1 Nutrition
1.1 Bantu Size
1.2 karbohidrat
1.2.3 serat
1.2.5 Sugar
1.3 protein
1.3.1 Protein kanggo milai rasio
1.4 vitamins
1.4.1 Vitamin A (retinol)
1.4.3 Vitamin B1 (thiamin)
1.4.6 Vitamin B2 (riboflavin)
1.4.8 Vitamin B3 (niacin)
1.4.11 Vitamin B5 (pantothenic asam)
1.5.1 Vitamin B6 (Pyridoxin)
1.6.2 Vitamin B9 (folic asam)
1.6.5 Vitamin C (Ascorbic asam)
1.6.7 Vitamin E (Tocopherole)
1.6.9 Vitamin K (Phyllochinone)
1.6.12 Lycopene
1.6.16 lutein + zeaxanthin
1.7.2 kolin
1.9 lemak
1.11 Minerals
1.11.1 kalium
1.12.1 Iron
2.2.1 sodium
1.44 mg1,556.00 mg
0
1556
2.3.1 calcium
2.4.1 Magnesium
2.5.1 seng
2.6.1 fosfor
2.7.2 Manganese
2.7.4 tembaga
2.7.5 selenium
2.8 Asam lemak
2.8.1 3s Omega
3.3.1 6s Omega
0.00 mg1,215.00 mg
0
1689
3.13 Sterol
3.13.1 Phytosterol
0.00 mgora Sumadhiya
0
87
6.3 Kadar banyu
6.13 Ash