Health Benefits
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet
Cancer prevention, Heart care, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Strengthening of bones
General Benefits
Has taste modifying effect
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Skin Benefits
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Anti-aging benefits, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases
Hair Benefits
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Protects hair
Allergy
Allergy Symptoms
Itching, Skin rash
Diarrhea, Itching of mouth, Nasal congestion, Sneezing, Swelling of face, Watery eyes
Side Effects
Changes taste of food eaten after this fruit, Coagulation
Allergic reaction
Recommeded for
Pregnant Women
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Lactating Women
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Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
Type
Berry
Tree fruit, Tropical
Season
Monsoon
Winter
Varieties
Gymnema Sylvestre and Thaumatococcus Daniellii
Ahdar, Ahmar, Asfar, Blush, Champagne, Early Red, Eulalia, Fire Ball, Golden Red, Golden Yellow, Oliver, Thales, Thames Pride, Victor and Wolfe
Seedless Variety
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Color
Dark red
Orange, Yellow
Inside Color
Greyish-white
Orange
Shape
Oval
Oval
Texture
Fleshy
Juicy
Taste
Sweet
Sweet, Tart
Origin
West Africa
China
Grows on
Trees
Trees
Cultivation
Soil Type
Well-drained
Clay, Loam, Sand, Well-drained
Soil pH
4.5-5.85.5-6.5
3.5
10
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Climatic Conditions
Rainfall
Warm to hot climate
Facts about
- The name 'Miracle' because of the magical experience you get after eating it.
- When you have lemon after eating this fruit, it tastes sweet as if it is added with sugar.
- It is also used as natural sweetener.
- Loquats are used in plum wine manufacturing.
- Dried leaves of loquat are used to make herbal tea.
- The seeds of loquat are slightly toxic & the symptoms of intoxication are nausea, vomiting & shortness of breath.
In Alcoholic Beverages
Wine
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Beer
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Spirits
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Cocktails
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Production
Top Producer
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Japan
Other Countries
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Brazil, Chile, China, Egypt, Israel, Italy, Morocco, Pakistan, Portugal, Spain, Turkey
Top Importer
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China
Top Exporter
United States of America
Spain