Tamarillo

Green Bell mrico

Tamarillo vs Green Bell mrico

Tamarillo

Green Bell mrico

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1 Wuku

1.1 Kesehatan keuntungan

Nyegah kanker, Mbenakake sesanti mripat, ngalangi diabetes, Ngalangi meksa getih dhuwur

perawatan atritis, Nyegah kanker, care Heart

1.1.1 Wuku Umum

Cures tonsils radhang, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat

anti antioksidan, anti-natoni, Kontrol meksa getih, sepindah pencernaan, care mripat, Mbantu ing bobot mundhut, Njogo tingkat kolesterol sehat, strengthens balung

1.2 Wuku kulit

keuntungan Anti-tuwa, Nglindhungi kulit saka stres oksidatif

keuntungan Anti-tuwa, Perawatan saka penyakit kulit

1.3 Wuku Rambut

nglindhungi rambute

Ngalangi rambute mundhut, Dipun promosiaken maneh lan sehat rambute, Ngatur rambute wutah

1.4 alergi

1.4.1 Gejala alergi

anafilaksis, Watuk, diare, eczema, hives, sensation gatel ing tenggorokan, mual, rashes kulit, irung runny, wahing, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

loro weteng, Watuk, eczema, ngelu, hives, Mripate abang, wahing, dadi gedhe, Dadi gedhe saka tutuk, basa utawa lambé, mata mbanyu, wheezing

1.5 sisih efek

Heart diobong

reaksi alergi, gangguan tutuk, gangguan tenggorokan

1.6 Recommeded kanggo

1.6.1 Women ngandhut

1.6.2 Women lactating

1.7 Wektu paling apik kanggo mangan

Bebarengan karo meal, Minangka cemilan ing afternoon pungkasan, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

Bebarengan karo meal, Ora nganggo ing wayah wengi lan sadurunge amben, Aja mangan sawise meal, wektu esuk (sadurunge nedha awan)

2 Nutrition

2.1 Bantu Size

100 g

2.2 karbohidrat

3.80 g4.64 g

1 79.18

2.2.1 serat

3.30 g1.80 g

0 10.4

2.2.2 Sugar

1.00 g2.40 g

0 63.35

2.3 protein

2.00 g0.86 g

0.3 14.07

2.3.1 Protein kanggo milai rasio

0.520.20

0.02 0.52

2.4 vitamins

2.4.1 Vitamin A (retinol)

1.48 MCG18.00 MCG

0 426

2.4.2 Vitamin B1 (thiamin)

0.04 mg0.06 mg

0 0.428

2.4.3 Vitamin B2 (riboflavin)

0.00 mg0.03 mg

0 1.3

2.4.4 Vitamin B3 (niacin)

0.27 mg0.48 mg

0 2.8

2.4.5 Vitamin B5 (pantothenic asam)

0.00 mg0.10 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.20 mg0.22 mg

0 0.4

2.4.7 Vitamin B9 (folic asam)

4.00 MCG10.00 MCG

0 81

2.4.8 Vitamin C (Ascorbic asam)

29.80 mg80.40 mg

0 228.3

2.4.9 Vitamin E (Tocopherole)

2.09 mg0.37 mg

0 3.81

2.4.10 Vitamin K (Phyllochinone)

0.00 MCG7.40 MCG

0 40.3

2.4.11 Lycopene

0.00 MCG0.00 MCG

0 5204

2.4.12 lutein + zeaxanthin

0.00 MCG341.00 MCG

0 834

2.4.13 kolin

0.00 mg5.50 mg

0 14.2

2.5 lemak

0.36 g0.17 g

0 33.49

2.6 Minerals

2.6.1 kalium

321.00 mg175.00 mg

42 840

2.6.2 Iron

0.57 mg0.34 mg

0.06 9

2.6.3 sodium

1.44 mg3.00 mg

0 1556

2.6.4 calcium

10.70 mg10.00 mg

1 100

2.6.5 Magnesium

20.60 mg10.00 mg

0 92

2.6.6 seng

0.15 mg0.13 mg

0 2.7

2.6.7 fosfor

38.90 mg20.00 mg

0 113

2.6.8 Manganese

0.11 mg0.12 mg

0 3.3

2.6.9 tembaga

0.05 mg0.07 mg

0 2

2.6.10 selenium

0.10 MCG0.00 MCG

0 63.7

2.7 Asam lemak

2.7.1 3s Omega

0.00 mg8.00 mg

0 318

2.7.2 6s Omega

0.00 mg54.00 mg

0 1689

2.8 Sterol

2.8.1 Phytosterol

0.00 mg9.00 mg

0 87

2.9 Kadar banyu

84.00 g93.90 g

0 95.23

2.10 Ash

0.00 g0.40 g

0 87.1

3 Kalori

3.1 Bantu Size

100 g

3.2 Kalori ing woh Fresh karo Peel

ora Sumadhiya20.00 kcal

15 299

3.3 Kalori ing Fresh woh tanpa Peel

31.00 kcalora Sumadhiya

12 354

3.4 Kalori ing Frozen Formulir

ora Sumadhiya20.00 kcal

0 187

3.5 Kalori ing Formulir Dried

36.00 kcal314.00 kcal

32 747

3.6 Kalori ing Formulir Canned

80.00 kcalora Sumadhiya

17 443

3.7 Kalori ing Foods

3.7.1 Kalori ing Juice

72.00 kcal30.00 kcal

17 461

3.7.2 Kalori ing Jam

195.00 kcalora Sumadhiya

49 420

3.7.3 Kalori ing Pie

180.00 kcalora Sumadhiya

80 450

4 Ciri

4.1 Koleksi

sayur-sayuran woh

4.2 Usum

Kabeh mangsa

4.3 varieties

Tamarillo emas kandel, Beau abang Tamarillo, tango Tamarillo lan Tamarillo teds abang

Big Bertha, Yolo Wonder, Yankee lan Lemak n Sassy

4.4 seedless Macem-macem

Ora

4.5 warna

Orange, Red, kuning

Green

4.6 nang werna

ono krime Kuning

Ijo enom

4.7 wangun

babak

teratur oval

4.8 Tekstur

fleshy

crispy

4.9 rasa

tangy, tart

4.10 asal

Afrika Kidul

Amerika Tengah, Mexico, Amérika Kidul

4.11 mundak akeh ing

wit

bushes

4.12 budidoyo

4.12.1 Koleksi lemah

Sandy loam, Inggih-lemes

loam

4.12.2 PH lemah

5.8-75.5-7

3.5 10

4.12.3 Kahanan iklim

Banyu udan, anget

anget

5 Facts

5.1 facts about

Nganti taun 1967, tamarillos dipunsebut tomat wit.
Jeneng tamarillo asalé saka Maori tembung 'Tama' kang tegese Kepemimpinan lan rillo saka tembung spanish 'Amarillo' kang tegese kuning.

Character length exceed error

5.2 Ing Minuman Beralkohol

5.2.1 Wine

Ora

5.2.2 Beer

Ora

5.2.3 roh

Ora

5.2.4 koktail

Ora

5.3 Produksi

5.3.1 Top Producer