.59 g
avocado
1 79.18
2.2.5 serat
4.00 g3.60 g
blackberry
0 10.4
2.2.1 Sugar
13.67 g12.53 g
bilberry
0 63.35
2.3 protein
1.67 g0.58 g
Apple
0.3 14.07
2.3.5 Protein kanggo milai rasio
0.090.03
Apple
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG81.00 MCG
Apple
0 426
2.6.2 Vitamin B1 (thiamin)
0.07 mg0.03 mg
Apple
0 0.428
2.7.6 Vitamin B2 (riboflavin)
0.05 mg0.02 mg
Apple
0 1.3
2.8.4 Vitamin B3 (niacin)
0.29 mg0.10 mg
Gojiberry
0 2.8
2.9.2 Vitamin B5 (pantothenic asam)
0.38 mgora Sumadhiya
Rambutan
0 1.4
2.12.3 Vitamin B6 (Pyridoxin)
0.08 mg0.10 mg
Apple
0 0.4
2.12.9 Vitamin B9 (folic asam)
38.00 MCG8.00 MCG
Gojiberry
0 81
2.13.4 Vitamin C (Ascorbic asam)
10.20 mg7.50 mg
Olive
0 228.3
2.13.10 Vitamin E (Tocopherole)
0.60 mg0.73 mg
Gojiberry
0 3.81
2.14.5 Vitamin K (Phyllochinone)
16.40 MCG2.60 MCG
Orange
0 40.3
2.15.3 Lycopene
0.00 MCG159.00 MCG
avocado
0 5204
2.16.2 lutein + zeaxanthin
0.00 MCG834.00 MCG
nanas
0 834
3.2.3 kolin
7.60 mg7.60 mg
Gojiberry
0 14.2
3.5 lemak
1.17 g0.19 g
physalis
0 33.49
3.8 Minerals
3.8.1 kalium
236.00 mg161.00 mg
Olive
42 840
3.12.2 Iron
0.30 mg0.15 mg
putih Grapefruit
0.06 9
3.16.1 sodium
3.00 mg1.00 mg
Orange
0 1556
3.18.2 calcium
10.00 mg8.00 mg
longan
1 100
4.2.2 Magnesium
12.00 mg9.00 mg
Gojiberry
0 92
4.3.2 seng
0.35 mg0.11 mg
Apple
0 2.7
5.4.1 fosfor
36.00 mg17.00 mg
Gojiberry
0 113
8.5.1 Manganese
0.12 mg0.36 mg
Apple
0 3.3
8.12.2 tembaga
0.16 mg0.11 mg
Apple
0 2
8.13.2 selenium
0.50 MCG0.60 MCG
Apple
0 63.7
8.14 Asam lemak
8.14.1 3s Omega
0.00 mg4.00 mg
watermelon
0 318
8.14.4 6s Omega
79.00 mg39.00 mg
Jambul
0 1689
8.15 Sterol
8.15.1 Phytosterol
ora Sumadhiya4.00 mg
Jambul
0 87
9.13 Kadar banyu
77.93 g80.32 g
Gojiberry
0 95.23
12.12 Ash
0.53 g0.33 g
Gojiberry
0 87.1
13 Kalori
13.1 Bantu Size
100 g
100 g
13.2 Kalori ing woh Fresh karo Peel
ora Sumadhiya70.00 kcal
timun
15 299
13.4 Kalori ing Fresh woh tanpa Peel
83.00 kcalora Sumadhiya
timun
12 354
14.3 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan
0 187
14.5 Kalori ing Formulir Dried
366.66 kcal274.00 kcal
Gojiberry
32 747
14.7 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat
17 443
14.8 Kalori ing Foods
14.8.1 Kalori ing Juice
60.00 kcal90.00 kcal
tomat
17 461
14.9.1 Kalori ing Jam
210.00 kcal345.00 kcal
Clementine
49 420
14.11.2 Kalori ing Pie
360.00 kcal284.00 kcal
sukun
80 450
15 Ciri
15.1 Koleksi
woh wit
Semono uga Sindhunata, woh wit
15.2 Usum
Autumn
Autumn, Winter
15.3 varieties
Balegal, Crab, Cloud, Francis, Tiyang anyar lan Granada
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Pantai lan Tamopan
15.4 seedless Macem-macem
Ora
Ya
15.5 warna
abang peteng, Cahya Jambon-abang
Orange, Red, kuning
15.6 nang werna
Red
Orange
15.7 wangun
babak
babak
15.8 Tekstur
jus
jus
15.9 rasa
jus, manis
manis
15.10 asal
India, Iran
Burma, China, India, Japan
15.11 mundak akeh ing
wit
wit
15.12 budidoyo
15.12.1 Koleksi lemah
Clay, Sand
Sandy loam, Inggih-lemes
15.12.2 PH lemah
5.5-76.5-7.5
Cloudberry
3.5 10
15.12.4 Kahanan iklim
Cold, garing, Hot
Bisa ngidinke sawetara saka sudhut iklim
16 Facts
16.1 facts about
Character length exceed error
Character length exceed error
16.2 Ing Minuman Beralkohol
16.2.1 Wine
Ya
ora Sumadhiya
16.2.2 Beer
Ya
ora Sumadhiya
16.2.3 roh
Ya
ora Sumadhiya
16.2.4 koktail
Ya
ora Sumadhiya
16.3 Produksi
16.3.1 Top Producer
Iran
China
16.3.2 Negara sing
Afrika, India, Timur Tengah, Pakistan
Azerbaijan, Brazil, Israel, Italia, Japan, Pakistan
16.3.3 Top Importir
Eropah
Amerika Serikat saka Amerika
16.3.4 Top Used
India
Japan
17 Jeneng èlmiah
17.1 Jeneng botani
Punica granatum
Diospyros kaki
17.2 sinonim
Punica Malus
18 Klasifikasi
18.1 domain
Eukarya
Eukarya
18.2 Inggris
Plantae
Plantae
18.3 Subkingdom
Tracheobionta
Tracheobionta
18.4 Division
Magnoliophyta
Magnoliophyta
18.5 kelas
Magnoliopsida
Magnoliopsida
18.6 subkelas
Rosidae
Dillenhidae
18.7 supaya
Myrtales
Ericales
18.8 Family
Lythraceae
Ericales
18.9 genus
Punica
Diospyros
18.10 spesies
P. granatum
D. kaki
18.11 Generic Group
pomegranate
ora Sumadhiya