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Rambutan and Pomegranate


Pomegranate and Rambutan


Benefits

Health Benefits
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones  
Cancer prevention, Heart care, Helps in cartilage regeneration, Improves stomach health, Increase in haemoglobin, Increases metabolic rate, Prevents constipation  

General Benefits
Antiseptic properties, Cures headache, Removes waste from kidney  
Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Maintains healthy cholesterol level  

Skin Benefits
Hydrates skin  
Anti-aging benefits, Skin rejuvenation, Treatment of acne  

Hair Benefits
Good conditioner  
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Chest pains, Rhinitis, Wheezing  
Abdominal pains, Anaphylaxis, Itching  

Side Effects
-  
Allergic reaction, Cold, Breathing difficulty, Irritation, Swelling  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.70 g  
22
18.70 g  
14

Fiber
2.80 g  
23
4.00 g  
14

Sugar
15.70 g  
9
13.67 g  
15

Protein
1.00 g  
25
1.67 g  
13

Protein to Carb Ratio
0.06  
21
0.09  
16

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
0.00 mcg  
39

Vitamin B1 (Thiamin)
0.02 mg  
40
0.07 mg  
13

Vitamin B2 (Riboflavin)
0.07 mg  
14
0.05 mg  
19

Vitamin B3 (Niacin)
0.79 mg  
13
0.29 mg  
99+

Vitamin B5 (Pantothenic Acid)
0.00 mg  
99+
0.38 mg  
11

Vitamin B6 (Pyridoxin)
0.00 mg  
99+
0.08 mg  
22

Vitamin B9 (Folic acid)
0.00 mcg  
36
38.00 mcg  
5

Vitamin C (Ascorbic Acid)
0.00 mg  
99+
10.20 mg  
99+

Vitamin E (Tocopherole)
0.00 mg  
99+
0.60 mg  
19

Vitamin K (Phyllochinone)
0.00 mcg  
99+
16.40 mcg  
5

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
0.00 mcg  
40

Choline
0.00 mg  
39
7.60 mg  
16

Fat
0.40 g  
21
1.17 g  
5

Minerals
  
  

Potassium
138.00 mg  
99+
236.00 mg  
29

Iron
1.90 mg  
5
0.30 mg  
35

Sodium
2.00 mg  
18
3.00 mg  
17

Calcium
20.00 mg  
23
10.00 mg  
35

Magnesium
10.00 mg  
25
12.00 mg  
23

Zinc
1.00 mg  
3
0.35 mg  
7

Phosphorus
15.00 mg  
31
36.00 mg  
13

Manganese
0.00 mg  
99+
0.12 mg  
32

Copper
0.00 mg  
99+
0.16 mg  
10

Selenium
0.00 mcg  
17
0.50 mcg  
11

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
0.00 mg  
99+

Omega 6s
0.00 mg  
99+
79.00 mg  
25

Sterol
  
  

Phytosterol
0.00 mg  
26
24.00 mg  
6

Water Content
79.50 g  
99+
77.93 g  
99+

Ash
0.30 g  
39
0.53 g  
24

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
69.00 kcal  
21
83.00 kcal  
13

Calories in Fresh Fruit without Peel
68.00 kcal  
20
83.00 kcal  
12

Calories in Frozen Form
0.00 kcal  
99+
83.00 kcal  
12

Calories in Dried Form
150.00 kcal  
99+
366.66 kcal  
8

Calories in Canned Form
82.00 kcal  
16
83.00 kcal  
15

Calories in Foods
  
  

Calories in Juice
105.00 kcal  
9
60.00 kcal  
23

Calories in Jam
250.00 kcal  
19
210.00 kcal  
25

Calories in Pie
290.00 kcal  
24
360.00 kcal  
10

Characteristics

Type
Tree fruit, Tropical  
Tree fruit  

Season
Early summer, Early winter, Late fall, Late spring  
Autumn  

Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus  
Balegal, Crab, Cloud, Francis, Freshman and Granada  

Seedless Variety
No  
No  

Color
Coral red, Yellow  
Dark red, Light pink-red  

Inside Color
Greyish-white  
Red  

Shape
Round  
Round  

Texture
Juicy  
Juicy  

Taste
Sour, Sweet  
Juicy, Sweet  

Origin
-  
India, Iran  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam  
Clay, Sand  

Soil pH
5.5-6.5  
5.5-7  

Climatic Conditions
Humid  
Cold, Dry, Hot  

Facts

Facts about
  • Oils extracted from its seeds is used to make soaps and candles.
  • 'Rambut' means hairy in Malay.
  • It makes the best hair mask.
  • Seeds are edible and healthy too.
  
  • Pomegranate means apple with many seeds.
  • It was called as the “apple of Grenada” in early English.
  • In Hinduism, this fruit symbolizes prosperity and fertility.
  • Pomegranate trees can live upto 200 years.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Thailand  
Iran  

Other Countries
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka  
Africa, India, Middle east, Pakistan  

Top Importer
Singapore  
Europe  

Top Exporter
Thailand  
India  

Scientific Name

Botanical Name
Nephelium lappaceum  
Punica granatum  

Synonym
Rambota  
Punica malus  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Tracheophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Myrtales  

Family
Sapindaceae  
Lythraceae  

Genus
Nephelium  
Punica  

Species
N. lappaceum  
P. granatum  

Generic Group
-  
Pomegranate  

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Difference Between Rambutan and Pomegranate

We might think that Rambutan and Pomegranate are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Rambutan and Pomegranate Facts such as their taste, shape, color, and size are also distinct. The difference between Rambutan and Pomegranate is explained here.

The amount of calories in 100 gm of fresh Rambutan and Pomegranate with peel is 69.00 kcal and 83.00 kcal and the amount of calories without peel is 68.00 kcal and 83.00 kcal respectively. Thus, Rambutan and Pomegranate belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Rambutan and Pomegranate is Sapindales and Myrtales respectively. Rambutan belongs to Sapindaceae family and Pomegranate belongs to Lythraceae family. Rambutan belongs to Nephelium genus of N. lappaceum species and Pomegranate belongs to Punica genus of P. granatum species. Beings plants, both fruits belong to Plantae Kingdom.

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