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Lemon
Lemon

Salmonberry
Salmonberry



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Lemon vs Salmonberry Nutrition

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1 Nutrition
1.1 Serving Size
100 g
100 g
1.2 Carbs
9.30 g10.10 g
Avocado
1 79.18
1.2.1 Fiber
2.80 g1.90 g
Blackberry
0 10.4
1.2.2 Sugar
2.50 g3.70 g
Bilberry
0 63.35
1.3 Protein
1.10 g0.90 g
Apple
0.3 14.07
1.3.1 Protein to Carb Ratio
0.120.09
Apple
0.02 0.52
1.4 Vitamins
1.4.1 Vitamin A (Retinol)
3.00 mcg50.00 mcg
Pomegranate
0 426
1.4.2 Vitamin B1 (Thiamin)
0.04 mg0.04 mg
Apple
0 0.428
1.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.06 mg
Apple
0 1.3
1.4.4 Vitamin B3 (Niacin)
0.10 mg0.47 mg
Gojiberry
0 2.8
1.4.5 Vitamin B5 (Pantothenic Acid)
0.19 mg0.17 mg
Lychee
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.08 mg
Apple
0 0.4
1.4.7 Vitamin B9 (Folic acid)
11.00 mcg17.00 mcg
Gojiberry
0 81
1.4.8 Vitamin C (Ascorbic Acid)
53.00 mg9.20 mg
Olive
0 228.3
1.4.9 Vitamin E (Tocopherole)
0.15 mg1.61 mg
Gojiberry
0 3.81
1.4.10 Vitamin K (Phyllochinone)
0.00 mcg14.80 mcg
Orange
0 40.3
1.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
1.4.12 Lutein+Zeaxanthin
11.00 mcgNA
Pineapple
0 834
1.4.13 Choline
5.10 mgNA
Gojiberry
0 14.2
1.5 Fat
0.30 g0.33 g
Physalis
0 33.49
1.6 Minerals
1.6.1 Potassium
138.00 mg110.00 mg
Olive
42 840
1.6.2 Iron
0.60 mg0.40 mg
White Grapefruit
0.06 9
1.6.3 Sodium
2.00 mg14.00 mg
Orange
0 1556
1.6.4 Calcium
26.00 mg13.00 mg
Longan
1 100
1.6.5 Magnesium
8.00 mg15.00 mg
Gojiberry
0 92
1.6.6 Zinc
0.06 mg0.28 mg
Apple
0 2.7
1.6.7 Phosphorus
16.00 mg27.00 mg
Gojiberry
0 113
1.6.8 Manganese
0.03 mg1.10 mg
Apple
0 3.3
1.6.9 Copper
0.04 mg0.03 mg
Apple
0 2
1.6.10 Selenium
0.40 mcgNA
Apple
0 63.7
1.7 Fatty Acids
1.7.1 Omega 3s
26.00 mg0.00 mg
Watermelon
0 318
1.7.2 Omega 6s
63.00 mg0.00 mg
Jambul
0 1689
1.8 Sterol
1.8.1 Phytosterol
NANA
Jambul
0 87
1.9 Water Content
88.98 g88.21 g
Gojiberry
0 95.23
1.10 Ash
0.30 g0.56 g
Gojiberry
0 87.1

Carbs in Lemon and Salmonberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Lemon vs Salmonberry Nutrition will help you choose the best fruit among the two. Carbs in Lemon and Salmonberry are 9.30 g and 10.10 g respectively. The protein content of Lemon and Salmonberry is 1.10 g and 0.90 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Lemon is 0.12 and in Salmonberry, it is 0.09. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.