American Persimmon

Lime

American Persimmon vs Lime

American Persimmon

Lime

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Benefits

Health Benefits

General Benefits

Skin Benefits

Hair Benefits

Allergy Symptoms

Side Effects

Pregnant Women

Lactating Women

Best Time to Eat

Nutrition

Serving Size

Carbs

Fiber

Sugar

Protein

Protein to Carb Ratio

Vitamin A (Retinol)

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B5 (Pantothenic Acid)

Vitamin B6 (Pyridoxin)

Vitamin B9 (Folic acid)

Vitamin C (Ascorbic Acid)

Vitamin E (Tocopherole)

Vitamin K (Phyllochinone)

Lycopene

Lutein+Zeaxanthin

Choline

Fat

Potassium

Iron

Sodium

Calcium

Magnesium

Zinc

Phosphorus

Manganese

Copper

Selenium

Omega 3s

Omega 6s

Phytosterol

Water Content

Ash

Calories

Serving Size

Calories in Fresh Fruit with Peel

Calories in Fresh Fruit without Peel

Calories in Frozen Form

Calories in Dried Form

Calories in Canned Form

Calories in Juice

Calories in Jam

Calories in Pie

Characteristics

Type

Season

Varieties

Seedless Variety

Color

Inside Color

Shape

Texture

Taste

Origin

Grows on

Soil Type

Soil pH

Climatic Conditions

Facts

Facts about

Wine

Beer

Spirits

Cocktails

Top Producer

Other Countries

Top Importer

Top Exporter

Scientific Name

Botanical Name

Synonym

Classification

Domain

Kingdom

Subkingdom

Division

Class

Subclass

Order

Family

Genus

Species

Generic Group

Anti-oxidant properties, Beneficial in curing fever, Cancer prevention, Heart care, Reduces nervous tension

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Fights against infections, Helps in weight loss, Improves blood circulation

Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles

Good conditioner, Promotes longer and healthier hair, Treatment of dandruff

Abdominal pains, Anaphylaxis, Inflammation

Affects blood glucose levels, Decrease in blood sugar levels, Coagulation

✔✘

Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.

100 g

33.50 g

3.60 g

12.50 g

0.80 g

0.02

81.00 mcg

0.03 mg

0.01 mg

0.10 mg

8.00 mcg

66.00 mg

8.60 mg

0.40 g

310.00 mg

2.50 mg

1.00 mg

27.00 mg

9.00 mg

0.11 mg

26.00 mg

0.36 mg

0.11 mg

0.20 mcg

20.00 mg

16.00 mg

64.40 g

0.90 g

100 g

127.00 kcal

70.00 kcal

276.00 kcal

25.00 kcal

345.00 kcal

257.00 kcal

Berry, Tree fruit

Autumn, Winter

Early Golden, John Rick, Miller, Woolbright and Ennis

✔✘

Orange, Red, Yellow

Yellow

Round

Juicy

Sweet

Eastern United States

Trees

Sandy loam, Well-drained

6.5-7.5

Can tolerate wide range of climates, Sunny

It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
There are about 2000 varieties of this fruit.
The American persimmon has another name 'Possumwood'.

✔✘

China

Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan

United States of America

Diospyros virginiana

Eukarya

Plantae

Tracheobionta

Magnoliophyta

Magnoliopsida

Dillenhidae

Ericales

Ebenaceae

Diospyros

D. virginiana

Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment

Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold

Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots

Promotes longer and healthier hair, Treatment of dandruff

Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing

Chances of sunburn

✔✘

Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed

100 g

10.50 g

2.80 g

1.70 g

0.70 g

0.07

2.00 mcg

0.03 mg

0.02 mg

0.20 mg

0.22 mg

0.05 mg

8.00 mcg

29.10 mg

0.22 mg

0.60 mcg

0.00 mcg

5.10 mg

0.20 g

102.00 mg

0.60 mg

2.00 mg

33.00 mg

6.00 mg

0.11 mg

18.00 mg

0.01 mg

0.07 mg

0.40 mcg

19.00 mg

36.00 mg

10.00 mg

88.26 g

0.30 g

100 g

30.00 kcal

295.00 kcal

20.68 kcal

30.00 kcal

250.00 kcal

420.00 kcal

Citrus, Tree fruit

All seasons

Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime

✔✘

Green

Light Green

Round

Succulent

Acidic, Sour

India

Trees

Clay loam, Sandy loam

6-7.5

Sunny, Warm to hot climate

Lime is the called as the powerhouse of flavors.
Fresh lime juice is so acidic that it can dissolve concrete.
Limes are more fragrant and acidic than lemons.
Persian limes are almost seedless and thorn less.

✔✘

China

Argentina, Brazil, India, Mexico

United States of America

Mexico

Citrus aurantifolia

Citrus aurantiifolia

Eukarya

Plantae

Tracheobionta

Magnoliophyta

Magnoliopsida

Rosidae

Sapindales

Rutaceae

Citrus

C. aurantifolia

Citrus fruit

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Compare American Persimmon and Lime

It is important compare American Persimmon and Lime as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

American Persimmon Benefits: .

Lime Benefits: .

Fruits are also used as a remedy for various hair problems. The hair benefits of American Persimmon are: and hair benefits of Lime are: . Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: and the symptoms of second fruit are: . Get sorted American Persimmon vs Lime comparison with the help of fruit comparison tool by fruitvs.com.