Health Benefits
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones
General Benefits
Has taste modifying effect
Antiseptic properties, Cures headache, Removes waste from kidney
Skin Benefits
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Hydrates skin
Hair Benefits
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Good conditioner
Allergy
Allergy Symptoms
Itching, Skin rash
Chest pains, Rhinitis, Wheezing
Side Effects
Changes taste of food eaten after this fruit, Coagulation
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Recommeded for
Pregnant Women
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Lactating Women
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Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Type
Berry
Tree fruit, Tropical
Season
Monsoon
Early summer, Early winter, Late fall, Late spring
Varieties
Gymnema Sylvestre and Thaumatococcus Daniellii
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
Seedless Variety
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Color
Dark red
Coral red, Yellow
Inside Color
Greyish-white
Greyish-white
Shape
Oval
Round
Texture
Fleshy
Juicy
Taste
Sweet
Sour, Sweet
Origin
West Africa
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Grows on
Trees
Trees
Cultivation
Soil Type
Well-drained
Clay, Loam
Soil pH
4.5-5.85.5-6.5
3.5
10
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Climatic Conditions
Rainfall
Humid