We might think that Acorn squash and Purple Mangosteen are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Acorn squash and Purple Mangosteen Facts such as their taste, shape, color, and size are also distinct. The difference between Acorn squash and Purple Mangosteen is explained here.
The amount of calories in 100 gm of fresh Acorn squash and Purple Mangosteen with peel is 40.00 kcal and 63.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Acorn squash and Purple Mangosteen belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Acorn squash and Purple Mangosteen is Cucurbitales and Malpighiales respectively. Acorn squash belongs to Cucurbitaceae family and Purple Mangosteen belongs to Clusiaceae family. Acorn squash belongs to Cucurbita genus of Pepo species and Purple Mangosteen belongs to Garcinia genus of G. mangostana species. Beings plants, both fruits belong to Plantae Kingdom.