Lemon

Guava

Lemon and Guava

Lemon

Guava

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1 Benefits

1.1 Health Benefits

Arthritis treatment, Asthma treatment, Cancer prevention, Kidney stone treatment, Prevents constipation, Purging blood, Treatment of rheumatism

Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary

1.1.1 General Benefits

Boosts immune system, Cures headache, Cures fever, Digestive aid, Flu treatment, Maintains healthy cholesterol level, Treatment of common cold

Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold

1.2 Skin Benefits

Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of skin diseases

Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases

1.3 Hair Benefits

Prevents hair loss, Treatment of dandruff

Prevents hair loss

1.4 Allergy

1.4.1 Allergy Symptoms

Eczema, Hives, Inflammation, Itching, Skin rash, Swelling

Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing

1.5 Side Effects

Diuretic effects, Heart burn, Tooth decay, Chances of sunburn

Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

Along with meal, Best to drink lemon water on an empty stomach., Don't consume at night and before bed

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

9.30 g14.30 g

1 79.18

2.2.1 Fiber

2.80 g5.40 g

0 10.4

2.2.2 Sugar

2.50 g8.90 g

0 63.35

2.3 Protein

1.10 g2.50 g

0.3 14.07

2.3.1 Protein to Carb Ratio

0.120.18

0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

3.00 mcg31.00 mcg

0 426

2.4.2 Vitamin B1 (Thiamin)

0.04 mg0.07 mg

0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.02 mg0.04 mg

0 1.3

2.4.4 Vitamin B3 (Niacin)

0.10 mg1.08 mg

0 2.8

2.4.5 Vitamin B5 (Pantothenic Acid)

0.19 mg0.45 mg

0 1.4

2.4.6 Vitamin B6 (Pyridoxin)

0.08 mg0.11 mg

0 0.4

2.4.7 Vitamin B9 (Folic acid)

11.00 mcg49.00 mcg

0 81

1.2.1 Vitamin C (Ascorbic Acid)

53.00 mg228.30 mg

0 228.3

1.2.2 Vitamin E (Tocopherole)

0.15 mg0.73 mg

0 3.81

1.2.3 Vitamin K (Phyllochinone)

0.00 mcg2.60 mcg

0 40.3

1.2.4 Lycopene

0.00 mcg5,204.00 mcg

0 5204

1.2.5 Lutein+Zeaxanthin

11.00 mcg0.00 mcg

0 834

1.2.6 Choline

5.10 mg7.60 mg

0 14.2

1.3 Fat

0.30 g0.95 g

0 33.49

1.4 Minerals

1.4.1 Potassium

138.00 mg417.00 mg

42 840

1.4.2 Iron

0.60 mg0.26 mg

0.06 9

1.4.3 Sodium

2.00 mg2.00 mg

0 1556

1.4.4 Calcium

26.00 mg18.00 mg

1 100

1.4.5 Magnesium

8.00 mg22.00 mg

0 92

1.4.6 Zinc

0.06 mg0.23 mg

0 2.7

1.4.7 Phosphorus

16.00 mg40.00 mg

0 113

1.4.8 Manganese

0.03 mg0.15 mg

0 3.3

1.4.9 Copper

0.04 mg0.23 mg

0 2

1.4.10 Selenium

0.40 mcg0.60 mcg

0 63.7

1.5 Fatty Acids

1.5.1 Omega 3s

26.00 mg112.00 mg

0 318

1.5.2 Omega 6s

63.00 mg288.00 mg

0 1689

1.6 Sterol

1.6.1 Phytosterol

NANA

0 87

1.7 Water Content

88.98 g80.80 g

0 95.23

1.8 Ash

0.30 g1.40 g

0 87.1

2 Calories

2.1 Serving Size

100 g

2.2 Calories in Fresh Fruit with Peel

NA68.00 kcal

15 299

2.3 Calories in Fresh Fruit without Peel

29.00 kcalNA

12 354

2.4 Calories in Frozen Form

22.00 kcalNA

0 187

2.5 Calories in Dried Form

267.00 kcal325.00 kcal

32 747

2.6 Calories in Canned Form

21.00 kcal57.00 kcal

17 443

2.7 Calories in Foods

2.7.1 Calories in Juice

22.00 kcal55.00 kcal

17 461

2.7.2 Calories in Jam

250.00 kcal240.00 kcal

49 420

2.7.3 Calories in Pie

285.00 kcal340.00 kcal

80 450

3 Characteristics

3.1 Type

Citrus, Tree fruit

Tree fruit, Tropical

3.2 Season

All seasons

3.3 Varieties

Avalon Lemon, Bears Lemon, Buddha's Hand, Bush Lemon, Citron, Eureka Lemon, Dorshapo Lemon, Finger Citron and Fino Citron

Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha

3.4 Seedless Variety

✔ ✘

3.5 Color

Yellow, Yellowish-orange

Green, Pink, Yellow

3.6 Inside Color

Yellow

White

3.7 Shape

Round

3.8 Texture

Succulent

Crispy

3.9 Taste

Sour

Sweet-Sour

3.10 Origin

China, India

Central America, Mexico, South America

3.11 Grows on

Trees

3.12 Cultivation

3.12.1 Soil Type

Well-drained

Loam, Rocky, Sandy

3.12.2 Soil pH

5.5-6.54.5-7

3.5 10

3.12.3 Climatic Conditions

Hot, Sunny

Sunny

4 Facts

4.1 Facts about

Oil extracted from lemon peels is used for fingerboard of guitars.
During Renaissance, ladies used lemons to redden their lips.
Aroms of lemon decreases the level of stress hormones.

The black pigment in Guava leaves is used for textile applications.
Guava leaves are used to make tea.
Oils extracted from guava seeds are used in various cosmetics.
Guava wood is used for decorative purposes.

4.2 In Alcoholic Beverages

4.2.1 Wine

✔ ✘

4.2.2 Beer

✔ ✘

4.2.3 Spirits

✔ ✘

4.2.4 Cocktails

✔ ✘

4.3 Production

4.3.1 Top Producer

China

India

4.3.2 Other Countries

Argentina, Brazil, India, Iran, Italy, Mexico, Spain, Turkey, United States of America

China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand

4.3.3 Top Importer

United States of America

Canada

4.3.4 Top Exporter

Mexico

India

5 Scientific Name

5.1 Botanical Name

Citrus limon

Psidium guajava

5.2 Synonym

Not Available

6 Classification

6.1 Domain

Eukarya

6.2 Kingdom

Plantae

6.3 Subkingdom

Tracheobionta

6.4 Division

Magnoliophyta

6.5 Class

Magnoliopsida

6.6 Subclass

Rosidae

6.7 Order

Sapindales

Myrtales

6.8 Family

Rutaceae

Myrtaceae

6.9 Genus

Citrus

Psidium

6.10 Species

C. limon

Psidium guajava

6.11 Generic Group

Citrus fruit

Myrtle

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Difference Between Lemon and Guava

We might think that Lemon and Guava are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lemon and Guava Facts such as their taste, shape, color, and size are also distinct. The difference between Lemon and Guava is explained here.

The amount of calories in 100 gm of fresh Lemon and Guava with peel is Not Available and 68.00 kcal and the amount of calories without peel is 29.00 kcal and Not Available respectively. Thus, Lemon and Guava belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lemon and Guava is Sapindales and Myrtales respectively. Lemon belongs to Rutaceae family and Guava belongs to Myrtaceae family. Lemon belongs to Citrus genus of C. limon species and Guava belongs to Psidium genus of Psidium guajava species. Beings plants, both fruits belong to Plantae Kingdom.