×

Clementine
Clementine

Blueberry
Blueberry



ADD
Compare
X
Clementine
X
Blueberry

Clementine and Blueberry

Benefits

Health Benefits

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress
Anti depressant, Cancer prevention, Heart care, Increases metabolic rate, Prevents constipation

General Benefits

Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss
Anti oxidant properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Strengthens bones

Skin Benefits

Brightens and lightens complexion, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of acne, Treatment of dark spots

Hair Benefits

Promotes longer and healthier hair, Protects hair
Promotes longer and healthier hair, Regulates hair growth

Allergy

Allergy Symptoms

Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting
Abdominal pains, Anaphylaxis, Breathing difficulty, Coughing, Decrease in blood pressure, Diarrhea, Eczema, Fainting, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing

Side Effects

Allergic reaction
Affects blood glucose levels, Decrease in blood sugar levels, Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

12.02 g14.49 g
1 79.18
👆🏻

Fiber

1.70 g2.40 g
0 10.4
👆🏻

Sugar

9.18 g9.96 g
0 63.35
👆🏻

Protein

0.85 g0.74 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.05
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

681.00 mcg3.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.09 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.64 mg0.42 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.15 mg0.12 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.08 mg0.05 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

24.00 mcg6.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

48.80 mg9.70 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.20 mg0.57 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.00 mcg19.30 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg80.00 mcg
0 834
👆🏻

Choline

14.00 mg6.00 mg
0 19.2
👆🏻

Fat

0.15 g0.33 g
0 33.49
👆🏻

Minerals

Potassium

177.00 mg77.00 mg
42 840
👆🏻

Iron

0.14 mg0.28 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

30.00 mg6.00 mg
1 100
👆🏻

Magnesium

10.00 mg6.00 mg
0 92
👆🏻

Zinc

0.06 mg0.16 mg
0 2.7
👆🏻

Phosphorus

21.00 mg12.00 mg
0 113
👆🏻

Manganese

0.02 mg0.34 mg
0 3.3
👆🏻

Copper

0.00 mg0.06 mg
0 2
👆🏻

Selenium

0.10 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

18.00 mg58.00 mg
0 318
👆🏻

Omega 6s

20.00 mg88.00 mg
0 1689
👆🏻

Sterol

Phytosterol

8.00 mg26.40 mg
0 87
👆🏻

Water Content

86.58 g84.21 g
0 95.23
👆🏻

Ash

0.40 g0.24 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

47.00 kcal57.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

47.00 kcal57.00 kcal
12 354
👆🏻

Calories in Frozen Form

47.00 kcal51.00 kcal
0 354
👆🏻

Calories in Dried Form

275.00 kcal325.00 kcal
16 747
👆🏻

Calories in Canned Form

47.00 kcal88.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

50.00 kcal50.00 kcal
16 461
👆🏻

Calories in Jam

49.00 kcal250.00 kcal
49 420
👆🏻

Calories in Pie

249.00 kcal245.00 kcal
80 450
👆🏻

Characteristics

Type

Citrus
Berry

Season

Autumn
Summer

Varieties

Clemenules or Nules and Nadorcott
Pink Lemonade, Bluecrop, Bluejay, Blueray, Bonus, Duke, Elliott, Jersey, Nelson, Northland, Patriot, Sierra, Spartan, Northcountry, Northsky and Premier and Climax

Seedless Variety

Color

Orange
Blue, Indigo

Inside Color

Orange
Greyish-white

Shape

Round
Round

Texture

Succulent
Juicy

Taste

Sweet, Tangy, Tart
Sweet

Origin

China
North America

Grows on

Trees
Trees

Cultivation

Soil Type

Loam, Sandy, Well-drained
Porous, Well-drained

Soil pH

6-74.5-5.5
3.5 10
👆🏻

Climatic Conditions

Warm to hot climate
Cold

Facts

Facts about

  • Clementine was first grown at the citrus research center in USA in 1909.
  • It is called as"Christmas orange" as it's limited growing season falls during winter.
  • It's a hybrid between Mediterranean and Oranges.
  • National blueberry month is July as blueberries are harvested in July.
  • They are the official berries of Nova Scotia, Canada.
  • Blueberries are used as natural food color and can protect you from memory loss.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Spain
United States of America

Other Countries

Argentina, Brazil, Egypt, Italy, Japan, Morocco, Turkey, United States of America
Canada, Germany, Netherlands, Poland

Top Importer

United States of America
United States of America

Top Exporter

Spain
Chile

Scientific Name

Botanical Name

Citrus clementina
Vaccinium myrtillus

Synonym

Citrus clementina
Vaccinium corymbosum

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Sapindales
Ericales

Family

Rutaceae
Ericaceae

Genus

Citrus
Vaccinium

Species

C. clementina
V. myrtillus

Generic Group

Citrus fruit
Heath

Difference Between Clementine and Blueberry

We might think that Clementine and Blueberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Clementine and Blueberry Facts such as their taste, shape, color, and size are also distinct. The difference between Clementine and Blueberry is explained here.

The amount of calories in 100 gm of fresh Clementine and Blueberry with peel is 47.00 kcal and 57.00 kcal and the amount of calories without peel is 47.00 kcal and 57.00 kcal respectively. Thus, Clementine and Blueberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Clementine and Blueberry is Sapindales and Ericales respectively. Clementine belongs to Rutaceae family and Blueberry belongs to Ericaceae family. Clementine belongs to Citrus genus of C. clementina species and Blueberry belongs to Vaccinium genus of V. myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.