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Huckleberry
Huckleberry

Raisin
Raisin



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Huckleberry
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Raisin

Huckleberry and Raisin

Benefits

Health Benefits

Cancer prevention, Heart care, Increases metabolic rate, Strengthening of bones, Treatment of skin Diseases
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia

General Benefits

Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Improves blood circulation, Sore throat treatment
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation

Hair Benefits

Protects hair
Protects hair

Allergy

Allergy Symptoms

Abdominal pains, Coughing, Diarrhea, Itching, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing

Side Effects

Allergic reaction
Allergic reaction

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Any time except an hour after meal

Nutrition

Serving Size

100 g
100 g

Carbs

8.70 g79.18 g
1 79.18
👆🏻

Fiber

3.60 g3.70 g
0 10.4
👆🏻

Sugar

4.20 g59.19 g
0 63.35
👆🏻

Protein

0.40 g3.07 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.050.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

0.00 mcg0.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.11 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.13 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.30 mg0.77 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

-0.10 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.10 mg0.17 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

8.00 mcg5.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

2.80 mg2.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

2.32 mg0.12 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

3.50 mcg3.50 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

-0.00 mcg
0 834
👆🏻

Choline

0.00 mg11.10 mg
0 19.2
👆🏻

Fat

0.10 g0.46 g
0 33.49
👆🏻

Minerals

Potassium

208.00 mg749.00 mg
42 840
👆🏻

Iron

0.30 mg1.88 mg
0.06 9
👆🏻

Sodium

10.00 mg11.00 mg
0 1556
👆🏻

Calcium

15.00 mg50.00 mg
1 100
👆🏻

Magnesium

7.00 mg32.00 mg
0 92
👆🏻

Zinc

0.28 mg0.22 mg
0 2.7
👆🏻

Phosphorus

11.00 mg101.00 mg
0 113
👆🏻

Manganese

0.42 mg0.30 mg
0 3.3
👆🏻

Copper

0.06 mg0.32 mg
0 2
👆🏻

Selenium

0.20 mcg0.60 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

0.00 mg8.00 mg
0 318
👆🏻

Omega 6s

0.00 mg29.00 mg
0 1689
👆🏻

Sterol

Phytosterol

20.00 mg-
0 87
👆🏻

Water Content

90.70 g15.43 g
0 95.23
👆🏻

Ash

0.10 g1.85 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

37.00 kcal299.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

52.00 kcal302.00 kcal
12 354
👆🏻

Calories in Frozen Form

53.00 kcal299.00 kcal
0 354
👆🏻

Calories in Dried Form

349.00 kcal299.00 kcal
16 747
👆🏻

Calories in Canned Form

58.00 kcal299.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

55.00 kcal154.00 kcal
16 461
👆🏻

Calories in Jam

420.00 kcal255.00 kcal
49 420
👆🏻

Calories in Pie

372.00 kcal251.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Berry

Season

Summer
All seasons

Varieties

Dwarf Huckleberry, Cascade Huckleberry, Mountain huckleberry and Blackwinter Huckleberry
Dark raisins, White or golden raisins, Sultanas and Currants

Seedless Variety

Color

Blue, Purple, Purplish black
Black, Blue, Green, Purple, Yellow

Inside Color

Purple
Brown

Shape

Round
Oval

Texture

Juicy
Fleshy

Taste

Sweet
Sweet

Origin

North America
Central Europe, Western Asia

Grows on

-
-

Cultivation

Soil Type

Loamy, Sandy, Well-drained
Clay loam, Sandy loam

Soil pH

4-65.5-7
3.5 10
👆🏻

Climatic Conditions

Humid, Warm
Warm

Facts

Facts about

  • "I'm your huckleberry" is a way of saying that one is just the right person for a given job.
  • The phrase "a huckleberry over my persimmon" was used to mean "a bit beyond my abilities".
  • 30th April is known as National Raisin Day.
  • Fresno, California is known as raisin capital of the world.
  • Half of world's raisin supply is produced in California.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
United States of America

Other Countries

Canada
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan

Top Importer

Canada
Europe

Top Exporter

Chile
Turkey

Scientific Name

Botanical Name

Gaylussacia brachycera
Vitis Vinifera

Synonym

Vaccinium Corymbosum
Dried Grape

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Asteridae
-

Order

Ericales
Vitales

Family

Ericaceae
Vitaceae

Genus

Gaylussacia
Vitis

Species

G. brachycera
Vitis vinifera

Generic Group

Heath
Grape

Difference Between Huckleberry and Raisin

We might think that Huckleberry and Raisin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Huckleberry and Raisin Facts such as their taste, shape, color, and size are also distinct. The difference between Huckleberry and Raisin is explained here.

The amount of calories in 100 gm of fresh Huckleberry and Raisin with peel is 37.00 kcal and 299.00 kcal and the amount of calories without peel is 52.00 kcal and 302.00 kcal respectively. Thus, Huckleberry and Raisin belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Huckleberry and Raisin is Ericales and Vitales respectively. Huckleberry belongs to Ericaceae family and Raisin belongs to Vitaceae family. Huckleberry belongs to Gaylussacia genus of G. brachycera species and Raisin belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.