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Tamarillo
Tamarillo

Breadfruit
Breadfruit



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Tamarillo vs Breadfruit

1 Benefits
1.1 Health Benefits
Cancer prevention, Improves eye vision, Prevents diabetes, Prevents high blood pressure
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases
1.1.1 General Benefits
Cures inflamed tonsils, Helps in weight loss, Maintains healthy cholesterol level
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level
1.2 Skin Benefits
Anti-aging benefits, Protects skin from oxidative stress
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases
1.3 Hair Benefits
Protects hair
Protects hair, Regulates hair growth, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Hives, Inflammation of nose, Swelling of mouth, tongue or lips
1.5 Side Effects
Heart burn
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
3.80 g27.12 g
Avocado Information
1 79.18
2.3.1 Fiber
3.30 g4.90 g
Blackberry Information
0 10.4
2.4.1 Sugar
1.00 g11.00 g
Bilberry Information
0 63.35
3.3 Protein
2.00 g1.07 g
Apple Information
0.3 14.07
3.4.1 Protein to Carb Ratio
0.520.04
Apple Information
0.02 0.52
3.5 Vitamins
3.5.1 Vitamin A (Retinol)
1.48 mcg22.00 mcg
Pomegranate Information
0 426
3.6.1 Vitamin B1 (Thiamin)
0.04 mg0.11 mg
Apple Information
0 0.428
3.7.1 Vitamin B2 (Riboflavin)
0.00 mg0.03 mg
Apple Information
0 1.3
3.8.1 Vitamin B3 (Niacin)
0.27 mg0.90 mg
Gojiberry Information
0 2.8
3.9.2 Vitamin B5 (Pantothenic Acid)
0.00 mg0.46 mg
Lychee Information
0 1.4
3.9.4 Vitamin B6 (Pyridoxin)
0.20 mg0.10 mg
Apple Information
0 0.4
3.9.6 Vitamin B9 (Folic acid)
4.00 mcg14.00 mcg
Gojiberry Information
0 81
5.0.4 Vitamin C (Ascorbic Acid)
29.80 mg29.00 mg
Olive Information
0 228.3
7.11.1 Vitamin E (Tocopherole)
2.09 mg0.10 mg
Gojiberry Information
0 3.81
7.11.2 Vitamin K (Phyllochinone)
0.00 mcg0.50 mcg
Orange Information
0 40.3
7.11.3 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
1.2.2 Lutein+Zeaxanthin
0.00 mcg22.00 mcg
Pineapple Information
0 834
1.3.5 Choline
0.00 mg9.80 mg
Gojiberry Information
0 14.2
1.4 Fat
0.36 g0.23 g
Physalis Information
0 33.49
1.5 Minerals
1.5.1 Potassium
321.00 mg490.00 mg
Olive Information
42 840
1.5.2 Iron
0.57 mg0.54 mg
White Grapefruit Information
0.06 9
1.5.3 Sodium
1.44 mg2.00 mg
Orange Information
0 1556
1.5.4 Calcium
10.70 mg17.00 mg
Longan Information
1 100
1.5.5 Magnesium
20.60 mg25.00 mg
Gojiberry Information
0 92
1.5.6 Zinc
0.15 mg0.12 mg
Apple Information
0 2.7
1.5.7 Phosphorus
38.90 mg30.00 mg
Gojiberry Information
0 113
1.5.8 Manganese
0.11 mg0.06 mg
Apple Information
0 3.3
1.5.9 Copper
0.05 mg0.08 mg
Apple Information
0 2
1.5.10 Selenium
0.10 mcg0.60 mcg
Apple Information
0 63.7
1.6 Fatty Acids
1.6.1 Omega 3s
0.00 mg18.00 mg
Watermelon Information
0 318
1.6.2 Omega 6s
0.00 mg48.00 mg
Jambul Information
0 1689
1.7 Sterol
1.7.1 Phytosterol
0.00 mgNA
Jambul Information
0 87
1.8 Water Content
84.00 g70.65 g
Gojiberry Information
0 95.23
1.9 Ash
0.00 g0.93 g
Gojiberry Information
0 87.1
2 Calories
2.1 Serving Size
100 g
100 g
2.2 Calories in Fresh Fruit with Peel
NANA
Cucumber Information
15 299
2.3 Calories in Fresh Fruit without Peel
31.00 kcal103.00 kcal
Cucumber Information
12 354
2.4 Calories in Frozen Form
NANA
Rambutan Information
0 187
2.5 Calories in Dried Form
36.00 kcalNA
Gojiberry Information
32 747
2.6 Calories in Canned Form
80.00 kcalNA
Tomato Information
17 443
2.7 Calories in Foods
2.7.1 Calories in Juice
72.00 kcal300.00 kcal
Tomato Information
17 461
2.7.2 Calories in Jam
195.00 kcalNA
Clementine Information
49 420
2.7.3 Calories in Pie
180.00 kcal80.00 kcal
Mango
80 450
3 Characteristics
3.1 Type
Fruit vegetable
Fruit vegetable, Tropical
3.2 Season
All seasons
All seasons
3.3 Varieties
Tamarillo bold gold, Tamarillo red beau, Tamarillo tango and Tamarillo teds red
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina
3.4 Seedless Variety
3.5 Color
Orange, Red, Yellow
White, Yellow
3.6 Inside Color
Creamy Yellow
White
3.7 Shape
Round
Oval
3.8 Texture
Fleshy
Tough
3.9 Taste
Tangy, Tart
Bland
3.10 Origin
South Africa
South Pacific
3.11 Grows on
Trees
Trees
3.12 Cultivation
3.12.1 Soil Type
Sandy loam, Well-drained
Loam, Sand, Sandy loam, Well-drained
3.12.2 Soil pH
5.8-76-7.5
Cloudberry
3.5 10
3.12.3 Climatic Conditions
Rainfall, Warm
Humid, Rainfall, Warm
4 Facts
4.1 Facts about
  • Up until 1967, tamarillos were referred to as tree tomatoes.
  • The name tamarillo is derived from Maori word 'tama' which means leadership and rillo from spanish word 'amarillo' which means yellow.
  • The milky sap of breadfruit tree is used as glue & bark is used to make papers.
  • Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
  • The seeds of breadfruit are edible.
4.2 In Alcoholic Beverages
4.2.1 Wine
4.2.2 Beer
4.2.3 Spirits
4.2.4 Cocktails
4.3 Production
4.3.1 Top Producer
New Zealand
Jamaica
4.3.2 Other Countries
Australia, Chile, Colombia, Malaysia, Peru, Philippines
Africa, India, United States of America
4.3.3 Top Importer
United States of America
United States of America
4.3.4 Top Exporter
New Zealand
Jamaica
5 Scientific Name
5.1 Botanical Name
Solanum betaceum
Artocarpus altilis
5.2 Synonym
tree tomato, genus Cyphomandra, Cyphomandra
Artocarpus communis or Artocarpus incisa
6 Classification
6.1 Domain
Eukarya
Eukarya
6.2 Kingdom
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
Magnoliophyta
6.5 Class
Magnoliopsida
Magnoliopsida
6.6 Subclass
Asteridae
Magnollidae
6.7 Order
Solanales
Rosales
6.8 Family
Solanaceae
Moraceae
6.9 Genus
Solanum
Artocarpus
6.10 Species
Solanum betaceum
A. altilis
6.11 Generic Group
Nightshade
Mulberry

Compare Tamarillo and Breadfruit

It is important compare Tamarillo and Breadfruit as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Tamarillo Benefits: cures inflamed tonsils, helps in weight loss and maintains healthy cholesterol level.

Breadfruit Benefits: boosts immune system, digestive aid, helps in weight loss and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Tamarillo are: protects hair and hair benefits of Breadfruit are: protects hair, regulates hair growth and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, coughing, diarrhea, eczema, hives, itching sensation in throat, nausea, runny nose, skin rashes, sneezing, swelling of mouth, tongue or lips, vomiting and wheezing and the symptoms of second fruit are: hives, inflammation of nose and swelling of mouth, tongue or lips. Get sorted Tamarillo vs Breadfruit comparison with the help of fruit comparison tool by fruitvs.com.