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Sour Cherry and Papaya


Papaya and Sour Cherry


Benefits

Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Regulation of heart rate, Treatment of osteoarthritis  
Arthritis prevention, Asthma treatment, Cancer prevention, Heart care, Prevents macular degeneration, Prevents rheumatoid  

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Digestive aid  
Anti-inflammatory properties, Boosts immune system, Digestive aid, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots  
Anti-aging benefits, Hydrates skin, Skin revitalization, Treatment of acne, Treatment of dark spots  

Hair Benefits
Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp  
Good conditioner, Promotes longer and healthier hair, Softening mask, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Breathing difficulty, Fainting, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing  
Abdominal pains, Carotenemia on excessive consumtion, Latex Allergy  

Side Effects
Abdominal cramps, Allergic reaction, Bloating, Intestinal gas  
Allergic reaction, Skin problems, Possibly unsafe during pregnancy  

Recommeded for
  
  

Pregnant Women
Yes  
No  

Lactating Women
No  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal  

Nutrition

Serving Size
100 g  
100 g  

Carbs
12.20 g  
39
10.82 g  
99+

Fiber
1.60 g  
32
1.70 g  
31

Sugar
8.50 g  
38
7.82 g  
99+

Protein
1.00 g  
25
0.50 g  
99+

Protein to Carb Ratio
0.08  
18
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
64.00 mcg  
11
47.00 mcg  
15

Vitamin B1 (Thiamin)
0.03 mg  
31
0.02 mg  
36

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.03 mg  
32

Vitamin B3 (Niacin)
0.40 mg  
36
0.36 mg  
40

Vitamin B5 (Pantothenic Acid)
0.14 mg  
99+
0.19 mg  
37

Vitamin B6 (Pyridoxin)
0.04 mg  
99+
0.04 mg  
99+

Vitamin B9 (Folic acid)
8.00 mcg  
27
38.00 mcg  
5

Vitamin C (Ascorbic Acid)
10.00 mg  
99+
62.00 mg  
11

Vitamin E (Tocopherole)
0.07 mg  
99+
0.30 mg  
27

Vitamin K (Phyllochinone)
2.10 mcg  
28
2.60 mcg  
25

Lycopene
0.00 mcg  
9
1,828.00 mcg  
4

Lutein+Zeaxanthin
85.00 mcg  
18
89.00 mcg  
17

Choline
6.10 mg  
23
6.10 mg  
23

Fat
0.30 g  
28
0.26 g  
30

Minerals
  
  

Potassium
173.00 mg  
99+
182.00 mg  
99+

Iron
0.32 mg  
33
0.25 mg  
40

Sodium
3.00 mg  
17
8.00 mg  
11

Calcium
16.00 mg  
26
20.00 mg  
23

Magnesium
9.00 mg  
26
21.00 mg  
12

Zinc
0.10 mg  
23
0.08 mg  
25

Phosphorus
15.00 mg  
31
10.00 mg  
37

Manganese
0.11 mg  
34
0.04 mg  
99+

Copper
0.10 mg  
21
0.11 mg  
19

Selenium
0.00 mcg  
17
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
44.00 mg  
20
47.00 mg  
18

Omega 6s
46.00 mg  
36
11.00 mg  
99+

Sterol
  
  

Phytosterol
12.00 mg  
16
16.00 mg  
12

Water Content
86.13 g  
34
88.00 g  
23

Ash
0.40 g  
34
0.60 g  
21

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
50.00 kcal  
32
43.00 kcal  
38

Calories in Fresh Fruit without Peel
50.00 kcal  
31
43.00 kcal  
36

Calories in Frozen Form
46.00 kcal  
34
39.28 kcal  
39

Calories in Dried Form
350.00 kcal  
13
258.00 kcal  
40

Calories in Canned Form
75.00 kcal  
20
57.00 kcal  
29

Calories in Foods
  
  

Calories in Juice
52.00 kcal  
29
57.00 kcal  
25

Calories in Jam
200.00 kcal  
26
260.00 kcal  
14

Calories in Pie
390.00 kcal  
6
220.00 kcal  
99+

Characteristics

Type
Tree fruit  
Melon, Tree fruit  

Season
Summer  
All seasons  

Varieties
Evan, Mesabi, Meteor, Northstar, Montmorency and Mongolian  
Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786  

Seedless Variety
No  
No  

Color
Red  
Orange, Yellow  

Inside Color
Red  
Orange  

Shape
Round  
Oval  

Texture
Crunchy  
Fleshy  

Taste
Sweet-Sour  
Luscious, Sweet  

Origin
Europe, Western Asia  
Mexico, Central America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Sandy  
Rocky, Sandy, Well-drained  

Soil pH
5.5-8  
4.5-8  

Climatic Conditions
Cold  
Warm, Without frosts  

Facts

Facts about
  • Using 1/4 tablespoon of almond extract with cherries, brings out the real flavor of cherries.
  • In earlier times, serving cherry pie with ice cream was prohibited.
  • 23 April is National cherry cheese cake day.
  
  • Papaya seeds show contraceptive effects in male monkeys.
  • Their seeds are used as a replacement for black pepper in some nations due to peppery taste.
  • Papaya is known by funny names like paw paw or papaw and the mamao.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
No  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Turkey  
India  

Other Countries
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Germany, Hungary, Iran, Italy, Macedonia, Moldova, Poland, Russia, Serbia, Ukraine, United States of America, Uzbekistan  
Brazil, Indonesia, Mexico, Nigeria  

Top Importer
Germany  
United States of America  

Top Exporter
Poland  
Mexico  

Scientific Name

Botanical Name
Prunus cerasus  
Carica papaya  

Synonym
Prunus Cerasus  
Carica Papaya  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Dillenhidae  

Order
Rosales  
Brassicales  

Family
Rosaceae  
Caricaceae  

Genus
Prunus  
Carica  

Species
P. cerasus  
C. papaya  

Generic Group
Rose  
Papaya  

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Difference Between Sour Cherry and Papaya

We might think that Sour Cherry and Papaya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sour Cherry and Papaya Facts such as their taste, shape, color, and size are also distinct. The difference between Sour Cherry and Papaya is explained here.

The amount of calories in 100 gm of fresh Sour Cherry and Papaya with peel is 50.00 kcal and 43.00 kcal and the amount of calories without peel is 50.00 kcal and 43.00 kcal respectively. Thus, Sour Cherry and Papaya belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sour Cherry and Papaya is Rosales and Brassicales respectively. Sour Cherry belongs to Rosaceae family and Papaya belongs to Caricaceae family. Sour Cherry belongs to Prunus genus of P. cerasus species and Papaya belongs to Carica genus of C. papaya species. Beings plants, both fruits belong to Plantae Kingdom.

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