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Loquat
Loquat

Tangerine
Tangerine



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Loquat vs Tangerine

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1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Strengthening of bones
Arthritis treatment, Cancer prevention, Heart care
1.1.1 General Benefits
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Anti-inflammatory properties, Cures cough, Cures fever, Digestive aid, Healing of wounds, Maintains healthy cholesterol level
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots
1.3 Hair Benefits
Protects hair
Promotes longer and healthier hair, Protects hair, Rejuvenates scalp, Shiny hair
1.4 Allergy
1.4.1 Allergy Symptoms
Diarrhea, Itching of mouth, Nasal congestion, Sneezing, Swelling of face, Watery eyes
Abdominal cramps, Hives, Itching, Nausea, Wheezing
1.5 Side Effects
Allergic reaction
Allergic reaction, Skin rash, Possibly unsafe during pregnancy
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
12.14 g13.34 g
Avocado Information
1 79.18
2.2.1 Fiber
1.70 g1.80 g
Blackberry Information
0 10.4
2.2.2 Sugar
NA10.58 g
Bilberry Information
0 63.35
2.3 Protein
0.40 g0.81 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.030.06
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
76.00 mcg34.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.02 mg0.06 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.04 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.18 mg0.38 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
NA0.22 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.10 mg0.08 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
14.00 mcg16.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
NA26.70 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
NA0.20 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
NA0.00 mcg
Orange Information
0 40.3
2.4.11 Lycopene
NA0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
NA138.00 mcg
Pineapple Information
0 834
2.4.13 Choline
NA10.20 mg
Gojiberry Information
0 14.2
2.5 Fat
0.20 g0.31 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
266.00 mg166.00 mg
Olive Information
42 840
2.6.2 Iron
0.28 mg0.15 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
1.00 mg0.00 mg
Orange Information
0 1556
2.6.4 Calcium
16.00 mg37.00 mg
Longan Information
1 100
2.6.5 Magnesium
13.00 mg12.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.05 mg0.07 mg
Apple Information
0 2.7
2.6.7 Phosphorus
27.00 mg20.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.15 mg0.04 mg
Apple Information
0 3.3
2.6.9 Copper
0.04 mg0.04 mg
Apple Information
0 2
2.6.10 Selenium
0.60 mcg0.10 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
13.00 mg18.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
77.00 mg48.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
2.00 mgNA
Jambul Information
0 87
2.9 Water Content
86.73 g85.17 g
Gojiberry Information
0 95.23
2.10 Ash
0.50 g0.38 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
47.00 kcalNA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
NA53.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
NANA
Rambutan Information
0 187
3.5 Calories in Dried Form
NA340.00 kcal
Gojiberry Information
32 747
1.12 Calories in Canned Form
67.00 kcal61.00 kcal
Tomato Information
17 443
1.13 Calories in Foods
1.13.1 Calories in Juice
NA43.00 kcal
Tomato Information
17 461
1.13.2 Calories in Jam
NA50.00 kcal
Clementine Information
49 420
1.13.3 Calories in Pie
NA370.00 kcal
Breadfruit Information
80 450
2 Characteristics
2.1 Type
Tree fruit, Tropical
Citrus
2.2 Season
Winter
Winter
2.3 Varieties
Ahdar, Ahmar, Asfar, Blush, Champagne, Early Red, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor and Wolfe
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst
2.4 Seedless Variety
2.5 Color
Orange, Yellow
Orange
2.6 Inside Color
Orange
Orange
2.7 Shape
Oval
Round
2.8 Texture
Juicy
Succulent
2.9 Taste
Sweet, Tart
Sweet-Sour
2.10 Origin
China
South-Eastern Asia
2.11 Grows on
Trees
Not Available
2.12 Cultivation
2.12.1 Soil Type
Clay, Loam, Sand, Well-drained
Well-drained
2.12.2 Soil pH
5.5-6.56-7.5
Cloudberry
3.5 10
2.12.3 Climatic Conditions
Warm to hot climate
Sunny
3 Facts
3.1 Facts about
  • Loquats are used in plum wine manufacturing.
  • Dried leaves of loquat are used to make herbal tea.
  • The seeds of loquat are slightly toxic & the symptoms of intoxication are nausea, vomiting & shortness of breath.
  • It is known by another name ' Mandarin'.
  • Oil extracted from its peel is used in various skin and hair care products.
  • Tangerines is also known as the ‘Christmas Orange’ because it is used to stuff kids' stockings..
3.2 In Alcoholic Beverages
3.2.1 Wine
3.2.2 Beer
3.2.3 Spirits
3.2.4 Cocktails
3.3 Production
3.3.1 Top Producer
Japan
China
3.3.2 Other Countries
Brazil, Chile, China, Egypt, Israel, Italy, Morocco, Pakistan, Portugal, Spain, Turkey
Brazil, Iran, Italy, Japan, Korea, Morocco, Spain, Turkey
3.3.3 Top Importer
China
China
3.3.4 Top Exporter
Spain
Spain
4 Scientific Name
4.1 Botanical Name
Eriobotrya japonica
Citrus reticulata
4.2 Synonym
Crataegus bibas or Mespilus japonica or Photinia japonica
Citrus clementina or Citrus nobilis
5 Classification
5.1 Domain
Eukarya
Eukarya
5.2 Kingdom
Plantae
Plantae
5.3 Subkingdom
Tracheobionta
Tracheobionta
5.4 Division
Magnoliophyta
Magnoliophyta
5.5 Class
Magnoliopsida
Magnoliopsida
5.6 Subclass
Rosidae
Rosidae
5.7 Order
Rosales
Sapindales
5.8 Family
Rosaceae
Rutaceae
5.9 Genus
Eriobotrya
Citrus
5.10 Species
E. japonica
C. reticulata
5.11 Generic Group
Rose
Citrus fruit

Compare Loquat and Tangerine

It is important compare Loquat and Tangerine as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Loquat Benefits: anti-inflammatory properties, controls blood pressure, digestive aid, eye care, helps in weight loss, improves eye vision, maintains healthy cholesterol level and strengthens bones.

Tangerine Benefits: anti-inflammatory properties, cures cough, cures fever, digestive aid, healing of wounds and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Loquat are: protects hair and hair benefits of Tangerine are: promotes longer and healthier hair, protects hair, rejuvenates scalp and shiny hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: diarrhea, itching of mouth, nasal congestion, sneezing, swelling of face and watery eyes and the symptoms of second fruit are: abdominal cramps, hives, itching, nausea and wheezing. Get sorted Loquat vs Tangerine comparison with the help of fruit comparison tool by fruitvs.com.