Red Currant vs Sapota Characteristics

Red Currant and Sapota Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Red Currant and Sapota Information. Red Currant is found in shades of red and Sapota is found in shades of dark green, green-yellow and orange green. Get Red Currant vs Sapota characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Red Currant belongs to Berry category whereas Sapota belongs to Berry category. Red Currant originated in Europe while Sapota originated in Central America, North America and Unknown.

Red Currant and Sapota Varieties

Red Currant and Sapota varieties form an important part of Red Currant vs Sapota characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Red Currant and Sapota. The varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets whereas the varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Red Currant and Sapota is Round and Round respecitely. Talking about the taste, Red Currant is sour and tart in taste and Sapota is sweetish.