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Salmonberry
Salmonberry




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Characteristics of Salmonberry

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Characteristics

Type

Berry

Season

All seasons

Varieties

Golden ruby and Olympic Double

Seedless Variety

25% - Low Calorie Fruits Fruits

Color

Pink, Pink red, Salmon, Salmon yellow

Inside Color

Pink

Shape

Oval

Texture

Juicy

Taste

Sweet

Origin

North America

Grows on

Trees

Cultivation

Soil Type

Loam

Soil pH

5.7-7.2
3.5 10
👆🏻

Climatic Conditions

Moist

Salmonberry Varieties

There are certain characteristics of Salmonberry that make it distinct from the other fruits. Few examples are its shape, texture, taste, color, season, varieties and origin. Talking about varieties, Salmonberry is not available in just one form. Development in the field of horticulture has made it possible to consume this fruit in various forms without changing its characteristics. Some of the varieties include Golden ruby and Olympic Double. Salmonberry varieties are not available in seedless form. The shape of this fruit is Oval and its textureis Juicy. Taste forms one of the important characteristics of fruits. Talking about Salmonberry, its taste is sweet.

Salmonberry Color

Salmonberry color makes it even more attractive and hard to resist. Vitamin A and vitamin C are found in abundance in green color fruits. Folate, potassium, and vitamin C are often found in yellow color fruits. White, red, blue and purple color fruits generally contain potassium, vitamin A and vitamin C. Thus, color of this fruit helps in identifying its nutrient content. Salmonberries are available in shades of pink, pink red, salmon and salmon yellow.