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1 Wuku
1.1 Kesehatan keuntungan
perawatan acidity, Nyegah kanker, Apik kanggo diabetics, ngalangi constipation, ngalangi Anaemia
Nyegah kanker, Cures masalah gastro-usus, perawatan diare, care Heart, perawatan panas stroke, Mbenakake kekuatan otot, ngalangi constipation, Ngalangi karusakan saraf, Penguatan balung
1.1.1 Wuku Umum
Guwarsa sistem imun, cures mriyang, care mripat, Gelut nglawan infèksi, strengthens balung
Guwarsa sistem imun, Njogo tingkat kolesterol sehat, strengthens balung
1.2 Wuku kulit
keuntungan Anti-tuwa, nyuda kisut, rejuvenation kulit
keuntungan Anti-tuwa, Brightens lan madhangi corek, nyuda kisut, Perawatan saka penyakit kulit
1.3 Wuku Rambut
nglindhungi rambute
Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, nglindhungi rambute, Ngatur rambute wutah
1.4 alergi
1.4.1 Gejala alergi
anafilaksis, Asthma, AMBEGAN kangelan, Watuk, Selehake ing meksa getih, hives, kulit, irung stuffy, Dadi gedhe saka tutuk, basa utawa lambé, wheezing
Mripate abang, irung runny, wahing, mata mbanyu
1.5 sisih efek
reaksi alergi
reaksi alergi, Diarrhoea, gas usus, pain weteng, waos bosok, gain bobot
1.6 Recommeded kanggo
1.6.1 Women ngandhut
Ya
Ya
1.6.2 Women lactating
ora Sumadhiya
Ya
1.7 Wektu paling apik kanggo mangan
Sembarang wektu kajaba jam sawise meal
Sembarang wektu kajaba jam sawise meal, Ora nganggo ing wayah wengi lan sadurunge amben
2 Nutrition
2.1 Bantu Size
100 g
100 g
2.2 karbohidrat
79.18 g75.03 g
avocado Informasi
1 79.18
2.2.1 serat
3.70 g8.00 g
blackberry Informasi
0 10.4
2.2.2 Sugar
59.19 g63.35 g
bilberry Informasi
0 63.35
2.3 protein
3.07 g2.45 g
Apple Informasi
0.3 14.07
2.3.1 Protein kanggo milai rasio
0.040.03
Apple Informasi
0.02 0.52
2.4 vitamins
2.4.1 Vitamin A (retinol)
0.00 MCG0.00 MCG
pomegranate Informasi
0 426
2.4.2 Vitamin B1 (thiamin)
0.11 mg0.05 mg
Apple Informasi
0 0.428
2.4.3 Vitamin B2 (riboflavin)
0.13 mg0.07 mg
Apple Informasi
0 1.3
2.4.4 Vitamin B3 (niacin)
0.77 mg1.27 mg
Gojiberry Informasi
0 2.8
2.4.5 Vitamin B5 (pantothenic asam)
0.10 mg0.59 mg
Rambutan Informasi
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.17 mg0.17 mg
Apple Informasi
0 0.4
2.4.7 Vitamin B9 (folic asam)
5.00 MCG19.00 MCG
Gojiberry Informasi
0 81
2.4.8 Vitamin C (Ascorbic asam)
2.30 mg0.40 mg
Olive Informasi
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.12 mg0.05 mg
Gojiberry Informasi
0 3.81
2.4.10 Vitamin K (Phyllochinone)
3.50 MCG2.70 MCG
Orange Informasi
0 40.3
2.4.11 Lycopene
0.00 MCG0.00 MCG
avocado Informasi
0 5204
2.4.12 lutein + zeaxanthin
0.00 MCG75.00 MCG
nanas Informasi
0 834
2.4.13 kolin
11.10 mg6.30 mg
Gojiberry Informasi
0 14.2
2.5 lemak
0.46 g0.39 g
physalis Informasi
0 33.49
2.6 Minerals
2.6.1 kalium
749.00 mg656.00 mg
Olive Informasi
42 840
2.6.2 Iron
1.88 mg1.02 mg
putih Grapefruit Informasi
0.06 9
2.6.3 sodium
11.00 mg2.00 mg
Orange Informasi
0 1556
2.6.4 calcium
50.00 mg39.00 mg
longan Informasi
1 100
2.6.5 Magnesium
32.00 mg43.00 mg
Gojiberry Informasi
0 92
2.6.6 seng
0.22 mg0.29 mg
Apple Informasi
0 2.7
2.6.7 fosfor
101.00 mg62.00 mg
Gojiberry Informasi
0 113
2.6.8 Manganese
0.30 mg0.26 mg
Apple Informasi
0 3.3
2.6.9 tembaga
0.32 mg0.21 mg
Apple Informasi
0 2
2.6.10 selenium
0.60 MCG3.00 MCG
Apple Informasi
0 63.7
2.7 Asam lemak
2.7.1 3s Omega
8.00 mg3.00 mg
watermelon Informasi
0 318
2.7.2 6s Omega
29.00 mg16.00 mg
Jambul Informasi
0 1689
2.8 Sterol
2.8.1 Phytosterol
ora Sumadhiyaora Sumadhiya
Jambul Informasi
0 87
2.9 Kadar banyu
15.43 g20.53 g
Gojiberry Informasi
0 95.23
2.10 Ash
1.85 g1.60 g
Gojiberry Informasi
0 87.1
3 Kalori
3.1 Bantu Size
100 g
100 g
3.2 Kalori ing woh Fresh karo Peel
299.00 kcal282.00 kcal
timun Informasi
15 299
3.3 Kalori ing Fresh woh tanpa Peel
ora Sumadhiyaora Sumadhiya
timun Informasi
12 354
3.4 Kalori ing Frozen Formulir
ora Sumadhiyaora Sumadhiya
Rambutan Informasi
0 187
3.5 Kalori ing Formulir Dried
ora Sumadhiya290.00 kcal
Gojiberry Informasi
32 747
3.6 Kalori ing Formulir Canned
ora Sumadhiyaora Sumadhiya
tomat Informasi
17 443
3.7 Kalori ing Foods
3.7.1 Kalori ing Juice
154.00 kcal461.00 kcal
tomat Informasi
17 461
3.7.2 Kalori ing Jam
255.00 kcal384.00 kcal
Clementine Informasi
49 420
3.7.3 Kalori ing Pie
251.00 kcal321.00 kcal
sukun Informasi
80 450
4 Ciri
4.1 Koleksi
Semono uga Sindhunata
Tropical
4.2 Usum
Kabeh mangsa
spring, Summer
4.3 varieties
raisins peteng, putih utawa kismis Golden, sultanas lan Currants
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory lan Zahidi
4.4 seedless Macem-macem
ora Sumadhiya
Ora
4.5 warna
Black, Blue, Green, Purple, kuning
Black, Brown, Red, kuning
4.6 nang werna
Brown
Brown
4.7 wangun
oval
oval
4.8 Tekstur
fleshy
fleshy
4.9 rasa
manis
manis
4.10 asal
Eropah Tengah, Asia Western
Iraq
4.11 mundak akeh ing
ora Sumadhiya
wit
4.12 budidoyo
4.12.1 Koleksi lemah
Clay loam, Sandy loam
Clay, loam, Sand
4.12.2 PH lemah
5.5-78-10
Cloudberry
3.5 10
4.12.3 Kahanan iklim
anget
Hot, anget
5 Facts
5.1 facts about
  • 30 April dikenal minangka Day Raisin National.
  • Fresno, California dikenal minangka ibukutha raisin donya.
  • Setengah saka sumber raisin donya diprodhuksi ing California.
  • Tanggal dikenal minangka wit panguripan ing sisih wétan Tengah.
  • Kurma nutupi 3% saka total farmlands bumi.
  • Sarjana pracaya tanggal (lan ora apel) ana ing woh nyata kasebut ing Garden Kitab Suci kang Eden.
5.2 Ing Minuman Beralkohol
5.2.1 Wine
Ya
ora Sumadhiya
5.2.2 Beer
Ya
ora Sumadhiya
5.2.3 roh
Ya
ora Sumadhiya
5.2.4 koktail
Ya
ora Sumadhiya
5.3 Produksi
5.3.1 Top Producer
Amerika Serikat saka Amerika
Mesir
5.3.2 Negara sing
Afghanistan, Argentina, Australia, Chile, China, Iran, Afrika Kidul, Turkey, Uzbekistan
Algeria, Iraq, Oman, Pakistan, Afrika Kidul, Uni Emirat Arab
5.3.3 Top Importir
Eropah
India
5.3.4 Top Used
Turkey
Uni Emirat Arab
6 Jeneng èlmiah
6.1 Jeneng botani
Vitis Vinifera
Phoenix Dactylifera
6.2 sinonim
7 Klasifikasi
7.1 domain
Eukarya
Eukarya
7.2 Inggris
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 kelas
Magnoliopsida
Liliopsida
7.6 subkelas
ora Sumadhiya
Arecidae
7.7 supaya
Vitales
Arecales
7.8 Family
Vitaceae
Arecaceae
7.9 genus
Vitis
Phoenix
7.10 spesies
Vitis vinifera
P. dactylifera
7.11 Generic Group
anggur
Palm