Pear

Watermelon

Pear vs Watermelon

Pear

Watermelon

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1 Benefits

1.1 Health Benefits

Arthritis prevention, Cancer prevention, Gout treatment, Heart care

Anti-aging benefits, Anti-inflammatory properties, Asthma treatment, Body hydration, Cancer prevention, Digestive aid, Skin cleansing, Skin rejuvenation

1.1.1 General Benefits

Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment

Anti-inflammatory properties, Body hydration, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level

1.2 Skin Benefits

Reduces wrinkles, Treatment of acne

Anti-aging benefits, Brightens and lightens complexion, Hydrates skin

1.3 Hair Benefits

Promotes longer and healthier hair, Shiny hair

Promotes longer and healthier hair, Regulates hair growth

1.4 Allergy

1.4.1 Allergy Symptoms

Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling

Breathing difficulty, Decrease in blood pressure, Dizziness, Eczema, Hives, Runny nose, Swelling of mouth, tongue or lips, Watery eyes

1.5 Side Effects

Allergic reaction

Allergic reaction, Bloating, Diarrhoea, Indigestion, Intestinal gas, Nausea, Vomiting

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

15.23 g7.55 g

1 79.18

3.12.3 Fiber

3.10 g0.40 g

0 10.4

6.11.1 Sugar

9.75 g6.20 g

0 63.35

7.13 Protein

0.36 g0.61 g

0.3 14.07

8.3.5 Protein to Carb Ratio

0.030.08

0.02 0.52

10.12 Vitamins

10.12.1 Vitamin A (Retinol)

1.00 mcg28.00 mcg

0 426

10.12.2 Vitamin B1 (Thiamin)

0.01 mg0.03 mg

0 0.428

10.12.3 Vitamin B2 (Riboflavin)

0.03 mg0.02 mg

0 1.3

10.12.4 Vitamin B3 (Niacin)

0.16 mg0.18 mg

0 2.8

10.12.5 Vitamin B5 (Pantothenic Acid)

0.05 mg0.22 mg

0 1.4

10.12.6 Vitamin B6 (Pyridoxin)

0.03 mg0.05 mg

0 0.4

10.12.7 Vitamin B9 (Folic acid)

7.00 mcg3.00 mcg

0 81

10.12.8 Vitamin C (Ascorbic Acid)

4.30 mg8.10 mg

0 228.3

10.12.9 Vitamin E (Tocopherole)

0.12 mg0.05 mg

0 3.81

10.12.10 Vitamin K (Phyllochinone)

4.40 mcg0.10 mcg

0 40.3

10.12.11 Lycopene

0.00 mcg4,532.00 mcg

0 5204

10.12.12 Lutein+Zeaxanthin

44.00 mcg8.00 mcg

0 834

10.12.13 Choline

5.10 mg4.10 mg

0 14.2

10.13 Fat

0.14 g0.15 g

0 33.49

10.14 Minerals

10.14.1 Potassium

116.00 mg112.00 mg

42 840

10.14.2 Iron

0.18 mg0.24 mg

0.06 9

10.14.3 Sodium

1.00 mg1.00 mg

0 1556

10.14.4 Calcium

9.00 mg7.00 mg

1 100

1.1.2 Magnesium

7.00 mg10.00 mg

0 92

1.7.1 Zinc

0.10 mg0.10 mg

0 2.7

1.7.2 Phosphorus

12.00 mg11.00 mg

0 113

1.7.3 Manganese

0.05 mg0.04 mg

0 3.3

1.7.4 Copper

0.08 mg0.04 mg

0 2

1.7.5 Selenium

0.10 mcg0.40 mcg

0 63.7

1.8 Fatty Acids

1.8.1 Omega 3s

1.00 mg0.00 mg

0 318

1.8.2 Omega 6s

93.00 mg50.00 mg

0 1689

1.9 Sterol

1.9.1 Phytosterol

8.00 mg2.00 mg

0 87

1.10 Water Content

83.96 g91.45 g

0 95.23

1.11 Ash

0.32 g0.25 g

0 87.1

2 Calories

2.1 Serving Size

100 g

2.2 Calories in Fresh Fruit with Peel

57.00 kcalNA

15 299

2.3 Calories in Fresh Fruit without Peel

NA30.00 kcal

12 354

2.4 Calories in Frozen Form

NANA

0 187

2.5 Calories in Dried Form

NA340.00 kcal

32 747

2.6 Calories in Canned Form

NANA

17 443

2.7 Calories in Foods

2.7.1 Calories in Juice

65.00 kcal30.00 kcal

17 461

1.11.1 Calories in Jam

240.00 kcal252.00 kcal

49 420

1.11.2 Calories in Pie

282.00 kcal150.00 kcal

80 450

2 Characteristics

2.1 Type

Tree fruit

Berry, Melon

2.2 Season

Autumn, Summer, Winter

Summer

2.3 Varieties

Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson

Sugar Baby, Sangria, Golden Midget, Starlight, Jubilee, Starbrite, Extazy, Stars 'n' Stripes, Mickylee, Yellow Baby, Yellow Doll, Little Baby Flower, Sweet Favorite and Cream of Saskatchewan

2.4 Seedless Variety

✔ ✘

2.5 Color

Yellow

Canary yellow, Coral red, Orange, Salmon yellow, Scarlet red, White

2.6 Inside Color

White

Red

2.7 Shape

Pear

Round

2.8 Texture

Grainy

Crispy

2.9 Taste

Crunchy, Sweet

Sweet

2.10 Origin

China, Japan

Southern Africa

2.11 Grows on

Trees

Vines

2.12 Cultivation

2.12.1 Soil Type

Clayey, Loamy, Sandy

Sandy, Well-drained

2.12.2 Soil pH

5-7.56-6.8

3.5 10

2.12.3 Climatic Conditions

Cold, Hot, Without frosts

Dry, Hot

3 Facts

3.1 Facts about

The first pear tree was planted in North America in 1620.
The Chinese considered the pear fruit to be a symbol of immortality.
This fruit was used as a natural remedy against nausea in ancient Greece.

Watermelon contain 91% of water.
In Japan & Chine, watermelon is a popular gift to bring a host.
Entire watermelon is edible, even the rinds & seeds.
There are more than 1200 varieties grown in the world.

3.2 In Alcoholic Beverages

3.2.1 Wine

✔ ✘

3.2.2 Beer

✔ ✘

3.2.3 Spirits

✔ ✘

3.2.4 Cocktails

✔ ✘

3.3 Production

3.3.1 Top Producer

China

3.3.2 Other Countries

Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America

Algeria, Brazil, Egypt, Iran, Kazakhstan, Mexico, Spain, Turkey, United States of America

3.3.3 Top Importer

Europe

Germany

3.3.4 Top Exporter

China

4 Scientific Name

4.1 Botanical Name

Pyrus communis

Citrullus Lanatus

4.2 Synonym

Not Available

Citrullus vulgaris

5 Classification

5.1 Domain

Eukarya

5.2 Kingdom

Plantae

5.3 Subkingdom

Tracheobionta

5.4 Division

Magnoliophyta

5.5 Class

Magnoliopsida

5.6 Subclass

Rosidae

Dillenhidae

5.7 Order

Rosales

Cucurbitales

5.8 Family

Rosaceae

Cucurbitaceae

5.9 Genus

Pyrus

Citrullus

5.10 Species

P. communis

C. lanatus

5.11 Generic Group

Rose

Gourd

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Compare Pear and Watermelon

It is important compare Pear and Watermelon as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Pear Benefits: anti-inflammatory properties, boosts immune system, controls blood pressure, controls blood sugar levels, cures fever, digestive aid and sore throat treatment.

Watermelon Benefits: anti-inflammatory properties, body hydration, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Pear are: promotes longer and healthier hair and shiny hair and hair benefits of Watermelon are: promotes longer and healthier hair and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, digestive problems, itching, skin rashes and swelling and the symptoms of second fruit are: breathing difficulty, decrease in blood pressure, dizziness, eczema, hives, runny nose, swelling of mouth tongue or lips and watery eyes. Get sorted Pear vs Watermelon comparison with the help of fruit comparison tool by fruitvs.com.