Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Black cherry Information. Jambul is found in shades of black, magenta and purple and Black cherry is found in shades of black. Get Jambul vs Black cherry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Black cherry belongs to Berry category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Black cherry originated in North America.
Jambul and Black cherry varieties form an important part of Jambul vs Black cherry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Black cherry. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Black cherry are alabamensis, capuli , eximia and hirsuta. The shape of Jambul and Black cherry is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Black cherry is sweet-sour.