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Acorn squash
Acorn squash

Peach
Peach



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Acorn squash
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Peach

Acorn squash vs Peach

Benefits

Health Benefits

Anti-inflammatory properties, Arthritis treatment, Regulates Blood Sugar
Cancer prevention, Heart care, Improves eye vision, Reduces stress, Regulation of heart rate

General Benefits

Boosts immune system, Controls blood sugar levels, Digestive aid
Anti oxidant properties, Eye care

Skin Benefits

Nourishes skin, Protects skin from oxidative stress
Heals sunburn, Reduces wrinkles, Treatment of skin diseases

Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Regulates hair growth
Prevents hair loss

Allergy

Allergy Symptoms

Asthma, Red rash, Swelling of mouth, tongue or lips
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching, Lightheadedness, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing

Side Effects

Diarrhoea, Vomiting
Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Along with meal, As a snack in the late afternoon, Don't eat after meal, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

10.40 g9.54 g
1 79.18
👆🏻

Fiber

1.50 g1.50 g
0 10.4
👆🏻

Sugar

0.00 g8.39 g
0 63.35
👆🏻

Protein

0.80 g0.91 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.09
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

245.10 mcg16.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.10 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.00 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.50 mg0.81 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.30 mg0.15 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.03 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

11.00 mcg4.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

6.50 mg6.60 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.44 mg0.73 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.70 mcg2.60 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

135.00 mcg91.00 mcg
0 834
👆🏻

Choline

8.50 mg6.10 mg
0 19.2
👆🏻

Fat

0.10 g0.25 g
0 33.49
👆🏻

Minerals

Potassium

263.00 mg190.00 mg
42 840
👆🏻

Iron

0.60 mg0.25 mg
0.06 9
👆🏻

Sodium

3.00 mg0.00 mg
0 1556
👆🏻

Calcium

26.00 mg6.00 mg
1 100
👆🏻

Magnesium

26.00 mg9.00 mg
0 92
👆🏻

Zinc

0.10 mg0.17 mg
0 2.7
👆🏻

Phosphorus

27.00 mg20.00 mg
0 113
👆🏻

Manganese

0.10 mg0.06 mg
0 3.3
👆🏻

Copper

0.10 mg0.68 mg
0 2
👆🏻

Selenium

0.40 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

22.00 mg2.00 mg
0 318
👆🏻

Omega 6s

13.00 mg84.00 mg
0 1689
👆🏻

Sterol

Phytosterol

10.00 mg10.00 mg
0 87
👆🏻

Water Content

89.70 g88.87 g
0 95.23
👆🏻

Ash

0.80 g0.43 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

40.00 kcal39.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

34.00 kcal39.00 kcal
12 354
👆🏻

Calories in Frozen Form

39.00 kcal39.00 kcal
0 354
👆🏻

Calories in Dried Form

56.00 kcal239.00 kcal
16 747
👆🏻

Calories in Canned Form

40.00 kcal54.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

47.00 kcal60.00 kcal
16 461
👆🏻

Calories in Jam

200.00 kcal375.00 kcal
49 420
👆🏻

Calories in Pie

200.00 kcal223.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Tree fruit

Season

Winter
Autumn, Summer

Varieties

Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop
Reliance, Sweet Scarlet, Spring Snow, Sugar May, Santa Rosa, Red Beauty, Glowhaven, Cresthaven and Redhaven Peaches

Seedless Variety

Color

Dark green, Green-yellow, Orange green
Pink, Red, White, Yellow, Yellowish-orange

Inside Color

Yellow
Yellow

Shape

Round
Round

Texture

Fibrous
Fleshy

Taste

Sweetish
Sweet

Origin

Central America, North America
China

Grows on

Vines
Trees

Cultivation

Soil Type

Well-drained
Sandy loam, Well-drained

Soil pH

5.8-6.86-6.5
3.5 10
👆🏻

Climatic Conditions

Cold, Sunny
Cold, Warm

Facts

Facts about

  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
  • In china, peaches are considered as a symbol of good luck.
  • From 1982, august is National peach month in USA.
  • In roman times, Peaches were also called as Persian apples, as people assumed that they originated from Persia.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
China

Other Countries

Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America
Greece, Italy, Spain, United States of America

Top Importer

Costa Rica
Germany

Top Exporter

United States of America
Spain

Scientific Name

Botanical Name

Cucurbita Pepo
Prunus persica

Synonym

Winter Squash
Prunus Persica

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Dillenhidae
Rosidae

Order

Cucurbitales
Rosales

Family

Cucurbitaceae
Rosaceae

Genus

Cucurbita
Prunus

Species

Pepo
P. persica

Generic Group

-
Rose

Compare Acorn squash and Peach

It is important compare Acorn squash and Peach as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Acorn squash Benefits: boosts immune system, controls blood sugar levels and digestive aid.

Peach Benefits: anti oxidant properties and eye care.

Fruits are also used as a remedy for various hair problems. The hair benefits of Acorn squash are: prevents hair loss, promotes longer and healthier hair and regulates hair growth and hair benefits of Peach are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: asthma, red rash and swelling of mouth, tongue or lips and the symptoms of second fruit are: abdominal pains, anaphylaxis, breathing difficulty, diarrhea, dizziness, hives, itching, lightheadedness, nasal congestion, nausea, swelling of mouth, tongue or lips, tingling sensation in mouth, vomiting and wheezing. Get sorted Acorn squash vs Peach comparison with the help of fruit comparison tool by fruitvs.com.