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Salmonberry
Salmonberry

Damson
Damson



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Salmonberry vs Damson Characteristics

1 Characteristics
1.1 Type
Berry
Tree fruit
1.2 Season
All seasons
Summer
1.3 Varieties
Golden ruby and Olympic Double
Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
1.5 Color
Pink, Pink red, Salmon, Salmon yellow
Dark purple
1.6 Inside Color
Pink
Yellow
1.7 Shape
Oval
Oval
1.8 Texture
Juicy
Grainy
1.9 Taste
Sweet
Juicy, Sweet, Tart
1.10 Origin
North America
Syria
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Loam
Clay, Loam, Moist, Sandy loam, Well-drained
1.12.2 Soil pH
5.7-7.2
5.5-6.5
1.12.3 Climatic Conditions
Moist
Cold

Salmonberry and Damson Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Salmonberry and Damson Information. Salmonberry is found in shades of pink, pink red, salmon and salmon yellow and Damson is found in shades of dark purple. Get Salmonberry vs Damson characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Salmonberry belongs to Berry category whereas Damson belongs to Tree Fruit category. Salmonberry originated in North America while Damson originated in Syria.

Salmonberry and Damson Varieties

Salmonberry and Damson varieties form an important part of Salmonberry vs Damson characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Salmonberry and Damson. The varieties of Salmonberry are Golden ruby and Olympic Double whereas the varieties of Damson are Merryweather Damson, Shropshire Prune, President plum, Damson farleigh and Damson langley bullace. The shape of Salmonberry and Damson is Oval and Oval respecitely. Talking about the taste, Salmonberry is sweet in taste and Damson is juicy, sweet and tart.