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Longan and Jambul Facts

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1 Facts
1.1 Facts about
  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.
  • Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
  • In Indian mythology, it is said that Jambul fruit was revered by Buddha.
  • Jambul has a huge importance in Ayurveda.
1.2 In Alcoholic Beverages
1.2.1 Wine
92% Low Calorie Fruits Fruits have it !
92% Low Calorie Fruits Fruits have it !
1.2.2 Beer
89% Low Calorie Fruits Fruits have it !
89% Low Calorie Fruits Fruits have it !
1.2.3 Spirits
83% Low Calorie Fruits Fruits have it !
83% Low Calorie Fruits Fruits have it !
1.2.4 Cocktails
97% Low Calorie Fruits Fruits have it !
97% Low Calorie Fruits Fruits have it !
1.3 Production
1.3.1 Top Producer
Thailand
India
1.3.2 Other Countries
Australia, Combodia, Taiwan, United States of America, Vietnam
Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
1.3.3 Top Importer
China
Not Available
1.3.4 Top Exporter
Thailand
India

Facts about Longan and Jambul

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Longan and Jambul facts? Some of the interesting facts about Longan and Jambul are provided here.

Longan Facts are:

  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.

Jambul Facts are:

  • Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
  • In Indian mythology, it is said that Jambul fruit was revered by Buddha.
  • Jambul has a huge importance in Ayurveda.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Longan and Jambul in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.

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