Health Benefits
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet
  
Anti-oxidant properties, Beneficial in curing fever, Cancer prevention, Heart care, Reduces nervous tension
  
General Benefits
Has taste modifying effect
  
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Fights against infections, Helps in weight loss, Improves blood circulation
  
Skin Benefits
NA
  
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles
  
Hair Benefits
NA
  
Good conditioner, Promotes longer and healthier hair, Treatment of dandruff
  
Allergy
  
  
Allergy Symptoms
Itching, Skin rash
  
Abdominal pains, Anaphylaxis, Inflammation
  
Side Effects
Changes taste of food eaten after this fruit, Coagulation
  
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
No
  
Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
  
Serving Size
100 g
  
100 g
  
Carbs
Not Available
  
Protein
Not Available
  
Protein to Carb Ratio
Not Available
  
Vitamins
  
  
Vitamin C (Ascorbic Acid)
Vitamin E (Tocopherole)
Not Available
  
Fat
Not Available
  
Minerals
  
  
Potassium
Not Available
  
Iron
Not Available
  
Sodium
Not Available
  
Calcium
Not Available
  
Phosphorus
Not Available
  
Fatty Acids
  
  
Sterol
  
  
Water Content
Not Available
  
Ash
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Frozen Form
Not Available
  
Not Available
  
Calories in Dried Form
Not Available
  
276.00 kcal
  
22
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Juice
Not Available
  
Calories in Jam
Not Available
  
Calories in Pie
Not Available
  
257.00 kcal
  
33
Type
Berry
  
Berry, Tree fruit
  
Season
Monsoon
  
Autumn, Winter
  
Varieties
Gymnema Sylvestre and Thaumatococcus Daniellii
  
Early Golden, John Rick, Miller, Woolbright and Ennis
  
Seedless Variety
No
  
Yes
  
Color
Dark red
  
Orange, Red, Yellow
  
Inside Color
Greyish-white
  
Yellow
  
Shape
Oval
  
Round
  
Texture
Fleshy
  
Juicy
  
Taste
NA, Sweet
  
Sweet
  
Origin
West Africa
  
Eastern United States
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Well-drained
  
Sandy loam, Well-drained
  
Soil pH
4.5-5.8
  
6.5-7.5
  
Climatic Conditions
Rainfall
  
Can tolerate wide range of climates, Sunny
  
Facts about
- The name 'Miracle' because of the magical experience you get after eating it.
- When you have lemon after eating this fruit, it tastes sweet as if it is added with sugar.
- It is also used as natural sweetener.
  
- It is said that formation of seeds inside the persimmon fruit shows what type of winter is coming(type of snow).
- There are about 2000 varieties of this fruit.
- The American persimmon has another name 'Possumwood'.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
No
  
Beer
Yes
  
No
  
Spirits
No
  
No
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
NA
  
China
  
Other Countries
NA
  
Azerbaijan, Brazil, Costa Rica, Japan, Korea, Pakistan
  
Top Importer
Not Available
  
United States of America
  
Top Exporter
United States of America
  
United States of America
  
Botanical Name
Synsepalum Dulcificum
  
Diospyros virginiana
  
Synonym
Miracle Berry, Miraculous Berry and Sweet Berry
  
Not Available
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
NA
  
Magnoliophyta
  
Class
NA
  
Magnoliopsida
  
Subclass
Asteridae
  
Dillenhidae
  
Order
Ericales
  
Ericales
  
Family
Sapotaceae
  
Ebenaceae
  
Genus
Synsepalum
  
Diospyros
  
Species
S. dulcificum
  
D. virginiana
  
Generic Group
Not Available
  
Not Available
  
Difference Between Miracle fruit and American Persimmon
We might think that Miracle fruit and American Persimmon are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Miracle fruit and American Persimmon Facts such as their taste, shape, color, and size are also distinct. The difference between Miracle fruit and American Persimmon is explained here.
The amount of calories in 100 gm of fresh Miracle fruit and American Persimmon with peel is Not Available and 127.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Miracle fruit and American Persimmon belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Miracle fruit and American Persimmon is Ericales and Ericales respectively. Miracle fruit belongs to Sapotaceae family and American Persimmon belongs to Ebenaceae family. Miracle fruit belongs to Synsepalum genus of S. dulcificum species and American Persimmon belongs to Diospyros genus of D. virginiana species. Beings plants, both fruits belong to Plantae Kingdom.