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Ugli fruit
Ugli fruit

Salmonberry
Salmonberry



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Ugli fruit
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Salmonberry

Ugli fruit vs Salmonberry Nutrition

Nutrition

Serving Size

100 g
100 g

Carbs

11.00 g10.10 g
1 79.18
👆🏻

Fiber

2.00 g1.90 g
0 10.4
👆🏻

Sugar

8.00 g3.70 g
0 63.35
👆🏻

Protein

1.00 g0.90 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.090.09
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

-50.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

-0.06 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

-0.47 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

-0.17 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

-0.08 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

30.00 mcg17.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

70.00 mg9.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.73 mg1.61 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.20 mcg14.80 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

--
0 834
👆🏻

Choline

8.40 mg-
0 19.2
👆🏻

Fat

0.20 g0.33 g
0 33.49
👆🏻

Minerals

Potassium

170.00 mg110.00 mg
42 840
👆🏻

Iron

0.20 mg0.40 mg
0.06 9
👆🏻

Sodium

2.00 mg14.00 mg
0 1556
👆🏻

Calcium

23.00 mg13.00 mg
1 100
👆🏻

Magnesium

11.00 mg15.00 mg
0 92
👆🏻

Zinc

0.07 mg0.28 mg
0 2.7
👆🏻

Phosphorus

14.00 mg27.00 mg
0 113
👆🏻

Manganese

-1.10 mg
0 3.3
👆🏻

Copper

0.07 mg0.03 mg
0 2
👆🏻

Selenium

0.10 mcg0.20 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

15.00 mg0.00 mg
0 318
👆🏻

Omega 6s

25.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

24.00 mg-
0 87
👆🏻

Water Content

90.50 g88.21 g
0 95.23
👆🏻

Ash

0.60 g0.56 g
0 87.1
👆🏻

Carbs in Ugli fruit and Salmonberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Ugli fruit vs Salmonberry Nutrition will help you choose the best fruit among the two. Carbs in Ugli fruit and Salmonberry are 11.00 g and 10.10 g respectively. The protein content of Ugli fruit and Salmonberry is 1.00 g and 0.90 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Ugli fruit is 0.09 and in Salmonberry, it is 0.09. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.