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Clementine
Clementine

Sapota
Sapota



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Clementine
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Sapota

Clementine vs Sapota Characteristics

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1 Characteristics
1.1 Type
Citrus
Berry
1.2 Season
Autumn
Winter
1.3 Varieties
Clemenules or Nules and Nadorcott
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop
1.4 Seedless Variety
1.5 Color
Orange
Dark green, Green-yellow, Orange green
1.6 Inside Color
Orange
Not Available
1.7 Shape
Round
Round
1.8 Texture
Succulent
Fleshy
1.9 Taste
Sweet, Tangy, Tart
Sweetish
1.10 Origin
China
Central America, North America, Unknown
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Loam, Sandy, Well-drained
Well-drained
1.12.2 Soil pH
6-75-7
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Warm to hot climate
Cold, Sunny

Clementine and Sapota Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Clementine and Sapota Information. Clementine is found in shades of orange and Sapota is found in shades of dark green, green-yellow and orange green. Get Clementine vs Sapota characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Clementine belongs to Citrus category whereas Sapota belongs to Berry category. Clementine originated in China while Sapota originated in Central America, North America and Unknown.

Clementine and Sapota Varieties

Clementine and Sapota varieties form an important part of Clementine vs Sapota characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Clementine and Sapota. The varieties of Clementine are Clemenules or Nules and Nadorcott whereas the varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Clementine and Sapota is Round and Round respecitely. Talking about the taste, Clementine is sweet, tangy and tart in taste and Sapota is sweetish.