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Sapota vs Durian Characteristics


Durian vs Sapota Characteristics


Characteristics

Type
Berry   
Tree fruit, Tropical   

Season
Winter   
Monsoon   

Varieties
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop   
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)   

Seedless Variety
Not Available   
No   

Color
Dark green, Green-yellow, Orange green   
Green   

Inside Color
Not Available   
Yellow   

Shape
Round   
Oval   

Texture
Fleshy   
Tough   

Taste
Sweetish   
Creamy, Sweet   

Origin
Central America, North America, Unknown   
South-Eastern Asia   

Grows on
Trees   
Not Available   

Cultivation
  
  

Soil Type
Well-drained   
Clay   

Soil pH
5-7   
5-6.5   

Climatic Conditions
Cold, Sunny   
Hot, Humid   

Facts >>
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Sapota and Durian Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Sapota and Durian Information. Sapota is found in shades of dark green, green-yellow and orange green and Durian is found in shades of green. Get Sapota vs Durian characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Sapota belongs to Berry category whereas Durian belongs to Tree Fruit, Tropical category. Sapota originated in Central America, North America and Unknown while Durian originated in South-Eastern Asia.

Sapota and Durian Varieties

Sapota and Durian varieties form an important part of Sapota vs Durian characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Sapota and Durian. The varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop whereas the varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak). The shape of Sapota and Durian is Round and Oval respecitely. Talking about the taste, Sapota is sweetish in taste and Durian is creamy and sweet.

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