Health Benefits
Cancer prevention, Heart care, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Strengthening of bones
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation
General Benefits
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Gives you energy
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases
Skin cleansing
Hair Benefits
Protects hair
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Allergy Symptoms
Diarrhea, Itching of mouth, Nasal congestion, Sneezing, Swelling of face, Watery eyes
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Side Effects
Allergic reaction
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B2 (Riboflavin)
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Vitamin B5 (Pantothenic Acid)
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Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Type
Tree fruit, Tropical
Citrus
Varieties
Ahdar, Ahmar, Asfar, Blush, Champagne, Early Red, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor and Wolfe
Jamaican Tangelo
Color
Orange, Yellow
Orange, Yellow
Inside Color
Orange
Creamy Yellow
Soil Type
Clay, Loam, Sand, Well-drained
Loamy
Climatic Conditions
Warm to hot climate
Warm
Facts about
- Loquats are used in plum wine manufacturing.
- Dried leaves of loquat are used to make herbal tea.
- The seeds of loquat are slightly toxic & the symptoms of intoxication are nausea, vomiting & shortness of breath.
- The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
Top Producer
Japan
Jamaica
Other Countries
Brazil, Chile, China, Egypt, Israel, Italy, Morocco, Pakistan, Portugal, Spain, Turkey
United States of America
Top Importer
China
Europe
Top Exporter
Spain
Jamaica
Botanical Name
Eriobotrya japonica
Citrus reticulata × Citrus paradisi
Synonym
Crataegus bibas or Mespilus japonica or Photinia japonica
Tangelo, citrus tangelo
Subkingdom
Tracheobionta
Tracheobionta
Species
E. japonica
C. reticulata × paradisi
Generic Group
Rose
Citrus fruit
Difference Between Loquat and Ugli fruit
We might think that Loquat and Ugli fruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Loquat and Ugli fruit Facts such as their taste, shape, color, and size are also distinct. The difference between Loquat and Ugli fruit is explained here.
The amount of calories in 100 gm of fresh Loquat and Ugli fruit with peel is 47.00 kcal and 45.00 kcal and the amount of calories without peel is 47.00 kcal and 43.00 kcal respectively. Thus, Loquat and Ugli fruit belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Loquat and Ugli fruit is Rosales and Sapindales respectively. Loquat belongs to Rosaceae family and Ugli fruit belongs to Rutaceae family. Loquat belongs to Eriobotrya genus of E. japonica species and Ugli fruit belongs to Citrus genus of C. reticulata × paradisi species. Beings plants, both fruits belong to Plantae Kingdom.